298960 quick mongolian beef with green onions Recipes

vegetable oil, ginger, minced, garlic, chopped, soy sauce, water, dark brown sugar, vegetable oil, for frying (about 1 cup), flank steak, onion, sliced, cornstarch, green onions, chopped

skirt steak or flank steak, cut into very thin strips, cornstarch, mung bean noodles or cellophane noodles, stir-fry oil or vegetable oil, divided, garlic cloves, minced, grated fresh ginger, low-sodium soy sauce, dark brown sugar, dried crushed red pepper, white or yellow onion, halved and sliced, green onions, sliced diagonally into 2-inch pieces, chili-garlic sauce or sriracha

chicken stock, cornstarch, hot chili oil, hoisin sauce, oyster sauce, dry sherry, sugar, soy sauce, crushed red pepper flakes, flank steak, thinly sliced (see cook s note), peanut oil, chopped garlic, swiss chard - rinsed, stems removed and cut into 1/2 inch slices, green onions , cut into thin slivers about 2 inches long, salt, black pepper

dark sesame oil, minced garlic, green onions , cut into 1-inch pieces, flank steak, trimmed and cut crosswise into thin strips, water, low-sodium soy sauce, cornstarch, crushed red pepper flakes (for very hot -- i d skip or use 1/2), brown sugar

sirloin steak, trimmed, sliced thin, soy sauce, cornstarch, peanut oil or 1 1/2 tbsp sesame oil or 1 1/2 tbsp vegetable oil, sugar, salt, white pepper, peanut oil or 1 tbsp sesame oil or 1 tbsp vegetable oil, garlic cloves, minced, ground ginger, sliced water chestnuts, drained, green onions , sliced lengthwise, soy sauce

soy sauce, chinese rice wine or 2 tbsp dry sherry, cornstarch, flank steak , thinly sliced across the grain, cooking oil, garlic, minced, dried red chilies, green onions , cut into 3-inch pieces, hoisin sauce

soy sauce, sugar, cornstarch, mirin, hoisin sauce, sambal oelek, msg, canola oil, fresh ginger, minced, fresh garlic, minced, sirloin steak, sliced thin, green onions, sliced in 2 inch pieces, asparagus, sliced in 1 1/2 inch pieces and blanched, oyster mushrooms, sliced

peanut oil, green onion tops, ginger, minced, flank steaks or 1 lb sirloin steak, water chestnut flour, egg whites, salt, cornstarch paste, chili paste with garlic, chicken stock, dark soy sauce, sugar, dry sherry

flank steak, trimmed and cut into thin slices, butter-flavored cooking spray, hoisin sauce, water, minced peeled fresh ginger, bottled minced roasted garlic, dark sesame oil, crushed red pepper, green onions

lower-sodium soy sauce, sugar, cornstarch, dry sherry, hoisin sauce, rice vinegar, chile paste with garlic (such as sambal oelek), salt, peanut oil, minced peeled fresh ginger, minced fresh garlic, sirloin steak , thinly sliced across the grain, green onions , cut into 2-inch pieces

lean ) ground beef, lower sodium taco seasoning mix, canned kidney beans, drained, rinsed, salsa, water, flour tortillas, cut into 1-1/2-inch squares, mexican style shredded four cheese, light sour cream, chopped green onions

lean ground beef, taco seasoning (1 packet), kidney beans, drained, rinsed, salsa, water, flour tortillas, cut into 1 1/2-inch squares, mexican cheese, shredded, sour cream, chopped green onion

boil-in-bag long-grain rice, flank steak, trimmed, sliced green onions, bottled minced garlic, ground coriander, ground cumin, salt, ground turmeric, diced tomatoes, drained

flank steak, garlic, minced, sliced green onions (1 is for garnish ), onion, diced very small (or 1 tsp dried minced onion), soy sauce (i used la choy, gluten free), white wine, cooking sherry, white wine vinegar (optional--i forgot to add it!), sesame oil, molasses, ginger, black pepper, red chili pepper flakes, peanut butter (if allergic, use black bean paste), brown sugar, cornstarch (to dredge meat--don tsp add to sauce mixture)

canola oil, ginger, minced, garlic, chopped, soy sauce, water, splenda brown sugar blend, vegetable oil, for frying (about 1 cup), flank steak, green onions

oil, ginger, minced, garlic, chopped, soy sauce, water, dark brown sugar, vegetable oil, flank steak, cornstarch, green onion, chopped

soy sauce, divided, dry sherry or chinese rive wine, cornstarch, flank steak , thinly sliced across the grain into long strips, vegetable oil, divided, minced garlic, dried red chili flakes or to taste, green onions , sliced on an angle into 3-inch pieces, hoisin sauce, hot cooked jasmine rice

cornstarch, lite soy sauce, dark sesame oil, hoisin sauce, chicken broth, vegetable oil, divided, boneless top sirloin , cut into thin slices, green onions, cut diagonally into 1 1/2-inch slices, hot cooked rice