64544 pumpkin soup mousse Recipes

oil, onions, roughly chopped, garlic, roughly chopped, stalks celery, roughly chopped, pumpkin, peeled,seeded,roughly chopped, chicken stock or 8 -10 cups vegetable stock, fresh ground black pepper

vegetable oil, sweet onion, peeled and chopped, garlic cloves, finely chopped, pumpkin, peeled and seeded, salt and pepper, turmeric, chicken stock or 3 1/2 cups broth, dried parsley

butternut pumpkin, peeled, chopped, olive oil, red onion, chopped, garlic cloves, minced, chicken stock, salt & pepper, light cream, middle bacon, chopped, pan fried, fresh parsley or chives, to decorate

onion, chopped, butter, fresh pumpkin puree (i prefer to make the mashed pumpkin myself, but you can use canned if you like), chicken broth, bay leaves, sugar, curry powder, nutmeg, dried parsley, skim milk, half-and-half, salt, fresh ground black pepper

pumpkin, peeled & chopped, potatoes, peeled and chopped, tomatoes, red chili pepper, onion, peeled & chopped, leek, trimmed and chopped, chicken stock, water, black pepper, coriander, thyme, garlic salt, mixed italian herbs, oregano, tarragon, cayenne pepper, garlic cloves

pumpkin, cubed, onions, sliced, leek, finely sliced, olive oil, white pepper, salt, coriander, ground, cinnamon, ground, allspice, ouzo, stock or 3 3/4 cups water, greek yogurt, red onions, thinly sliced, olive oil, flat leaf parsley, finely chopped

pumpkin, peeled and cut into large pieces, onion , large, apple, peeled, cored and chopped, stock , cube chicken flavour and low fat, curry powder, fromage frais, non-fat, salt and pepper, to taste

pumpkin, parsnips, chopped, potatoes, chopped, onions, peeled and cut into 4 pieces, carrot, chopped, garlic, grated ginger, curry powder or 1 tsp curry paste, chili, chopped (optional), water, low-fat yogurt

onions, chopped, butter, chicken broth, pumpkin, peeled and cut into cubes, salt, black pepper, milk, water

pumpkin, chopped carrot (1 medium), chopped onion (1 medium), minced garlic cloves, salt, black pepper (more or less to taste), ground red pepper (more or less to taste), ground ginger (can use fresh if on hand), vegetables or 1 quart chicken broth, diced tomatoes (italian-style stewed tomatoes, can be substituted for plain to lend a spicier flavor.), fat-free half-and-half, olive oil

condensed creamy pumpkin soup, fresh basil, chopped, white wine, cream, dry pasta, cooked, roasted pine nuts, bacon , cooked until crispy, grated parmesan cheese

fresh pumpkin, peeled, seeded and cut into 1/2 inch cubes (10 oz of pulp), onion, minced, carrot, minced, celery, minced, butter, ground cinnamon, ground nutmeg, brown sugar, pure maple syrup, chicken base, warm water, heavy cream, salt and pepper

canned pumpkin, whole milk, water, rice, cooked, butter, parsley, chopped, salt and black pepper, white cheddar cheese

pumpkin puree, evaporated milk, water, pepper, salt, onion powder (you can add fresh onions if you like), garlic powder, cayenne pepper

pumpkin (about 4 lbs), onion, chopped, garlic, crushed, chicken stock, bay leaves, nutmeg (to taste), salt and pepper, hot milk, egg yolks, cream, butter, chopped parsley, chopped spring onion, cream, extra

pumpkin , jap now named kent, onions, chopped (2 leeks, sliced), potatoes, chopped (or kumera), chicken stock, light cream (or skim evaporated milk)

pumpkin, peeled and chopped (i use kent, any type will be fine), onion, chopped finely, garlic clove, crushed (optional), chicken stock, curry powder (i sometimes use 2 tsp), evaporated skim milk