51695 puff wrapped breasts fontina Recipes

  • Fontina And Asparagus Tart
    fresh asparagus, trimmed, sheet frozen puff pastry, thawed and
    6 More
    fresh asparagus, trimmed, sheet frozen puff pastry, thawed, fontina cheese, shredded, divided, lemon juice, olive oil, grated lemon peel, salt, pepper
    20 min, 8 ingredients
  • Fontina Asparagus Tart
    fresh asparagus, trimmed, sheet frozen puff pastry, thawed and
    6 More
    fresh asparagus, trimmed, sheet frozen puff pastry, thawed, fontina cheese, shredded, divided, lemon juice, grated lemon peel, olive oil, salt, pepper
    35 min, 8 ingredients
  • Wrap - Ham and Cheese
    wrap, cooked ham, cheddar cheese, light mayonnaise and
    3 More
    wrap, cooked ham, cheddar cheese, light mayonnaise, english mustard, leaves baby spinach, pickles
    7 ingredients
  • Puff Pastry Pizza
    puff pastry sheet, olive oil, marinara sauce and
    6 More
    puff pastry sheet, olive oil, marinara sauce, fresh spinach, fresh basil, a red onion, sliced, diced tomato, shredded mozzarella cheese, shredded parmesan cheese
    25 min, 9 ingredients
  • Puff Pastry Croutons
    puff pastry sheet, melted butter (more or less ) and
    1 More
    puff pastry sheet, melted butter (more or less ), sesame seeds (black or regular)
    25 min, 3 ingredients
  • Puff Pastry Pizza
    puff pastry sheet, light ready rolled sheet and
    8 More
    puff pastry sheet, light ready rolled sheet, tomato , pasta sauce with a good hint of chilli, red onions, sliced, green capsicum, sliced, red capsicum, sliced, green chilies, sliced, courgette, sliced, chili flakes, low fat mozerralle cheese, grated
    30 min, 9 ingredients
  • Puff Pastry Shells with Cream Cheese, Guava Jelly and Ginger Creme Anglaise (Emeril Lagasse)
    puff pastry (2 sheets ), cream cheese, at room temperature and
    13 More
    puff pastry (2 sheets ), cream cheese, at room temperature, sugar, lime juice, lime zest, recipe ginger creme anglaise , recipe follows, guava jelly, diced peeled mango, fresh mint, for garnish, heavy cream, milk, vanilla bean, split and scraped, minced ginger, egg yolks, sugar
    1 hour 30 min, 15 ingredients
  • Fontina Cheese Puff
    milk, ground cornmeal, salt and
    7 More
    milk, ground cornmeal, salt, freshly ground pepper , to taste, diced fontina (my choice) or brie cheese, rind removed, egg yolks, freshly grated parmigiano-reggiano, cheese, chopped fresh chives, egg whites
    10 ingredients
  • Puff Pastry Wrapped Chicken Breasts With Pancetta and Fontina Ch Puff Pastry Wrapped Chicken Breasts With Pancetta and Fontina Ch
    boneless skinless chicken breasts, butter, olive oil and
    10 More
    boneless skinless chicken breasts, butter, olive oil, onion , finly chopped, garlic cloves, finely chopped, pancetta , diced. (comes pre packaged at grocery store), dry white wine , such as chardonay, chicken broth, frozen puff pastry , sheets. (package comes with two), fontina cheese (or other creamy cheese), egg (for wash ), salt, black pepper
    1 hour , 13 ingredients
  • Fontina Topped Chicken Cutlets With Couscous Fontina Topped Chicken Cutlets With Couscous
    olive oil, garlic clove, minced, baby spinach and
    5 More
    olive oil, garlic clove, minced, baby spinach, roasted red peppers, drained and chopped, boneless skinless chicken breast halves, fontina cheese, sliced, plain couscous, chicken broth
    35 min, 9 ingredients
  • Puff Pastry Wrapped Sausages Puff Pastry Wrapped Sausages
    puff pastry thawed and
    9 More
    puff pastry thawed, cocktail sausages be sure to rinse and dry off in serving to get packaging liquid off, sesame seeds, egg beaten, beer (light ), spicy mustard, brown sugar, mustard powder, cider vingar, worchestershire sauce
    40 min, 10 ingredients
  • Fontina Fondue Fontina Fondue
    fontina cheese, cut into small cubes, all-purpose flour and
    5 More
    fontina cheese, cut into small cubes, all-purpose flour, whole milk, preferred bread, cut into 1 to 2-inch cubes, unsalted butter, egg yolks, white truffle shavings
    30 min, 7 ingredients
  • Puff Pastries With Veggies and Riccotta Puff Pastries With Veggies and Riccotta
    puff pastry sheets (each package has 2 sheets) and
    5 More
    puff pastry sheets (each package has 2 sheets), frozen spinach , defrosted, cremini mushrooms, diced, red pepper, diced, part-skim ricotta cheese, egg
    40 min, 6 ingredients
  • Puff Pastry Stuffed With Spinach and Cheese Puff Pastry Stuffed With Spinach and Cheese
    puff pastry, fresh spinach and
    6 More
    puff pastry, fresh spinach, queso fresco or 1/2 lb ricotta cheese or 1/2 farmer cheese, hard-boiled eggs, egg, sugar, kosher salt, fresh ground black pepper
    1 hour , 8 ingredients
  • Puff Pastry With Mushrooms and Shrimp in Wine Sauce Puff Pastry With Mushrooms and Shrimp in Wine Sauce
    puff pastry, chilled, olive oil, minced shallots and
    13 More
    puff pastry, chilled, olive oil, minced shallots, shrimp, shelled and chopped medium fine, mushroom caps, chopped medium-fine (shiitake or brown), minced serrano ham, cut from 1/8 inch thick slice (or prosciutto), minced parsley, fresh thyme, sweet paprika (preferably spanish smoked), dry sparkling wine (such as cava or dry white wine), heavy cream, grated cured manchego cheese (or parmesan cheese), fresh grated nutmeg (a pinch), worcestershire sauce, kosher salt or sea salt, fresh ground pepper
    1 hour 20 min, 16 ingredients
  • Puff Pastry  Ears Puff Pastry Ears
    puff pastry sheets thawed, butter, melted and cooled and
    2 More
    puff pastry sheets thawed, butter, melted and cooled, granulated sugar as needed for sprinkling and rolling, chopped nuts as desired ( optional )
    15 min, 4 ingredients
  • Puff Pastry Perfection Puff Pastry Perfection
    puff pastry sheets
    1 ingredients
  • Breast of Veal Stuffed with Lemon, Pancetta, and Rosemary (Emeril Lagasse) Breast of Veal Stuffed with Lemon, Pancetta, and Rosemary (Emeril Lagasse)
    boneless (4-lb) brisket end of a breast of veal (or an 8 ... and
    23 More
    boneless (4-lb) brisket end of a breast of veal (or an 8 1/2 pound breast of veal, boned), salt, freshly ground black pepper, italian-style bread crumbs, pancetta or bacon, cooked until lightly browned but not crisp, finely diced (reserve 2 tbsp of the rendered fat), freshly grated parmesan, extra-virgin olive oil, fresh lemon juice, garlic, minced fresh rosemary, plus 2 whole sprigs, essence , recipe follows, lemon , zested, onion, coarsely chopped, carrots, coarsely chopped, white wine, chicken stock, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 10 min, 24 ingredients




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