252 queso fresh tomatoes Recipes

  • Pressure Cooker Tortilla Soup
    vegetable oil, onions, chopped and
    12 More
    vegetable oil, onions, chopped, roasted red peppers, drained and chopped, roasted jalapeno peppers, diced, garlic, minced, ground black pepper, salt to taste, diced tomatoes, chicken stock, heavy whipping cream, chopped fresh cilantro, tortilla chips, sour cream (optional), shredded queso quesadilla (white mexican cheese)
    50 min, 14 ingredients
  • Roasted Shrimp-Stuffed Poblanos
    roasted red peppers, drained, fire-roasted tomatoes and
    12 More
    roasted red peppers, drained, fire-roasted tomatoes, kosher salt, divided, poblano chiles, olive oil, onion, chopped, garlic clove, minced, jalapeno chile, chopped, coriander seeds, crushed with a pan, peeled, deveined shrimp , halved lengthwise, cream cheese, at room temperature, shredded jack cheese, crumbled queso fresco* (mexican-style fresh cheese ), cilantro sprigs
    14 ingredients
  • Chicken Enchiladas With Mole Sauce
    lard, onion, sliced, garlic, sliced, salt, cumin seeds and
    21 More
    lard, onion, sliced, garlic, sliced, salt, cumin seeds, poblano peppers, seeded and thinly sliced, anaheim peppers, seeded and thinly sliced, skinless, boneless chicken thighs, cut into chunks, chicken broth, chicken broth, dried guajillo chiles, stemmed and seeded, dried ancho chiles, stemmed and seeded, corn tortilla , cut into 1-inch strips, tomatoes , cut in half crosswise, tomatillos , cut in half crosswise, lard, onion, sliced, garlic, sliced, cumin seeds, chicken broth, salt to taste, white sugar, or more to taste, dark chocolate, coarsely chopped, corn tortillas, fresh cilantro, coarsely chopped, crumbled queso fresco
    1 hour 45 min, 26 ingredients
  • Polenta with Smoky Mushroom Ragout
    water, dry polenta, butter, cut into small pieces, salt and
    11 More
    water, dry polenta, butter, cut into small pieces, salt, olive oil, chopped onion, sliced oyster mushroom caps (about 1 1/2 lb), salt, cotes du rhone or other fruity red wine, chopped drained canned chipotle chiles in adobo sauce, dried oregano, garlic cloves, minced, whole tomatoes, drained and chopped, crumbled queso fresco cheese, chopped fresh cilantro
    15 ingredients
  • Smoky Pork Tinga Tacos (Slow Cooker)
    red potatoes or 4 medium yukon gold potatoes, cut into 1/... and
    13 More
    red potatoes or 4 medium yukon gold potatoes, cut into 1/2 inch cubes, boneless pork shoulder , cut into 1 inch pieces, diced tomatoes with juice (preferably fire roasted), canned chipotle chiles , in adobo seeded and sliced 1/4 inch thick (3 to 4 chiles, not 3 to 4 cans), canned chipotle chile puree (sauce from the can the chiles came in), worcestershire sauce, dried oregano, preferably mexican, garlic cloves, peeled and finely chopped or crushed in garlic press, white onion, sliced 1/4 inch thick (optional), salt, fresh mexican chorizo sausage, casing removed (about 1/2 cup) (optional), corn tortillas, warmed, queso fresco, crumbled (can sub feta or goat cheese), avocados, pitted & sliced into 1/2 inch thick slices for serving
    6 hour 10 min, 14 ingredients
  • Southwestern White Bean Pita Pockets
    lime juice, divided, extra-virgin olive oil, divided and
    14 More
    lime juice, divided, extra-virgin olive oil, divided, ground cumin, salt, divided, ground red pepper, organic white beans, rinsed, drained, and divided, diced plum tomato, diced red bell pepper, diced seeded peeled cucumber, diced red onion, chopped fresh cilantro, jalapeno pepper, seeded and minced, pitas, cut in half, boston lettuce leaves, crumbled queso fresco, lime wedges
    25 min, 16 ingredients
  • Chicken Tostadas and Avocado Dressing
    reduced-fat sour cream and
    14 More
    reduced-fat sour cream, fat-free , lower-sodium chicken broth, fresh lemon juice, canola oil, ground red pepper, salt, ripe peeled avocado, canola oil, divided, flour tortillas, garlic cloves, minced, jalapeno pepper, minced, shredded skinless, boneless rotisserie chicken breast, shredded iceberg lettuce, chopped tomato, crumbled queso fresco
    15 ingredients
  • Chicken Tostadas and Avocado Dressing
    reduced-fat sour cream and
    14 More
    reduced-fat sour cream, fat-free , lower-sodium chicken brith, fresh lemon juice, canola oil, ground red pepper, salt, ripe avocado peeled, canola oil divided, flour tortillas, garlic minced, jalapeno pepper minced, skinless, boneless rotisserie chicken breast shredded, iceberg lettuce shredded, tomato chopped, crumbled queso fresco
    15 ingredients
  • Chicken or Beef Chimichangas (Tex-Mex)
    bacon , pieces, lard (or oil for sauteing and as needed) and
    15 More
    bacon , pieces, lard (or oil for sauteing and as needed), onion, diced, ground chicken (or beef), tomatoes, chopped, green chilies, chopped and drained, salt, mexican oregano, chili powder, fresh cilantro, minced, flour tortillas, warmed, vegetable oil, for frying, shredded cheddar cheese (or queso panela), sour cream , as needed, salsa , as needed, shredded lettuce , as needed, sliced black olives , as needed
    35 min, 17 ingredients
  • Beef and Ancho Chile Cheese Dip Beef and Ancho Chile Cheese Dip
    lean ground beef, dried ancho chile powder, salt and
    8 More
    lean ground beef, dried ancho chile powder, salt, dried marjoram, seasoned chili beans, diced tomatoes with green chilies and their juice (rotel), crumbled queso fresco or 2 cups feta cheese, divided, tortilla chips, cracker, bread, freshly cut vegetables
    55 min, 11 ingredients
  • Southwestern Breakfast Tostadas Southwestern Breakfast Tostadas
    corn tortillas, canned black beans, rinsed and drained and
    8 More
    corn tortillas, canned black beans, rinsed and drained, eggs, milk, black pepper, salt, tomato, chopped, queso fresco, crumbled or 2 tbsp monterey jack cheese, shredded, fresh cilantro, snipped, chunky salsa (optional)
    15 min, 10 ingredients
  • Mexican-Style Chicken With Penne Mexican-Style Chicken With Penne
    penne rigate, extra virgin olive oil and
    9 More
    penne rigate, extra virgin olive oil, boneless skinless chicken thighs (or breasts), salt & freshly ground black pepper, onion, diced, garlic clove, minced, diced tomatoes, drained, chipotle chile in adobo, seeded and minced , plus 2 tsp adobo sauce, frozen corn, queso blanco or 1/4 lb mozzarella cheese, coarsely grated, coarsely chopped cilantro leaf
    30 min, 11 ingredients
  • Spicy Chicken and Black Bean Pasta Spicy Chicken and Black Bean Pasta
    boneless chicken breast halves, cut into bite size pieces and
    11 More
    boneless chicken breast halves, cut into bite size pieces, extra virgin olive oil, chili powder (heaping), ground cumin, garlic powder, jalapenos, seeded and chopped, green onion, chopped, black beans, drained and rinsed, roma tomatoes, diced, queso fresco, grated and crumbled, pasta , cooked al dente (bow ties are good), fresh cilantro, chopped
    30 min, 12 ingredients
  • Ensalada De Nopalitos Cactus Salad Ensalada De Nopalitos Cactus Salad
    cooked nopales (nopalitos), chopped white onion and
    11 More
    cooked nopales (nopalitos), chopped white onion, chopped cilantro, dried mexican oregano, fresh lime juice or vinegar, o p p i n g, tomatoes, sliced, chopped cilantro, crumbled queso fresco or anejo or monterey jack cheese, purple onion rings, canned chilies jalapenos en escabeche , cut into quarters lengthwise, avocado, peeled and sliced (optional), romaine lettuce for the side of the serving platter
    30 min, 13 ingredients
  • Tyler's Texas Chili (Tyler Florence) Tyler's Texas Chili (Tyler Florence)
    dried ancho peppers, stemmed and seeded, dried oregano and
    18 More
    dried ancho peppers, stemmed and seeded, dried oregano, sweet paprika, whole coriander, cumin seed, chili powder, extra-virgin olive oil, onions, chopped, beef chuck, cut into 1-inch cubes, kosher salt and freshly ground black pepper, garlic, chopped, canned chipotle chile, chopped, jalapeno pepper, chopped, whole tomatoes , hand crushed, cinnamon stick, sugar, masa harina, grated queso fresco, for garnish, cilantro leaves, for garnish, lime wedges, for garnish
    2 hour 40 min, 20 ingredients
  • Tyler's Texas Chili (Tyler Florence) Tyler's Texas Chili (Tyler Florence)
    dried ancho peppers, stemmed and seeded, dried oregano and
    19 More
    dried ancho peppers, stemmed and seeded, dried oregano, sweet paprika, whole coriander, cumin seed, chili powder, extra-virgin olive oil, onions, chopped, beef chuck, cut into 1-inch cubes, kosher salt and freshly ground black pepper, garlic, chopped, canned chipotle chile, chopped, jalapeno pepper, chopped, whole tomatoes , hand crushed, cinnamon stick, sugar, masa harina, mexican chocolate (about 1 1/2 oz), grated queso fresco, for garnish, cilantro leaves, for garnish, lime wedges, for garnish
    2 hour 40 min, 21 ingredients
  • Chicken Tostadas (Marcela Valladolid) Chicken Tostadas (Marcela Valladolid)
    whole rotisserie chicken, shredded romaine lettuce and
    10 More
    whole rotisserie chicken, shredded romaine lettuce, olive oil, red wine vinegar, salt and freshly ground black pepper, store-bought tostadas, refried beans, avocado, sliced, tomato, finely chopped, mexican crema, for drizzling, queso fresco, crumbled, pickled jalapenos , optional
    15 min, 12 ingredients
  • Chipotle Black Bean Dip With Corn Chips Chipotle Black Bean Dip With Corn Chips
    corn tortillas, salt, olive oil, onion, chopped and
    9 More
    corn tortillas, salt, olive oil, onion, chopped, cumin seed, garlic clove, minced, dried oregano, black beans, undrained, part-skim mozzarella cheese, shredded, queso fresco, crumbled, canned no-salt-added diced tomatoes, undrained, canned chipotle chile in adobo, fresh cilantro, chopped
    45 min, 14 ingredients




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