87 puree chestnuts Recipes

semisweet chocolate, melted and cooled, chestnut puree or 1 (15 oz) can chestnut cream (see note), unsalted butter or 4 oz unsalted margarine, egg yolks, egg whites, salt, sugar, pure vanilla extract, semisweet chocolate, coarsely chopped (optional), whipping cream or 1/2 cup brewed coffee (optional)

chestnut puree (made from fresh, or dried and rehydrated , or bottled chestnuts or canned unsweetened puree, if you n), chicken stock or 4 cups turkey broth, ground nutmeg (try fresh grated !), ground cayenne pepper , depending on degree of hotness desired, whipping cream, salt, paprika, for garnish, minsed parsley, for garnish

graham cracker crumbs, unsalted butter, cream , cheesem softened, all-purpose flour, sweetened chestnut puree or 1 cup , with vanilla, eggs, sweetened condensed milk, vanilla extract, imitation brandy extract or 1/2 tsp rum extract, sweetened chestnut puree, water, drops imitation rum or 3 drops brandy

graham cracker crumbs, butter, sweetened chestnut puree ( heaped ), fat free cream cheese, superfine sugar, eggs, egg yolks, fat free sour cream, lime juice, rum, vanilla extract, sweetened chestnut puree, water, rum, sweetened chestnut puree, superfine sugar, butter

all-purpose flour, whole wheat flour, salt, ground nutmeg, ground black pepper, eggs, beaten, olive oil, chestnut puree, warm water, olive oil, garlic, minced, grated romano cheese, salt and pepper to taste

eggs, milk, sweetened condensed milk (eagle brand), sweetened chestnut puree, imitation brandy extract, imitation rum extract

egg yolks, chestnut puree, white sugar, milk, brandy, egg whites, cream

butter, sugar, egg yolk, chestnut puree, vanilla, flour, salt, cinnamon, semisweet chocolate

rum, canned sweetened chestnut puree, heavy cream, powdered sugar

chestnut and whiskey mousse, chestnut puree, whiskey (recommended maker s mark), cream, gelatin leaves, whipping cream, egg yolks, sugar, egg whites, sugar, cocoa powder, walnuts (chopped finely in a food processor), water, sugar, whiskey, water, sugar, cocoa powder, chocolate, chopped, honey, bourbon, ground black pepper, espelette powder, gelatin sheets, water, sugar, cocoa powder, cream, brush the discs heavily with the whiskey syrup. set aside., take the 3 inch disc and press it into the mold. should be level with the mold., freeze for 4 to 5 hours or until completely frozen., take 1 finished chocolate mousse and cut a wedge out of it., take a quenelle of chocolate sorbet and place it at four o clock on the plate.

all purpose flour, baking powder, salt, peeled roasted chestnuts (about 12 oz) or jarred chestnuts (about 8 oz), golden brown sugar, unsalted butter, room temperature, pure maple syrup, vanilla extract, eggs, powdered sugar, unsalted butter, melted, pure maple syrup, drops maple extract (optional)

garlic, sliced, chicken broth, unsweetened chestnut puree, salt and freshly ground black pepper, heavy cream or evaporated low fat milk, optional

almonds, skinless, unsalted butter, all-purpose flour, resh chestnuts or 1 cup unsweetened chestnut puree, eggs, separated, sugar, pure vanilla extract, espresso, salt, heavy cream, semisweet chocolate, broken into bite-size pieces, instant espresso coffee , dissolved in, boiling water

chestnut puree (peeled ) or 400 g whole chestnuts (peeled), red onions, streaky bacon, breadcrumbs, butter

butter, shallots, sliced, garlic , smashed, chestnut puree (unsweetened ) or 8 whole chestnuts, roasted and shelled, black truffles, minced , save a little for garnish, chicken stock, heavy cream, truffle oil, espresso/ cappuccino machine

unsweetened chestnut puree, gorgonzola or 225 g soft blue cheese, chestnuts, cooked peeled and chopped, chopped fresh chives, brandy

white onions thinly sliced, butter, canned unsweetened chestnut puree, canned chicken broth, salt, freshly ground black pepper, granulated sugar, cornstarch, milk, cream, cooked rice, sherry, chopped parsley

egg yolks, unsweetened chestnut puree, sugar, milk, brandy, egg whites, unsweetened whipped cream (optional)