37 quesillo venezuelan Recipes

  • Venezuelan Scrambled Eggs - Perico Venezolano
    oil, onion, finely chopped and
    5 More
    oil, onion, finely chopped, bell pepper, finely chopped (red, green or yellow ), garlic cloves, minced, tomatoes, seeded and chopped, eggs, lightly beaten, salt and pepper (to taste)
    20 min, 7 ingredients
  • Venezuelan Spice Marinade
    salt, curry powder, tomatoes, finely diced and
    6 More
    salt, curry powder, tomatoes, finely diced, onion, finely diced, garlic cloves, minced, ground pepper, fresh cilantro, chopped, red bell pepper, finely diced, barbecue sauce, spicy
    5 min, 9 ingredients
  • Venezuelan Corn Pancakes (Cachapas)
    fresh corn kernels (6 to 8 ears of corn), salt and
    4 More
    fresh corn kernels (6 to 8 ears of corn), salt, splenda sugar substitute, light maple syrup, skim milk , depending on how tender the corn is
    35 min, 6 ingredients
  • Venezuelan Hot Dogs
    hot dog buns , preferably potato and
    7 More
    hot dog buns , preferably potato, hot dogs , preferably pork, yellow onion, head green cabbage, potato chips, mayonnaise, mustard, ketchup
    15 min, 8 ingredients
  • Venezuelan Guasacaca (Without Avocado- Food Cart Version)
    cilantro , roots and lower stems removed and
    9 More
    cilantro , roots and lower stems removed, fresh parsley leaves, purple onion, quartered, green bell pepper, seeded and deveined, sweet peppers, halved (aji dulce), garlic cloves, whole, corn oil, red wine vinegar, salt (to taste), cracked pepper , 1/4-1/2 cup water (to taste, reserved)
    10 min, 10 ingredients
  • Venezuelan Shredded Beef
    flank steaks , trimmed of fat and cut into 4 pieces and
    9 More
    flank steaks , trimmed of fat and cut into 4 pieces, yellow onions, and 2 finely chopped (1 halved and sliced into half-moons (about 1 cup, about 2 cups), beef broth (homemade or canned , as needed), vegetable oil, sweet paprika, garlic cloves, minced, red bell pepper, seeded and chopped, tomatoes, ripe but firm (about 1 lb), salt, black pepper, freshly ground , to taste
    2 hour 15 min, 10 ingredients
  • Quesillo (Venezuelan Custard) Quesillo (Venezuelan Custard)
    sugar, eggs, condensed milk, evaporated milk, low-fat milk and
    1 More
    sugar, eggs, condensed milk, evaporated milk, low-fat milk, vanilla
    1 hour 20 min, 6 ingredients
  • Quesillo (Spanish Egg Caremel Dish) Quesillo (Spanish Egg Caremel Dish)
    milk, condensed milk, eggs, cinnamon, caramel sauce
    20 min, 5 ingredients
  • Quesillo en Salsa Verde Quesillo en Salsa Verde
    water, tomatillos, husked and washed and
    9 More
    water, tomatillos, husked and washed, white onions, thinly sliced, serrano chiles, garlic, cilantro, leaves only, salt, thick) slices oaxaca , mexican manchego, or asadero cheese (about 1 1/2 lb), extra sprigs of cilantro, for garnish, whole, trimmed scallions , charred on a grill until marked, then sliced into 1/2inch lengths, toasted country bread , for serving
    11 ingredients
  • Venezuelan Beef Roast Marinade Venezuelan Beef Roast Marinade
    white wine, olive oil , unfiltered, sweet, and aromatic and
    6 More
    white wine, olive oil , unfiltered, sweet, and aromatic, lemon , juice of, fresh, lime , juice of, sea salt, dry oregano, crushed red pepper flakes, garlic cloves, minced
    30 min, 8 ingredients
  • Venezuelan Christmas Hallacas Also Served in Colombia Venezuelan Christmas Hallacas Also Served in Colombia
    top round beef, cut into 1/4-to 1/2 inch-dice and
    29 More
    top round beef, cut into 1/4-to 1/2 inch-dice, lean pork, cut into 1/4-to 1/2-inch dice, bacon, strips cut into 1/2-inch lengths, tomatoes, peeled and seeded, onion, peeled, garlic cloves, salt, marjoram, leek, diced, capers, mustard relish , pickle, minced, red wine vinegar, bell pepper, cut into 1/4-to-1/2-inch dice, worcestershire sauce, dark brown sugar, salt and pepper, to taste, raisins, lard or 2/3 cup vegetable shortening, annatto seeds (achiote, optional for colour), masa harina flour (dehydrated , treated corn flour), salt, cayenne pepper, warm water, dried corn husks (or 24 (9-inch squares parchment paper or tinfoil), shredded cooked chicken, hard-boiled eggs, sliced, blanched almond, pimientos, sliced, pimento stuffed olives, cut in half, tabasco sauce
    33 min, 30 ingredients
  • Venezuelan Mystery Pie Venezuelan Mystery Pie
    yellow cornmeal, chicken broth, garlic salt and
    12 More
    yellow cornmeal, chicken broth, garlic salt, margarine or 1/4 cup butter, egg, beaten, shredded colby cheese (1 oz), ground beef or 1 lb ground pork or 1 lb ground sausage or 1 lb ground turkey, green bell pepper, chopped (about 1/2 cup), onion, chopped (about 1/2 cup), sliced pimento stuffed olive, hot thick & chunky salsa, sour cream, shredded sharp cheddar cheese (4 oz), mayonnaise or 1/3 cup salad dressing, paprika, for garnish , if desired or bell peppers, slices for garnish, if desired or green onion, curls for garnish, if desired
    1 hour 15 min, 15 ingredients
  • Venezuelan Sancocho (Broth) Venezuelan Sancocho (Broth)
    veal shanks, with bone, potatoes , large, carrots , large and
    17 More
    veal shanks, with bone, potatoes , large, carrots , large, cilantro, scallion top, whole, tomato , cut into eighths, onion, small, whole, and cut in half, garlic cloves, minced, corn cobs , cut into 1 to 2-inch thick slices, pumpkin, diced large, celeriac, yucca root, red bell pepper, cut in half, green cabbage, roughly chopped, rice (optional), pasta (optional), egg, whole raw (optional), green plantains, cut each into 3 pieces (optional), salt (to taste), water
    1 hour 30 min, 20 ingredients
  • Venezuelan Peppers with Shrimp Venezuelan Peppers with Shrimp
    shrimp (16-20/lb), spanish olive oil and
    5 More
    shrimp (16-20/lb), spanish olive oil, red bell peppers (bell peppers should be seeded and cut into thin julienne strips.), garlic, peeled and cut into 1/4-inch chunks, chili pepper, seeded, minced, french bread (1 slices), feta cheese (optional)
    7 ingredients
  • Venezuelan Salsa Venezuelan Salsa
    mango, peeled,pitted and diced and
    11 More
    mango, peeled,pitted and diced, papaya, peeled,seeded and diced, avocado, peeled,pitted and diced, carrot, finely chopped, onion, finely chopped, stalk celery, finely chopped, lemon , juice of, garlic, minced, chopped fresh cilantro, jalapeno pepper, finely chopped, ground cumin, salt
    6 hour , 12 ingredients
  • Venezuelan Asparagus Guacamole Venezuelan Asparagus Guacamole
    asparagus, cooked and pureed, onions, grated, lemon juice and
    5 More
    asparagus, cooked and pureed, onions, grated, lemon juice, garlic clove, minced, drops hot pepper sauce, salt, chili powder, pepper
    15 min, 8 ingredients
  • Venezuelan Beef Stew Venezuelan Beef Stew
    bacon, cut into small pieces, steak, flour and
    17 More
    bacon, cut into small pieces, steak, flour, cooked ham, cubed, chorizo sausage , halved lengthwise then sliced 1/2-inch thick, pepperoni, sliced, tomatoes, chopped, green pepper, chopped, celery, chopped, beef broth, sherry wine, cilantro, minced, steak sauce (a1 sauce preferred), worcestershire sauce, dry mustard, potatoes, peeled cubed, white pearl onion, carrot, sliced, frozen peas
    2 hour 20 min, 20 ingredients
  • Venezuelan Corn Cakes: Cachapas Venezuelan Corn Cakes: Cachapas
    ears of corn, sugar, milk, salt, corn oil, for sauteing and
    1 More
    ears of corn, sugar, milk, salt, corn oil, for sauteing, sour cream, for garnish
    15 min, 6 ingredients




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