49888 quenelles scented carrot Recipes

  • Cumin-Scented Carrots
    olive oil, salt, cumin and
    1 More
    olive oil, salt, cumin, peeled, trimmed baby carrots , halved lenghtwise
    4 ingredients
  • Carrots Scented With Cardamom and Fennel
    carrot , julienned, water, butter, honey and
    4 More
    carrot , julienned, water, butter, honey, cardamom seed, ground, fennel seed, salt, ground black pepper
    15 min, 8 ingredients
  • Carrots in Cumin-Mustard Sauce
    carrots, whole or 10 oz carrots, ready-cut sliced, about ... and
    4 More
    carrots, whole or 10 oz carrots, ready-cut sliced, about 2 cups, unsalted butter, softened, lemon juice, coarse grain mustard, cumin
    20 min, 5 ingredients
  • Carrot Soup With a Secret
    carrots or 8 large , peeled and sliced and
    7 More
    carrots or 8 large , peeled and sliced, orange squash, peeled, cut in cubes, onion powder, garlic granules, paprika, cheddar cheese, grated, colby cheese, grated, skim milk
    30 min, 8 ingredients
  • Carrot Souffle
    carrots (either 3 cans of sliced , or if using real , the... and
    6 More
    carrots (either 3 cans of sliced , or if using real , then steamed and mashed), butter, eggs, gluten-free flour, sugar, baking powder, cinnamon
    1 hour 15 min, 7 ingredients
  • Carrot And Ginger Soup With Red Pepper Puree
    carrots (approx 2 medium ), sliced thinly in rounds and
    8 More
    carrots (approx 2 medium ), sliced thinly in rounds, stalk celery, sliced thinly, chicken or vegetable stock, extra stock or water, olive oil, old ginger, sliced thinly, half an medium white onion, sliced thinly, sea salt , optional, red pepper puree : 2 red capsicums, quartered with stem and seeds removed, 2 cloves garlic, 1 tbsp olive oil, 1/4 tsp salt
    30 min, 9 ingredients
  • Carrot Cake Cheesecake from Duncan Hines(R)
    carrot cake, duncan hines classic carrot cake mix and
    16 More
    carrot cake, duncan hines classic carrot cake mix, hot tap water (for soaking carrots and raisins), eggs, vegetable oil, crushed pineapple , packed in juice, drained well, reserve juice, coconut (optional), chopped walnuts, cheese cake filling, cream cheese, vanilla extract, eggs, pineapple cream cheese frosting, cream cheese (softened ), butter (softened ), powdered sugar, vanilla extract, pineapple juice
    1 hour 20 min, 18 ingredients
  • Carrot Cake with Maille(R) Old Style Mustard
    carrot cake, grated carrots, almond flour, flour and
    19 More
    carrot cake, grated carrots, almond flour, flour, brown sugar, butter, eggs, maille old style mustard, baking powder, salt, chopped walnuts, white dried raisins, lemon zest, orange zest, lime zest, powdered cinnamon, fresh grated ginger, coriander grains ground with a mortar, icing, egg white, powdered sugar, lemon juice, orange zest
    23 ingredients
  • Quenelles of Vanilla-Scented Rutabagas and Carrot Puree Quenelles of Vanilla-Scented Rutabagas and Carrot Puree
    rutabagas, peeled and cut into large chunks and
    5 More
    rutabagas, peeled and cut into large chunks, carrots, peeled and cut into large chunks, salted boiling water, unsalted butter , cut into pieces, white pepper, vanilla bean , seeds of
    40 min, 6 ingredients
  • Cumin-And-Coriander-Scented Carrot Puree Cumin-And-Coriander-Scented Carrot Puree
    carrots , cut into 1-inch pieces (about 3/4 lb) and
    7 More
    carrots , cut into 1-inch pieces (about 3/4 lb), baking potato, peeled, ground coriander, ground cumin, salt, butter or margarine, reduced-fat milk, less-fat sour cream (such as breakstone)
    8 ingredients
  • Cumin Scented Carrot Slaw Cumin Scented Carrot Slaw
    shredded carrot and
    9 More
    shredded carrot, ribs of celery , destringed, and chopped fine, golden raisins, honey, limes , zested, and juiced, white vinegar, yellow mustard, cumin-i started with a 1/2 tsp and then kept shaking in enough until it perfumed the whole salad., salt , a few grind of black pepper, mayo or yogurt. (i added a spoonful of to stretch the dressing for the amount of carrots. lower fat version could use plain yogurt)
    10 ingredients
  • Cardamon And Fennel Scented Carrots Cardamon And Fennel Scented Carrots
    cardamom and fennel scented carrots and
    8 More
    cardamom and fennel scented carrots, carrots sliced diagonally, water, butter, honey, ground cardamom seeds, fennel seeds, salt, ground black pepper
    15 min, 9 ingredients
  • Cumin-Scented Carrot  Salad Cumin-Scented Carrot Salad
    coarsely shredded carrot, ground cumin, fresh lemon juice and
    6 More
    coarsely shredded carrot, ground cumin, fresh lemon juice, extra-virgin olive oil, water, salt, pepper, garlic cloves, crushed, chopped fresh parsley
    9 ingredients
  • Carrot Fritters Carrot Fritters
    carrot fritters, pealed and chopped carrots and
    16 More
    carrot fritters, pealed and chopped carrots, onion chopped fine, water, eggs, flour, salt, paprika, chopped parsley (make it 1 tbsp if you re using dry parsley), salad oil, prepared mustard for dipping if desired., in a saucepan , combine carrots with onion and water. bring to a boil, simmer covered until carrots are tender. drain liquid into a measuring cup. measure 1/2 cups of that liquid into a small bowl. separate eggs. set aside the whites in another small bowl. add the yolks to the reserved liquid and mix. add flour, salt and paprika and beat until smooth., beat egg whites until stiff but not dry. at this point you should have 3 different mixtures ., is the carrots and onions, is the egg yolks and simmering liquid, is the egg whites stiffly beaten, fold 1 and 2 into 3. add the parsley., heat some oil for frying in a griddle or skillet. drop batter by heaping tablespoonful and fry until golden brown, both sides.
    18 ingredients
  • Carrot Haters Casserole Carrot Haters Casserole
    carrots, peeled and sliced or 1 (20 oz) bag frozen sliced... and
    5 More
    carrots, peeled and sliced or 1 (20 oz) bag frozen sliced carrots, thawed, mayonnaise, grated onions, prepared horseradish, shredded cheddar cheese, buttered bread crumbs
    50 min, 6 ingredients
  • Carrot Pecan Crunch Pie Carrot Pecan Crunch Pie
    carrots, cut up or 2 (16 oz) cans diced carrots, drained and
    8 More
    carrots, cut up or 2 (16 oz) cans diced carrots, drained, eggs, beaten, sweetened condensed milk, pumpkin pie spice, salt, unbaked 9 inch pie shell, brown sugar, butter, melted, chopped pecans
    1 hour 40 min, 9 ingredients
  • Carrot Souffle Tart Carrot Souffle Tart
    carrot (about 8 s), caraway seed, kosher salt and
    7 More
    carrot (about 8 s), caraway seed, kosher salt, unsalted butter, all-purpose flour, milk, grated havarti cheese, egg yolks, egg whites, baby french carrots and micro greens or chervil (to garnish)
    21 min, 10 ingredients
  • Carrots Carrots
    carrots (about 6 ), peeled and cut into 1/2-inch-thick sl...
    1 ingredients




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