221 pureee cloverleaf Recipes

dry yeast (about 2 1/4 tsp), sugar, warm water (105o to 115o), low-fat milk, evaporated skim milk, bread or all-purpose flour, divided, margarine or butter, melted, salt, dried rosemary, dried thyme, dried oregano, black pepper, water, egg white, lightly beaten

rhodes dinner rolls , thawed but still cold, zest from 2 medium size lemons, sugar, butter, melted, icing, powdered sugar, butter, melted, fresh lemon juice

dry yeast (about 2 1/4 tsp), sugar, warm water (105o to 115o), low-fat milk, evaporated skim milk, bread or all-purpose flour, divided, margarine or butter, melted, salt, dried rosemary, dried thyme, dried oregano, black pepper, water, egg white, lightly beaten

whole garlic head, dry yeast (about 2 1/4 tsp), warm 2% reduced-fat milk (100o to 110o), all-purpose flour, divided, butter, softened, sugar, salt, egg, chopped fresh or 1/4 tsp dried rosemary, butter, melted

hot roll mix, butter, melted, grated parmesan cheese, pizza seasoning or italian seasoning, garlic powder

hot roll mix, butter, melted, grated parmesan cheese, sesame seeds, dill weed, dried basil, garlic salt

king arthur unbleached all-purpose flour, divided, king arthur premium 100% whole wheat flour, sugar, active dry yeast, dried basil, celery salt, potatoes, peeled and cubed, water, butter, melted, eggs, beaten, egg yolk, water

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, egg, shortening, salt, king arthur unbleached all-purpose flour

canola oil, active dry yeast, milk, sugar, white whole wheat flour, salt, canned pumpkin puree, egg, grated orange zest, fresh orange juice

two 16.3-oz cans refrigerated jumbo biscuits, butter, melted, kosher salt, ground black pepper, onion flakes, poppy seeds, sesame seeds

butter, melted, buttermilk, active dry yeast , like fleischmann s, baking soda, granulated sugar, salt, all purpose flour, egg, lightly beaten

honey, melted butter, grated nutmeg , fresh grated please can use less, chopped walnuts, brown & serve cloverleaf or twin rolls

sugar, divided, dry yeast, warm water (105o to 115o), all-purpose flour, divided, whole-wheat flour, salt, warm 1% low-fat milk (105o to 115o), vegetable oil, egg, vegetable cooking spray, margarine, melted

frozen cloverleaf rolls, sm package butterscotch pudding regular, not instant, brown sugar, cinnamon , liberal amount, pecans chopped, butter melted

milk, unsalted butter, sugar, active dry yeast, all-purpose flour, plus more for dusting, salt, freshly grated parmesan cheese, chopped flat-leaf parsley, chopped thyme, chopped rosemary

dry yeast (about 2 1/4 tsp), sugar, warm water (100o to 110o), reduced-fat milk, all-purpose flour, divided, cornmeal, butter or stick margarine, melted, salt, egg white, lightly beaten, water, cornmeal

warm water (110o to 115o), divided, active dry yeast, sugar, divided, butter, softened, eggs, king arthur unbleached all-purpose flour, salt, egg yolk, cold water, sesame seeds

sliced carrots, egg, warm water (110o to 115o), divided, active dry yeast, vegetable oil, sugar, molasses, salt, king arthur unbleached all-purpose flour, butter, melted