264601 quick ingredient chocolate butter logs Recipes

whole wheat bread, chocolate syrup, divided (i use hersheys), natural-style peanut butter, divided

chocolate wafer cookie, whipping cream, sugar, shaved chocolate , for decoration

ingredients for basic butter cookies, dutch-process unsweetened cocoa powder, baking soda, fine-quality bittersweet chocolate (not unsweetened), melted and cooled, garnish: salted roasted pistachios, finely ground ; demerara sugar

chocolate cookie crumb crust, oreo cookies (with filling), broken into rough pieces, about 2 1/2 cups, unsalted butter , melted and cooled, chocolate cream filling, half-and-half, table salt, granulated sugar, cornstarch, egg yolks at room temperature , chalazae (protein strands attached to yolk) removed (see related quick tip), unsalted butter (cold), cut into 6 pieces, semisweet chocolate or bittersweet chocolate, finely chopped, unsweetened chocolate , finely chopped, vanilla extract, cream topping, heavy cream (cold ), granulated sugar, vanilla extract

butter, brown sugar, egg, vanilla extract, all-purpose flour, baking soda, quick cooking oats, butter, semisweet chocolate chips, evaporated milk, white sugar, chopped walnuts

butter or 1 cup margarine, sugar, brown sugar, eggs, vanilla, flour, baking soda, baking powder, salt, quick oats, chocolate chips, coconut

butter (don tsp substitute maragarine.), sugar, cocoa powder, milk, quick oats, peanut butter

chocolate butter lb cake, cream well, butter, shortening, sugar, vanilla, brandy (optional), salt, sift together, flour, baking powder, unsweetened cocoa, add these dry ingredients to the creamed mixture alternately with, milk, beat well ., fold in :1 cup chopped pecans or walnuts, glaze, unsweetened baking chocolate, butter confectioners sugar 1 tsp. vanilla

unsweetened chocolate, butter or margarine, whipping cream, salt, powdered sugar, vanilla extract

chocolate wafers , or your favorite chocolate nut cookies, pecans, melted butter (half stick or less ), spring-form pan, half to two lb of the best available melting chocolate, more melted butter (up to 1 stick), half pint (or more) heavy whipping cream, sauce, melted butter (1 stick or a bit more), sugar (a lb or less), heavy whipping cream (1 half pint - or more

butter, softened, sugar, egg, vanilla extract, flour , sifted, salt, semi-sweet chocolate chips, butter, ground walnuts, semi-sweet chocolate chips

chocolate, grated, blanched almond, chopped finely, icing sugar , sieved, kirsch, egg white, butter, icing sugar , sieved, egg yolk, glace cherries, chopped finely, chocolate, grated, glace cherries

butter, softened, butter-flavored shortening, divided, sugar, egg, almond extract, king arthur unbleached all-purpose flour, baking cocoa, salt, white chips or 6 oz white candy coating, coarsely chopped, chopped almonds

chocolate chips, eggs, hot very strong coffee, rum or 1 -2 tbsp orange-flavored liqueur, scalded milk

butter, softened, sugar, light corn syrup, eggs, vanilla, peanut butter, divided, flour, quick oats, salt, butter, water, cocoa, powdered sugar

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 percent cocoa liqueur) chocolate, chopped in 1/8-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, chocolate butter sheet cake, unsalted butter, softened, eggs separated, bittersweet chocolate, melted, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce, fine quality raspberry-flavored liqueur , optional, raspberry sauce, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur, in a blender or a food processor, puree the raspberries with the sugar, lemon juice, and liqueur. strain through a fine sieve to remove the seeds. refrigerate.

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 per cent cocoa liquor) chocolate, chopped in 1-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, unsalted butter, softened, bittersweet chocolate, melted, eggs separated, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce , recipe follows, fine quality raspberry-flavored liqueur , optional, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur

chocolate cake mix, jello instant pudding (chocolate) 3.9 oz., butter, milk, chocolate , semisweet 6 squares chopped, peanut butter, peanuts