40579 quick easy poppy muffins Recipes

ground beef, barbecue sauce, quick oats, uncooked, onion, chopped finely, egg, beaten

lemon poppy seed quick bread mix (muffin with glaze pkt), cream cheese, softened, milk, vegetable oil, eggs

water, egg, bread flour, salt, powdered milk, butter, active dry yeast (2 tsp quick yeast), egg, poppy seed

milk, oil, lemon low fat yogurt, egg, flour, sugar, poppy seeds, grated lemon , rind of, baking powder, baking soda, salt, sugar, lemon juice

whole wheat flour, baking powder, baking soda, applesauce, safflower oil, soymilk, orange juice, maple syrup, sugar, vanilla extract, ground flax seeds, poppy seeds, cinnamon, orange zest

quick and easy tiramisu (well..easier: ) ), ladyfingers, split, divided, instant coffee, granulated sugar, boiling water, cream cheese, softened, granulated sugar, almond-flavored liqueur or brandy (optional), frozen non-dairy whipped topping, thawed, unsweetened cocoa powder

quick-cooking grits, not instant, water, egg white, bell pepper, chopped, celery, chopped, mushroom, chopped, onion, chopped, fresh ground black pepper, mrs. dash seasoning mix , original blend

quick-cooking grits, quick-cooking grits, water, corn (fresh or frozen ), velveeta cheese , shreds (found in the cheese section), salt and pepper

poppy seed, milk, butter, sugar, eggs, vanilla, grated lemon rind, lemon juice, flour, salt, baking powder, butter, icing sugar, milk or 4 tsp cream, lemon juice, grated lemon , rind of, poppy seed , to sprinkle on top

english muffins, split, butter, eggs, milk, salt, deli ham or 4 slices turkey, shredded cheddar cheese or 1/2 cup swiss cheese, paprika (to garnish )

quick oats (not instant ), walnuts, chopped, shredded coconut, raisins (or chopped dates), bananas, mashed, unsweetened applesauce (optional), date sugar (optional)

quick oats, not instant, betty crocker banana nut muffin mix, all-purpose flour, baking soda, salt, butter, softened, light brown sugar, egg, vanilla extract

king arthur unbleached all-purpose flour, sugar, poppy seeds, baking soda, salt, egg, sour cream, butter, melted, orange juice, grated orange peel, butter, softened, cream cheese, softened, sugar, grated orange peel

bake quick breads on the center oven rack for best heat circulation., quick breads from the pan after about 10 minutes cooling for easier pan removal., cool quick breads completely before slicing. use a sharp thin-bladed knife and a light sawing motion to cut cleanly through the loaf., after cooling , wrap loaves tightly and store in refrigerator for up to 1 week or in the freezer for up to 3 months., muffin batter should be lumpy after stirring the dry ingredients into the wet ingredients. stir just until moistened for muffins that are tender and nicely rounded., use a spring-handled #20 or #24 ice cream scoop to fill muffins cups or a melon ball-size scoop for mini-muffins., fill empty , greased muffin cups with water to prevent burning the grease during baking.

english muffin, tomato sauce, mozzarella cheese, crushed red pepper flakes

oat bran, water, fat free muffin mix, baking powder, cinnamon, prunes, pears, pecans

muffins, flour, sugar, salt, baking powder, cinnamon, vegetable oil, egg, milk, apple; peeled, cored and chopped, sugar, flour, butter, cubed

quick brown rice (not instant ), black beans - drained and rinsed, tomatoes, cumin, fresh cilantro to taste, sour cream to taste - optional