36 pyi gyi kazun burmese Recipes
-
onions, diced coarse, butter, curry powder, hamburger and12 Moreonions, diced coarse, butter, curry powder, hamburger, mixed vegetables (i use veg all), diced tomatoes, salt, raw rice, cooked, head lettuce, tomato, diced, cucumber, diced, potato chips, salted peanuts, flaked coconut, lemon juice, banana , for each serving45 min, 16 ingredients
-
oil, chopped onions, ground lamb, ginger-garlic paste and8 Moreoil, chopped onions, ground lamb, ginger-garlic paste, salt, black pepper, hot madras curry powder, chopped cilantro, green chilies, finely chopped, rice vinegar, bean sprouts (i used a lot less), dozen egg roll wrap1 hour , 12 ingredients
-
-
vermicelli (4 oz), egg noodles (14 oz), boiling water and21 Morevermicelli (4 oz), egg noodles (14 oz), boiling water, chicken thighs, cut in bite-size pieces (21 oz), fish sauce, chickpea flour, cold water, onions, chopped, garlic cloves, chopped, fresh turmeric, chopped (or 3/4 tsp ground ), fresh ginger, chopped, cayenne chilies, deveined , deseeded and chopped (i retain 10-15 seeds), coconut cream (11 oz), peanut oil, chicken stock, chicken stock cubes (optional ( for a stronger stock), boiling water , to reheat noodles, red onion, thinly sliced, deep fried onions (or shallots), lime, cut in wedges, coriander leaves, chopped (cilantro), crushed dried chilies, hard-boiled eggs, sliced (or cut in wedges), extra fish sauce55 min, 24 ingredients
-
-
Burmese Panthay Noodlechicken cutlet, dry wheat noodles, yellow onion and11 Morechicken cutlet, dry wheat noodles, yellow onion, curry powder, cooking oil, eggs, sweet soy sauce, red chili pepper flakes, salt, red onion, cucumber, tomato, sugar, lemon30 min, 14 ingredients
-
Burmese Noodlesonion, chopped, garlic cloves, fresh ginger, paprika and15 Moreonion, chopped, garlic cloves, fresh ginger, paprika, turmeric, sea salt, red bird chiles, chopped (or 1/2 tsp. red pepper flakes), dried shiitake mushrooms (or chinese black mushrooms), fresh chinese egg noodles (or fettucine), chopped roasted peanuts, peanut oil, tomato, seeded , cut into 1/2-inch pieces, coconut milk , cream reserved, snow peas, trimmed, scallions, cut in 1/2-inch pieces, soy sauce, cilantro (to garnish ), basil (to garnish ), mint (to garnish )45 min, 19 ingredients
-
Burmese Ricecops of cooked white rice (your favorite method) and7 Morecops of cooked white rice (your favorite method), flaked coconut, sliced fresh mushrooms, butter, raisins, onion, thinly sliced, blanched almonds, egg yolks, hard cooked (put the extra whites in your tuna fish)8 ingredients
-
Burmese Chicken Curry with Yellow Lentils (Kalapei Kyetharhin)dried yellow lentils, ground cumin, sweet paprika and9 Moredried yellow lentils, ground cumin, sweet paprika, ground turmeric, salt, ground nutmeg, skinless, boneless chicken thighs , cut into bite-sized pieces, canola oil, chopped onion, fat-free , less-sodium chicken broth, bay leaves12 ingredients
-
Panthe Kaukswe - Burmese Chicken Currychicken or 1 1/2 kg pieces, garlic cloves, onions and10 Morechicken or 1 1/2 kg pieces, garlic cloves, onions, fresh ginger, dried shrimp paste (blachan,ngapi or other names for it), peanut oil, sesame oil, chili powder, salt, coconut milk, thick coconut milk, chickpea flour (besan), egg noodles, to serve21 min, 13 ingredients
-
Semolina Pudding (Burmese)fine semolina, thick coconut milk, sugar and5 Morefine semolina, thick coconut milk, sugar, ghee or 4 oz butter, ground cardamom, eggs, separated, sesame seeds, salt11 min, 8 ingredients
-
Roast Chicken Burmese Stylechicken parts, cayenne pepper, thick soy sauce, oil and6 Morechicken parts, cayenne pepper, thick soy sauce, oil, onions, salt, black pepper, fresh ginger, dried mushroom, garlic cloves45 min, 10 ingredients
-
Cream of Chicken Soup Burmesecream of chicken soup and4 Morecream of chicken soup, cold milk (use cream of chicken soup can), curry powder, lemon juice, banana (pureed or mashed )20 min, 5 ingredients
-
Happy April Fool’s Day – Burmese Mochiglutinous-rice flour, water minus 1 tsp water and2 Moreglutinous-rice flour, water minus 1 tsp water, palm sugar, cubed, sweeten flaked coconut, garnish10 min, 4 ingredients
-
Gaeng Gai Bama (Chicken Curry Burmese Style)vegetable oil, shallots, thinly sliced and9 Morevegetable oil, shallots, thinly sliced, boneless skinless chicken breast, cut into large pieces, red curry paste, curry powder, coconut milk, pureed tomato, fish sauce, palm sugar or 1 tbsp brown sugar, tomatoes, cut into wedges, cilantro, chopped30 min, 11 ingredients
Related searches:
- pyi gyi nga kazun ywet burmese squid salad
- burmese noodles
- burmese salad
- burmese chicken
- burmese curry
- burmese chicken curry
- burmese chicken curry gaeng gai bama
- burmese chicken coconut soup ohn kyawswe
- burmese soup
- ohn
- burmese beef curry
- burmese chicken soup
- ohn kauk swe burmese chicken soup
- burmese veggies with hot peppers
- burmese spiced nuts
- burmese with fried
- burmese fried shrimp
- burmese cucumber salad
- panthe kaukswe burmese chicken curry