29613 quick easy syrian lebanese pita Recipes

pita bread, deli thin roasted turkey breast, alfalfa sprouts, tomatoes, cucumbers, ranch dressing

philly beef steaks, plain yogurt, cucumber, peeled and chopped, feta cheese, crumbles, dill fresh or 2 tsp. dried dill, garlic clove, minced, salt, lettuce, shredded, tomato, chopped, kalamata olives, seedless and sliced, pita bread, sliced and toasted

milk, brown sugar, butter, salt, cinnamon, old fashioned oats (not quick cooking oats) or 2 cups steel cut oats (not quick cooking oats), chopped apples, raisins, chopped walnuts

lavash bread (i use lebanese bread), tomato paste (or pizza sauce of your choice), sweet potato, cut into small cubes, leaves silver beet (deveined ), tomatoes, cut in wedges, pepperoni, sliced (about 125 g), ham, cubed (about 125 g), greek feta cheese, cubed (or crumbled ), grated pizza cheese

yeast , or quick rising, warm water, all purpose flour, teapsoon salt, granulated sugar, lukewarm water

olive oil, garlic, minced, onion , cut into 2 inch pieces, green bell pepper , cut into 2 inch pieces, whole peeled plum tomatoes with juice, paprika , or to taste, pickled jalapeno pepper, finely chopped, eggs, pita bread (optional)

red bell peppers, halved and seeded, stewed tomatoes, with liquid, quick-cooking brown rice, water, green onions, thinly sliced, frozen corn kernels, thawed and drained, kidney beans, drained and rinsed, crushed red pepper flakes, shredded mozzarella cheese, grated parmesan cheese

greek yogurt, cucumber, peeled and coarsely chopped, dried dill weed, garlic, minced, distilled white vinegar, lemon juice, extra-virgin olive oil, salt and ground black pepper to taste, garlic, minced, lemon, juiced, red wine vinegar, extra-virgin olive oil, dried oregano, skinless, boneless chicken breast halves - cut into strips, pita bread rounds, olive oil, tomato, diced, red onion, thinly sliced, head iceberg lettuce, chopped

plain yogurt, distilled white vinegar, olive oil, lemon juice, garlic, minced, ground cinnamon, ground nutmeg, dried oregano, bay leaf, boneless leg of lamb , trimmed of fat, and cut into thin strips, olive oil, pita bread rounds, tomatoes, thinly sliced, onion, thinly sliced, fresh mint leaves

chicken breasts , in water, creamy caesar salad dressing, mrs. dash seasoning mix, blend (salt-free), celery, finely chopped, green onion, finely chopped, pita bread, shredded iceberg lettuce, chopped tomato, green olives, sliced, chopped cucumber, hot pepper rings, red onion, finely chopped, kraft cheddar cheese, shredded

dark red kidney beans, garbanzo beans, ripe tomato, chopped flat leaf parsley, lemons , juice of, garlic salt, spice mix (optional), extra virgin olive oil, loaves pita bread or 2 loaves lettuce cups

ground rice - easy to make your own ., cold water, granulated sugar, powdered aniseed, powdered fennel seed, powdered caraway seed, ground cinnamon, toasted almonds for garnish

pita crisps, pitas, split in half, ts. salt, preheat oven to 350f., prepare pitas by cutting into 8 wedges., arrange wedges in a single layer on a baking sheet coated with cooking spray ( or lightly greased)., lightly coat pita wedges with cooking spray and sprinkle with salt., bake at 350f for 10 minutes, pita crisps, pitas, split in half, ts. salt, instructions, preheat oven to 350f., prepare pitas by cutting into 8 wedges., arrange wedges in a single layer on a baking sheet coated with cooking spray ( or lightly greased)., lightly coat pita wedges with cooking spray and sprinkle with salt., bake at 350f for 10 minutes, salsa, crumbled feta cheese, fresh lemon juice, freshly ground black pepper, cubed seeded peeled cucumber, chopped red onion, chopped fresh mint, chopped fresh dill or 1 tsp dill weed, lemon slices & fresh parsley for garnish

whole wheat pita bread, masala , cooking sauce (patak s), tomatoes, sliced, prosciutto, shredded cheese

hummus, minced garlic, whole wheat pita pocket, basil leaves, tomato

yeast , or quick rising, warm water, all purpose flour, teapsoon salt, granulated sugar, lukewarm water

tomatoes, cucumber, green bell pepper, onion, marinated artichoke heart quarters, lemon juice, balsamic vinegar, chopped fresh oregano, salt, coarsely ground pepper, sugar (optional), head green leaf lettuce , torn, pitted ripe olives, crumbled feta cheese, pita wedges (optional)