Pumpkin Pie Bread Recipe

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Pumpkin Pie Bread
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Ingredients:

Directions:

  1. Place ingredients in the bread machine in order given directed by for your machine (generally liquid, then dry ingredients, topped by yeast).
  2. Set machine 1 1/2 lb loaf to go and walk away until it beeps.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 567.56 Kcal (2376 kJ)
Calories from fat 77.86 Kcal
% Daily Value*
Total Fat 8.65g 13%
Cholesterol 93.29mg 31%
Sodium 618.7mg 26%
Potassium 257.93mg 5%
Total Carbs 106.16g 35%
Sugars 20.06g 80%
Dietary Fiber 3.83g 15%
Protein 16.52g 33%
Vitamin C 11.9mg 20%
Vitamin A 0.3mg 9%
Iron 6mg 33%
Calcium 48.5mg 5%
Amount Per 100 g
Calories 250.25 Kcal (1048 kJ)
Calories from fat 34.33 Kcal
% Daily Value*
Total Fat 3.81g 13%
Cholesterol 41.13mg 31%
Sodium 272.8mg 26%
Potassium 113.73mg 5%
Total Carbs 46.81g 35%
Sugars 8.84g 80%
Dietary Fiber 1.69g 15%
Protein 7.28g 33%
Vitamin C 5.3mg 20%
Vitamin A 0.1mg 9%
Iron 2.6mg 33%
Calcium 21.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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