221 pumpkin warm Recipes
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- pumpkin
- warm
- spiced profiteroles with cranberry compote
- dessert
- roast and salad
- and salad
- spinach and salad
- and feta salad
- spinach and feta salad
- pine nut feta salad
- lamb and pesto salad
- spinach prawn salad with chilli lime dressing
- roast and chickpea salad
- feta and bacon salad
- cheese dip
- gfcf pineapple and cereal
- and comforting bread
- pecan pudding with rum whipped cream
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warm water (not hot, about 110 degrees ), active dry yeast and24 Morewarm water (not hot, about 110 degrees ), active dry yeast, warm milk, egg, beaten, pumpkin puree , either fresh or 3/4 cup canned pumpkin, butter, melted, approximately all-purpose flour, whole wheat flour, brown sugar, salt, cinnamon, ground ginger, ground cardamom, butter, white sugar, brown sugar, cinnamon, allspice, ginger, nutmeg, cream cheese, butter, softened, vanilla extract, lemon juice, powdered sugar2 hour , 26 ingredients
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active dry yeast, warm water (110o to 115o), eggs and19 Moreactive dry yeast, warm water (110o to 115o), eggs, shortening, canned pumpkin, warm milk (110o to 115o), sugar, brown sugar, instant vanilla pudding mix, instant butterscotch pudding mix, salt, king arthur unbleached all-purpose flour, butter, melted, brown sugar, ground cinnamon, water, butter, softened, ground cinnamon, sugar, vanilla extract1 hour 10 min, 22 ingredients
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warm water, instant dry yeast, sugar, milk, eggs and15 Morewarm water, instant dry yeast, sugar, milk, eggs, canned pumpkin, butter, melted, sugar, ground nutmeg, salt, all-purpose flour, canned pumpkin, butter, softened, brown sugar, ground cinnamon, cream cheese, softened, butter, softened, powdered sugar, vanilla extract40 min, 20 ingredients
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canned pumpkin, warm evaporated milk (70o to 80o) and8 Morecanned pumpkin, warm evaporated milk (70o to 80o), butter, softened, brown sugar, salt, king arthur premium 100% whole wheat flour, king arthur unbleached bread flour, pumpkin pie spice, ground walnuts, active dry yeast15 min, 10 ingredients
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warm water, brown sugar , packed and10 Morewarm water, brown sugar , packed, dry yeast (about 2 1/4 tsp), bread flour, divided (about 15 3/4 oz), butter, melted, canned pumpkin, salt, ground nutmeg, gruyere cheese, grated and divided (3 oz), cornmeal, walnuts, coarsely chopped31 min, 12 ingredients
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warm water (100 degrees f/38 degrees cup) and16 Morewarm water (100 degrees f/38 degrees cup), active dry yeast, evaporated milk, white sugar, pumpkin, olive oil, egg, beaten, pumpkin pie spice, all-purpose flour , or more if needed, melted butter, brown sugar , packed, pumpkin pie spice, vanilla extract, cream cheese, softened, butter, melted, sugar, milk1 hour , 17 ingredients
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Pumpkin Yeast Breadwarm water, active dry yeast, warm milk, eggs, beaten and7 Morewarm water, active dry yeast, warm milk, eggs, beaten, pureed pumpkin , either fresh or canned, vegetable oil, approximately) king arthur unbleached all-purpose flour, brown sugar, salt, ground ginger, ground cardamom30 min, 11 ingredients
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Warm Pumpkin Dessertpumpkin, cinnamon, nutmeg and2 Morepumpkin, cinnamon, nutmeg, maple groves farm sugar free syrup5 ingredients
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Pumpkin Bread Machine Loafwarm water, canned pumpkin puree, margarine and9 Morewarm water, canned pumpkin puree, margarine, nonfat dry milk powder, brown sugar , packed, cinnamon, ground, nutmeg, ground, salt, ginger, ground, bread flour, active dry yeast3 hour 10 min, 12 ingredients
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Warm and Comforting Pumpkin Breadpumpkin puree, all-purpose flour, white sugar, baking soda and8 Morepumpkin puree, all-purpose flour, white sugar, baking soda, baking powder, cinnamon, nutmeg, allspice, salt, vegetable oil, eggs40 min, 12 ingredients
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Warm Pumpkin, Feta and Bacon Saladpumpkin or 1 small butternut squash, peeled and cut into ... and10 Morepumpkin or 1 small butternut squash, peeled and cut into 1 pieces, extra virgin olive oil, red onion, thinly sliced, garlic clove, finely chopped, spinach, trimmed, ground nutmeg, cayenne (to taste), orange , juice of, feta cheese, almonds, toasted, bacon (thick sliced is good )40 min, 11 ingredients
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Pumpkin Gnocchi With Chanterelle Mushrooms/Porcinipumpkin (hokkaido, butternut, muscat) and14 Morepumpkin (hokkaido, butternut, muscat), potatoes (for mashed ), flour, egg (size m to litre), butter, parmesan cheese (grated ), nutmeg (freshly ground ), salt and pepper, chanterelle mushrooms, cleaned and coarsley chopped (or about 60g porcini mushrooms, soaked in warm water for 30 min. or 750g other mushrooms such as bot), shallots (minced ), garlic cloves (minced ), dry white wine, cream or 100 -150 ml creme fraiche, fresh parsley (roughly chopped ) or 1 tbsp sage, grated parmesan cheese (or parmesan shaves for garnish)1 hour 15 min, 15 ingredients
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Pumpkin Yeast Breadactive dry yeast (1 packet and11 Moreactive dry yeast (1 packet, pumpkin puree, canned or cooked from fresh, butter or margarine, instant nonfat dry milk powder, brown sugar , packed, ground cinnamon, ground nutmeg, ground ginger, bread flour, warm water , plus, warm water (70-80f), salt1 hour 20 min, 12 ingredients
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Pumpkin Cloverleaf Rollsactive dry yeast, warm water (110o to 115o) and8 Moreactive dry yeast, warm water (110o to 115o), brown sugar, divided, warm milk (110o to 115o), canned pumpkin, butter, melted, grated orange peel, salt, king arthur unbleached all-purpose flour, egg, lightly beaten55 min, 10 ingredients
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