57619 pumpkin caramel pound cake Recipes

half-and-half, egg yolks (save the whites for later use in the meringue), sugar, cornstarch, salt, butter, vanilla extract, butter lb cake, cubed (i use sara lee frozen all butter lb cake), ripe bananas, sliced, sugar, salt, egg whites, vanilla extract

butter (no substitute), brown sugar, pure maple syrup, heavy whipping cream, granulated sugar, cinnamon, ginger, canned pumpkin, heavy whipping cream, salt, ladyfingers, heavy whipping cream, sugar, bourbon, mascarpone cheese, at room temperature, fresh ground nutmeg

sugar, divided, milk, pumpkin puree (1/2-1/3 lb. raw ), eggs, lightly beaten, vanilla extract, ground cinnamon, ground nutmeg, ground gingerroot

yellow cake mix, sugar-free vanilla pudding, water, cinnamon, cardamom, eggs, olive oil, tart apples, peeled cored and chopped, caramel ice cream topping

unsalted butter , plus, unsalted butter, cake flour (or 2 1/3 cups all-purpose flour), cake flour, baking powder, salt, granulated sugar, egg yolks, at room temperature, eggs, at room temperature, whole milk, at room temperature (i ve also used 2% milk with good results), pure vanilla extract

cake, white cake mix (18-1/4 oz.), crushed fresh strawberries, strawberry-flavored gelatin, vegetable oil, eggs, room temperature, glaze, butter or margarine, powdered sugar, mashed strawberries

cake, butter, softened, sugar, eggs, pure almond extract, toasted chopped almonds, cake flour, baking powder, salt, sour cream, glaze, confectioners sugar, butter, melted, pure almond extract, orange juice, orange zest, toasted chopped almonds

semisweet chocolate minichips, cake flour, cake flour (about 11 oz), baking powder, salt, fat-free cream cheese, softened, butter, softened, granulated sugar, brown sugar, vanilla extract, eggs, irish cream liqueur, baking spray with flour, powdered sugar

ripe pears, peeled and sliced, caramels, water, divided, butter, yellow cake mix (regular size), eggs, canola oil, cream

food cake mix (regular size), water, egg whites, fat-free sweetened condensed milk, fat-free caramel ice cream topping, butterfinger candy bars, crushed, carton (8 oz) frozen fat-free whipped topping, thawed

egg whites, eggs, sugar, divided, vanilla extract, cake flour, baking soda, salt, baking powder, mashed ripe banana (about 1 medium), grated lemon peel, sugar, reduced-fat cream cheese, brown sugar, vanilla extract, sugar, fat-free caramel ice cream topping

spice cake mix (regular size), chopped peeled tart apples, brown sugar, heavy whipping cream, butter, sugar, kraft caramel bits, water, lollipop sticks, chopped salted peanuts

milk chocolate covered caramel and nougat candy, butter, white sugar, butter, softened, eggs, vanilla extract, buttermilk, all-purpose flour, baking soda, milk chocolate covered caramel and nougat candy, butter, chopped walnuts (optional)

graham cracker crumbs, ground pecans, ground cinnamon, unsalted butter, melted, cream cheese, softened, sugar, cornstarch, vanilla, eggs, egg yolks, heavy cream, pumpkin pulp, sugared pumpkin seeds, caramel sauce, powdered sugar

butter,room temp, sugar, eggs, vanilla, water or buttermilk, sour cream, cake mix(yellow or butter recipe), flour

cake flour, baking soda, baking powder, salt, eggs, sugar, divided, mashed ripe banana, vanilla, grated lemon zest, egg whites, powdered sugar, cream cheese, softened, brown sugar, vanilla, cool whip, thawed, powdered sugar, caramel ice cream topping

refrigerated piecrusts, canned dulce de leche, eggs, pumpkin, brown sugar, all-purpose flour, vanilla extract or vanilla bean paste, salt, ground cinnamon, ground ginger, ground nutmeg, evaporated milk, garnishes: sweetened whipped cream , toffee bits

eggs, lightly beaten, ground cinnamon, ground ginger, ground nutmeg, low-fat milk, pureed, cooked pumpkin, sugar, vanilla extract