156607 quick creamy fettuccine sauce Recipes

oat milk, cashew butter, at room temperature, kosher salt, divided, olive oil, chopped garlic, frozen peas, whole-wheat fettuccine, chopped fresh basil, freshly ground black pepper

cream cheese (cubed ), parmesan cheese, shredded, parkay margarine, milk, fettuccine, cooked and drained

philadelphia cream cheese, cubed (you can use 1/3 less fat if you prefer ), kraft grated parmesan cheese (not the powder kind !!!), parkay margarine (i use butter), milk (you will mostly likely use 1 cup to 1 1/2 cups throughout the entire simmering process), fettuccine, cooked, drained, boneless chicken breast, uncooked , if desired, deveined and peeled shrimp, uncooked , if desired

uncooked fettuccine, bacon slices (uncooked ), shrimp, peeled and deveined, garlic clove, minced, frozen green peas, thawed, shredded carrot, reduced-fat milk, all-purpose flour, salt, freshly ground black pepper, grated parmesan cheese, chopped fresh flat-leaf parsley, divided

uncooked fettuccine, olive oil, king arthur unbleached all-purpose flour, fat-free evaporated milk, green onions, chopped, minced fresh basil or 2 tsp dried basil, salt, garlic powder, grated lemon peel, pepper, grated parmesan cheese, grated parmesan cheese and minced fresh basil, optional

uncooked fettuccine, chopped fresh broccoli, cubed cooked chicken breast, chicken broth, cream cheese, softened, shredded parmesan cheese, mayonnaise, minced fresh parsley

fettuccine pasta, dried, chopped onion, garlic, minced, low-fat ricotta cheese, chopped fresh basil, chopped fresh chives, sugar, black pepper, diced tomatoes, undrained

olive oil, onion (about 1/2 cup chopped ), bottled minced garlic, chopped tomatoes seasoned with basil garlic & oregano, tomato sauce, low-fat milk (or whole milk or half-and-half), grated parmesan cheese, garlic-herb crouton, for garnish, snipped fresh herb, for garnish

rotisserie-cooked chicken, onion, celery rib, baby carrots, ears sweet corn, chicken bouillon cubes, water, butter, creamy alfredo sauce (my favorite brand is classico)

mayonnaise, sour cream, drained, chopped jarred roasted red bell peppers, chopped onion, chopped green bell pepper, salt, garlic powder, pepper, hot sauce, baby carrots , celery sticks, radish slices

asparagus, trimmed, cut into 1/2-inch lengths, unsalted butter, sliced prosciutto , cut into 1/4-inch strips, crimini mushrooms, sliced, frozen petite peas, thawed, whipping cream, tomatoes, halved, fettuccine, grated parmesan cheese (about 2 oz), chopped fresh chives

ricotta cheese, nonfat plain yogurt, fat-free buttermilk, grated parmesan cheese, onion powder, garlic powder, salt , plus a dash, fresh ground black pepper, fresh basil, chopped, fresh flat-leaf italian parsley, chopped, crushed red pepper flakes , to taste, chablis (or other dry white wine), shrimp, rinsed, peeled, deveined, fettuccine, uncooked, fresh spinach, shredded, tomatoes, halved

asparagus, thin, trimmed, cut into 1/2-inch lengths, unsalted butter (1/2 stick), prosciutto, thinly sliced, cut into 1/4-inch lengths, cremini mushrooms, sliced, frozen baby peas, thawed, whipping cream, tomatoes, halved, fettuccine pasta, parmesan cheese, grated (about 2 oz), fresh chives, chopped

fettuccine pasta, heavy cream, unsalted butter, shredded parmesan cheese, salt

fresh fettuccine, butter, bottled minced garlic, frozen green peas, half-and-half, preshredded fresh parmesan cheese, freshly ground black pepper, sliced reduced-fat ham , cut into 1/4-inch-wide strips

fettuccine, butter, heavy cream or 1/2 cup milk, gorgonzola, cut into small pieces, cream cheese, cut into 1/2 inch cubes, fresh ground black pepper, parmesan cheese, freshly grated

reduced-sodium chicken broth (or homemade turkey broth), carrots, thinly sliced, frozen peas, chopped cooked turkey, zucchini, thinly sliced (about 1 cup or use other squash), uncooked instant rice, dried thyme, crushed, low-fat alfredo sauce (or 10-oz container refrigerated light alfredo sauce), oyster crackers (optional)

onion, chopped, bacon, chopped, mushrooms, sliced, creamy vodka pasta sauce, frozen peas