313 quick egg cups Recipes

jiffy corn muffin mix, eggs, cheddar cheese, grated, jalapeno pepper, chopped, cream or 1 cup half-and-half

peanut butter (plain or chunky), sugar, egg, beaten, jam (more or less for garnish ) or 1/2 cup jelly (more or less for garnish)

baked cheddar broccoli rice cups, thanks to fountain ave. grill: http://fountainavenuekitchen.com/baked-cheddar-broccoli-rice-cups, simple to whip up with ingredients you have on hand, this side is a sure kid-pleaser that adults will enjoy as well. i employ 1 of my favorite kitchen tricks with this recipe: any time i use frozen broccoli or spinach that needs to be thawed and drained well, i put it inside a tea towel and literally wring it out. you will be surprised by how much water is released, and getting rid of it will prevent your finished product from becoming soggy., vary the cheese if you like or bake in a casserole dish or jumbo muffins tins. for my better-for-you ranch dressing, quick-cooking rice , like minute rice (can substitute about 2 cups regular, cooked rice and omit the 1 cup stock below), chicken stock, frozen, chopped broccoli, thawed and excess water squeezed out, shredded cheddar cheese, divided, homemade ranch dressing (see recipe), or store bought, eggs, lightly beaten, salt and freshly ground pepper to taste, low-fat buttermilk, chobani 2% plain yogurt, mayonnaise, apple cider vinegar, canola or olive oil, kosher salt and freshly ground pepper to taste, minced chives, whisk all ingredients together ., dressing will keep for a week or so, covered, in the refrigerator., if you prefer a thicker dressing , use approximately 1/4 cup of buttermilk depending on your personal preference and intended use.

gold medal all-purpose flour or 2 1/4 cups unbleached flour, sugar, salt, yeast or 1 package quick active dry, very warm water (120of to 130of), shortening, egg

unsalted butter (melted and slightly cooled , totaling 1 liquid cup), eggs, lightly beaten, almond extract, all-purpose flour, sugar (if you want a sweeter bread, increase by 1/2 cup, totaling 2 cups of granulated ), baking soda, salt, cinnamon (i use vietnamese , which is a rich, less harsh variety), cherry pie filling, sour cherries , any juice drained away (this is for the total finished amount of cherries that are pitted and stemmed. prep time does not in)

butter, softened, sugar, blend for baking, eggs, egg whites, lemon juice, all-purpose flour, baking powder, salt, nonfat milk, fresh blueberries or 2 cups frozen blueberries, canned unsweetened crushed canned pineapple, drained, pecans or 1/2 cup walnuts, chopped, flaked coconut

fresh pumpkin puree or 2 cups canned pumpkin puree, sweetened condensed milk, sour cream or 1 cup fromage blanc, brown sugar, vanilla, cinnamon, ground nutmeg, ground ginger, salt, baking powder, all-purpose flour, cornflour, eggs, raisins, dried cranberries

vegetable oil or 1/4 cup canola oil, egg, salt, cinnamon, sugar, buttermilk, baking soda, flour, sugar, cinnamon

mashed potatoes, egg, onion, finely chopped, celery, finely chopped (optional), lean ground beef, quick-cooking oats, nonfat dry milk powder, salt, pepper, butter, flour, beef broth, balsamic vinegar, thyme, pepper (to taste), salt (to taste)

all-purpose flour, baking powder, salt, sugar, butter (softened ), milk, egg, vanilla, fresh blueberries or 1 1/2 cups frozen blueberries, flour, butter, brown sugar

ground beef, chopped onion, italian stewed tomatoes or 2 (14 1/2 oz) cans diced tomatoes with basil oregano and garlic, beef broth, mixed vegetables or 1 1/2 cups frozen, dried oregano, salt (or to taste), pepper, uncooked medium egg noodles, grated parmesan cheese (optional)

low fat cottage cheese, frozen chopped spinach, thawed and well drained, shredded mozzarella cheese or 1 cup italian cheese blend, eggs, lightly beaten, roasted red peppers, well drained, chopped, grated parmesan cheese, dried oregano leaves

refrigerated chocolate chip cookie dough, cream cheese, softened, nestle sweetened condensed milk, egg, vanilla extract, cherry pie filling (or whatever flavor you would like to put on top!)

margarine, softened (1 cup = 2 sticks), granulated sugar, almond extract, vanilla extract, oats, uncooked (quick-cooking or old-fashioned oats), all-purpose flour, eggs, lightly beaten, brown sugar, apricot preserves, chopped almonds

water, salt, quick cooking grits, butter, half-and-half, eggs, salt and pepper, water, sour cream, egg, salt, vinegar , see cook s note, ground bulk country sausage, grated cheese, for topping, chopped parsley leaves, for garnish

butter, softened, creamy peanut butter, granulated sugar, light brown sugar, baking soda, baking powder, eggs, all-purpose flour, quick-cooking rolled oats, coconut, raisins, semi-sweet chocolate chips, cereal (corn flakes, rice crisp, bran flakes or wheat flakes), chopped walnuts

flour, sugar, vegetable oil, milk, eggs, baking soda, salt, well drained mandarin orange, well drained pineapple tidbits, mashed banana, coconut, vanilla, candied fruit or 1/2 cup candied red cherries

rye flour, cornmeal, whole wheat flour, baking powder, baking soda, caraway seed, eggs, beaten, molasses, milk, vegetable oil or 1/4 cup canola oil, sesame seeds