48034 pumpkin crescent honey Recipes

chicken broth, canned pumpkin, butter, honey, balsamic vinegar, grated fresh ginger, salt, freshly ground black pepper, orzo

pumpkin, peeled, seeded and cut into pieces or 15 oz pumpkin puree, dry yeast, honey, unbleached flour, salt, egg yolk, milk, salt, pumpkin seeds, to decorate

honey, vegetable oil (i used a light olive), extra large eggs, sweet potatoes or 1 1/2 cups pumpkin puree, all-purpose flour, sugar, baking soda, salt, ground cinnamon, ground nutmeg, buttermilk, balsamic vinegar, vanilla extract, chopped toasted walnuts (optional) or 3/4 cup pecans (optional), golden raisin (optional)

crescent roll dough, honey, cinnamon, pumpkin puree, peanut butter, creamy, egg, honey, sugar, cinnamon, ground, nutmeg, ground, pecans, chopped, brown sugar, marshmallow

pumpkin (cooked or canned ), brown sugar, salt, flour, cinnamon, nutmeg, evaporated milk, water, cold, unbaked pie shells (9-inch), eggs, honey

honey, butter or 1/2 cup margarine, softened, pack pumpkin, eggs, flour, baking powder, ground cinnamon, ground ginger, baking soda, salt, ground nutmeg

ripe bananas, mashed, eggs, vegetable oil, canned pumpkin puree, honey, white sugar, all-purpose flour, baking powder, baking soda, salt, pumpkin pie spice, ground cinnamon, raisins (optional), walnut pieces (optional)

pumpkin puree, scoops vanilla frozen yogurt (or be decadent and go for the ice cream), ice, honey, lemon juice, pumpkin pie spice

pumpkin pie filling , pure (no spices added, i use libby s brand), brown sugar , packed, maple syrup (or honey), pumpkin pie spice, quick-cooking oats , gluten-free

pumpkin puree, honey, smooth cashew butter, coconut oil, apple cider vinegar, cinnamon, vanilla, ginger, nutmeg, graham cracker crust

self-rising flour, cinnamon, baking soda, cold butter, old fashion oats, brown sugar, chopped walnuts, pumpkin puree, honey

baking soda, boiling water, brown sugar, pumpkin, dark or semisweet choc chips, eggs, honey, milk, oats, oil, salt, wheat bran, whole wheat flour

honey,divided, sliced almonds, refrigerated crescent rolls, ground cinnamon

crescent rolls , i used pillsbury brand (you can also find the sheets if you can fine them), sauerkraut , you can also fresh kraut from the deli too which i prefer if they carry it, cooked bratwursts (pre-cooked or follow cooking directions, in step 1), spicy brown mustard, honey, egg, beaten, caraway seed (optional), onion, cut in quarters and thin sliced, butter, salt, pepper, cheese sauce (cheese and beer sauce, see note below)

head romaine lettuce, blue cheese, crumbled, dried tart cherry (tart-not sweet), red onion , cut thinly into crescents, honey mustard dressing (homemade , please, i like this 1 ( honey mustard), crushed kettle honey dijon potato chips, cracked black pepper , to taste

cream cheese, softened, icing sugar, canned pumpkin puree, pumpkin puree, honey, allspice (use a 1/4 teaspoon), whipping cream (unwhipped)

pumpkin puree (not pumpkin pie filling!), natural chunky peanut butter, egg, honey, light olive oil or 2 tbsp canola oil, cinnamon, ground ginger, wheat germ, yeast (optional), whole wheat flour

pumpkin puree, canned and unsweetened, heavy cream, honey, cinnamon, ground ginger, vanilla bean, egg yolks, apple juice, sugar, sugar