74630 pumpkin custard pie low delicious Recipes

cooked pumpkin (16 oz can, be sure it s an unsweetened puree, not pumpkin pie filling!), evaporated skim milk (12 oz can), eggs, egg whites, pure maple syrup or 3/4 cup brown sugar, ground cinnamon, ground nutmeg, ground ginger, fresh apple , slices (optional)

flour, corn oil (wesson), salt, milk (cold ), dark brown sugar (firmly packed), unflavored gelatin, salt, cinnamon, nutmeg, ginger, egg yolks (slightly beaten ), low-fat milk, pumpkin (can or mashed and cooked ), egg whites, granulated sugar

sugar, salt, pumpkin pie spice, egg, corn syrup, canned pumpkin, evaporated milk, apple pie filling, deep dish pie shells, unbaked

all-purpose flour, sugar, baking powder, pumpkin pie spice, salt, milk, canned pumpkin (not pie mix), apple butter, water, egg, lightly beaten, canola oil, maple syrup, canned pumpkin, cinnamon

canned pumpkin, ground ginger, cinnamon, dark brown sugar, whole milk, egg , large, egg yolks , large, cream

cashews, agar-agar flakes, celtic sea salt, water, boiling, pumpkin (or other winter squash), agave nectar (plus a little more if you want it sweeter), vanilla extract, ground cinnamon, ground nutmeg, lemon zest

spelt flour, vegan margarine (i used earth balance), sea salt, ice water, raw sugar, cornstarch, cinnamon, ginger, sea salt, pack pumpkin, very ripe banana, non-dairy soymilk or 1 1/2 cups rice milk

brown sugar, apple pie spice or 1/2 tsp cinnamon, salt, butter, minute tapioca, water, sliced peeled tart apples, pastry for single-crust pie (9-inch), pumpkin, cooked or canned, evaporated milk, egg, brown sugar, pumpkin pie spice or 1/2 tsp cinnamon, salt, cool whip

pumpkin puree, salt, cinnamon, ginger, nutmeg, eggs, sugar, whole milk

pumpkin, peeled, cut into 1 cm cubes, olive oil, sheets frozen puff pastry, thawed, thickened light cream, low-fat feta, crumbled

pumpkin, brown sugar, salt, ginger, cinnamon, slightly beaten eggs, milk, cream or 1/2 cup evaporated milk

pumpkin, peeled, seeded, cut into 1cm cubes, olive oil, sheets frozen puff pastry, thawed, eggs, light thickened cream, low-fat feta, crumbled

pumpkin (or fresh cooked equivalent), splenda granular, artificial sweetener (or other sweetener that can be baked), cinnamon, ground ginger, salt, well beaten eggs, evaporated milk, heavy cream, baking soda, non-fat powdered milk

all-purpose flour, butter, softened, cream cheese, softened, firmly pkd brown sugar, whole canned pumpkin (not pie mix), half-and-half (can use low fat ), grated gingerroot, vanilla extract, egg, all-purpose flour, brown sugar , pkd, butter, softened

cooked mashed pumpkin, margarine, soy cream cheese, lemon juice, sugar, salt, flour, cornstarch, vanilla extract, chopped toasted salted nuts, frangelico, chocolate, nutmeg, vanilla or 1 1/2 cups hazelnut soymilk

cooked pumpkin (you can use the can, but it s really good fresh), unsweetened evaporated skim milk (12 oz can), eggs, stevia, ground cinnamon, ground nutmeg, ground ginger

pumpkin (or fresh cooked equivalent), splenda artificial sweetener (or other sweetener that can be baked), cinnamon, ground ginger, salt, well beaten eggs, evaporated milk, heavy cream, baking soda, non-fat powdered milk

pumpkin (weighing 600 to 800g), eggs, brown sugar or 400 g palm sugar, thick coconut milk