7571 pumpkin sugar sugar Recipes

pumpkin, white sugar, salt, ground cinnamon, ground ginger, ground nutmeg, eggs, lightly beaten, milk, evaporated milk, recipe unbaked 9 inch pie crust

pumpkin, white sugar, salt, ground ginger, ground cinnamon, ground nutmeg, chopped pecans, vanilla ice cream, softened, vanilla wafers

pumpkin, white sugar, salt, ground ginger, ground cinnamon, ground nutmeg, chopped pecans, vanilla ice cream, softened, vanilla wafers

pumpkin, brown sugar, oil, eggs, beaten, whole wheat flour, white flour, natural bran, salt, cinnamon, baking powder, baking soda, raisins

pumpkin, brown sugar, egg beaters, flour, baking soda, cinnamon, nutmeg, oatmeal, raisins

pumpkin, brown sugar, honey, vegetable oil, eggs, all-purpose flour, wheat flour, baking soda, salt, cinnamon, ground nutmeg, oats, crystallized ginger, finely chopped, walnuts (optional) or 1/4 cup pecans, chopped (optional)

pumpkin puree, sugar, cinnamon, ground ginger, ground nutmeg, lemons , juice of

pumpkin (use sugar or pie to yield 2 1/2 cups cooked ), whole milk ricotta cheese, egg, parmigiano-reggiano cheese, freshly grated, sea salt (plus extra for sprinkling over cooked ravioli), fresh ground pepper, whole nutmeg , for freshly grinding into filling and over fried ravioli, wonton wrappers (approx 48 pieces), extra virgin olive oil , for roasting pumpkin and frying

sugar or 3/4 cup splenda substitute, brown sugar or 1/2 cup splenda blend, packed, cooked pumpkin, mashed or 1 cup canned pumpkin, vanilla extract, oil, eggs, water, all-purpose flour, baking soda, salt, pumpkin pie spice, nuts (optional)

all-purpose flour, dark brown sugar, sugar, baking powder, salt, pumpkin pie spice, canned pumpkin or 1 cup fresh pumpkin puree, apple juice (or water), vegetable oil, vanilla extract, egg whites, lightly beaten, cranberries, coarsely chopped, vegetable oil cooking spray, pecans, chopped

pumpkin, brown sugar, salt, cinnamon, ginger, nutmeg, allspice, eggs, milk

pumpkin, shortening, sugar, eggs, water, flour, baking soda, salt, baking powder , and, baking powder, cinnamon

pumpkin puree, sugar, butter, baking soda, salt, cinnamon, allspice, nutmeg, flour, raisins, nuts

pumpkin, applesauce, sugar, eggs, vanilla, whole wheat flour, all purpose flour, baking soda, baking powder, salt, cinnamon, nutmeg, allspice, raisins

pumpkin puree, sugar, ground cinnamon, ground ginger, ground nutmeg, salt, eggs, evaporated milk, milk, pie crusts

heavy cream, half-and-half, coarsely chopped fresh sage, by 1/2-inch) strips lemon zest, egg yolks, granulated sugar, salt, all-purpose flour, cinnamon, ground allspice, baking soda, salt, light brown sugar, eggs, safflower or canola oil, fresh pumpkin puree or canned solid-pack pumpkin, dried tart cherries, unsalted butter, light brown sugar, granulated sugar, fresh lemon juice, cinnamon, salt, fresh pumpkin (preferably sugar or cheese pumpkin), peeled, seeded, and cut into 1/4-inch dice (2 cups), arrop (spanish candied pumpkin) syrup, garnish: confectioners sugar

pumpkin streusel snack cake, streusel, sweetened flaked coconut, pecan halves, chopped, bisquick, brown sugar, unsalted butter, melted, cake, bisquick, brown sugar, sugar, unsalted butter, room temp, eggs, pumpkin, pumpkin pie spice, sugar, preheat oven to 350* f. spray 15 x 10-inch jelly roll pan., streusel : combine dry ingredients; stir in melted butter., cake : combine dry ingredients; add pumpkin; beat on medium for 3 minutes. spread in prepared pan. bake 30 to 35 minutes or until tests done. cool in pan completely. cut into bars; dust tops with confectioners sugar.