5 caramel nut pound cake Recipes

butter, light brown sugar, white sugar, eggs, milk, plain flour, salt, baking powder, vanilla, pecans, chopped, butter, light brown sugar, milk, pecans, chopped

poundcake, marshmallows, semi-sweet chocolate chips, caramel ice cream topping (optional), chopped nuts, for topping (optional)

cake, marshmallows, semisweet chocolate chips, caramel ice cream topping and chopped nuts, optional

sugar, vegetable oil, eggs, vanilla, flour, salt, soda, apples, peeled and finely chopped (2 cups), chopped nuts, caramel glaze, butter or margarine, brown sugar, milk, heat all ingredients to boiling in saucepan, stirring occasionally. boil 2 minutes, stirring constantly; remove from heat.