511 quesadillas cheddar Recipes

cheddar cheese, flour tortillas, light sour cream, salsa, refried beans

two flour tortillas, cheddar cheese , chili powder, cumin and garlic

fajita-size low-fat flour tortillas (divided ), shredded reduced-fat cheddar cheese, extra virgin olive oil, pizza sauce, ground cumin, fat-free refried beans, warmed, diced green chilis, green onions, thinly sliced, shredded reduced-fat monterey jack cheese, sliced ripe olives

chili powder, ground cumin, minced dried onion, oregano leaves, crushed red pepper flakes (optional), ground beef, chopped onion, tomato sauce, black beans, drained and rinsed, whole kernel corn, undrained, chopped green chilies, undrained, tortillas (9-inch), shredded cheddar cheese

salsa, cheddar cheese (or monterey jack cheese), monterey jack pepper cheese, veggie burgers (i used morning star slicy black bean burgers), southwest seasoning (i used taco seasoning) or 2 tbsp mexican seasoning (i used taco seasoning), tortillas (for more authentic flavor, i used a jalapano cheddar tortilla), red bell peppers (finely chopped ) or 2 tbsp green bell peppers (finely chopped), lettuce leaves (oprional), butter (melted for basting tortillas), toothpick (for pinning tortillas together)

refried beans, tomato sauce, chopped green chilies, ground cumin, chili powder, onion powder, garlic powder, flour tortillas (8 inch), shredded cheddar cheese

salsa, divided, flour tortillas, chopped sweet onion, chopped green bell pepper, chopped red bell pepper, chopped tomato, chopped fresh cilantro, chopped fresh chives, sliced black olives, cooked and peeled shrimp, shredded cheddar cheese, sour cream

flour tortillas, baked ham (i use 98% fat-free), monterey jack cheese (or use pepper jack cheese), cheddar cheese (2% fat-free), onion, thinly sliced, green bell pepper, thinly sliced, salsa

olive oil, beef mince (for australians) or 16 oz ground beef (for americans), taco seasoning mix (generous 1 oz), water (180ml), corn kernels, drained (just under 10oz), green onions, thinly sliced (green shallots), burrito tortillas, cheddar cheese, grated (180g or 6oz), olive oil, extra, avocado (250g/8oz), lemon juice, tomato (150g or just under 5oz), salt

cheddar cheese, grated, chicken, cooked and shredded, salsa, tortillas

olive oil, onion, red bell pepper, green bell pepper, garlic, low-fat cheddar cheese, cream cheese, cream cheese, parmesan cheese, cumin, flour tortillas, tomatoes, lime

burrito-size flour tortillas, cheddar cheese, monterey jack cheese, spaghetti sauce (more or less to taste) or 1 cup pizza sauce (more or less to taste), mozzarella cheese, ham (or other toppings )

cooked spinach, mushrooms, white cheddar cheese, tortilla, butter

onions, chopped, black beans, shredded cheddar cheese, tortillas, chunky salsa, vegetable oil, water, black pepper

vegetable oil, onion, chopped, red bell pepper, chopped, yellow bell pepper, chopped, chili powder, cumin, deli sliced smoked turkey breast, cheddar cheese, shredded (about 1 cup), tortillas, salsa, sour cream

bacon, onion, finely diced, fresh mushrooms, chopped, shredded cheese (your choice... cheddar & jack are good), cooking oil, flour tortillas, sour cream, salsa, heat of your choice, guacamole

flour tortillas (or more to use all ingredients or amount you need), approx. 2/3 to 3/4 cups of shredded spicy jack cheese , maybe more., amount of cheddar cheese, cooked (crispy ) bacon, i or 3 large avocado, amount of chopped cilantro, chopped tomato if desired, dipping medium such as sour cream , salsa, or guacamole dip, you can substitue cooked chicken pieces if you do not eat bacon, if you have extra ingredients left over , just keep making them until you run out or make 1 whole 1 for your self., adjust ingredients if you need to- to get the amount of quesadilla s you need.

flour tortillas, monterey jack cheese, cheddar cheese, shredded lettuce, jack cheese, cilantro, chunky salsa, guacamole, sour cream