122954 puff chicken pancetta fontina Recipes

chicken thighs, kosher salt, black pepper, olive oil, pancetta or bacon, diced, pearl onions, peeled , or 1 large yellow onion, roughly chopped, button mushrooms, stems removed and caps quartered, endives, ends trimmed and halved lengthwise, riesling wine

pancetta slices (about 1/3 lb.), red bartlett pear, goat cheese, crumbled, freshly cracked pepper, honey

chicken breasts , cut into cubes, puff pastry sheets (or 6 large vol au vents), butter, flour, chicken stock, milk, white wine, dried tarragon (not too much), shallots (depending on size), salt & pepper

chicken breasts, diced, brush potatoes, sweet potatoes, japanese pumpkin, carrots, peas, chicken stock, brown onion, diced, keens curry powder, peanut oil, plain flour , plus, flour, sheet puff pastry, pie shell

chicken thigh fillets, basil and parmesan tapenade, sheets frozen butter puff pastry, thawed, egg, lightly beaten , to glaze, dried basil leaves, to garnish, steamed green & yellow vegetables, to serve

chicken tenderloins, sheets puff pastry, idaho potato, cubed, baby carrots, sliced, mozzarella cheese, cubed, garlic clove, chopped portabella mushrooms , pieces, butter, spicy mustard, salt, pepper, rosemary, egg wash

puff pastry, egg, beaten, butter, mixed mushrooms, cooked chicken , cut into bite-sized pieces, condensed mushroom soup, dry white wine, chopped chives or 3 tbsp spring onions, green tops

chicken fillets, diced, parsley, coriander, fresh white breadcrumbs, sheets puff pastry

chicken tenderloins, salt and pepper, puff pastry sheets, thawed, satay sauce or 1 (8 oz) sweet chili sauce, milk, poppy seeds or 1 tbsp sesame seeds

chicken breasts, peas, cream of mushroom soup (condensed ), broccoli, carrot, sliced, salt, pepper, packaged puff pastry sheet, smoked gouda cheese, grated

puff pastry sheet, olive oil, marinara sauce, fresh spinach, fresh basil, a red onion, sliced, diced tomato, shredded mozzarella cheese, shredded parmesan cheese

puff pastry (not phillo dough), brie round, chopped pecans, brown sugar, cinnamon, butter, egg wash, kitchen string

puff pastry sheet, melted butter (more or less ), sesame seeds (black or regular)

chicken thighs, kosher salt, black pepper, olive oil, pancetta or bacon, diced, pearl onions, peeled , or 1 large yellow onion, roughly chopped, button mushrooms, stems removed and caps quartered, endives, ends trimmed and halved lengthwise, riesling wine

puff pastry shells , such as pepperidge farm, extra virgin olive oil, celery ribs, chopped, carrots, chopped, onion, chopped, bay leaf, salt & freshly ground black pepper, red bell pepper, seeded and chopped, butter, flour, chicken broth (4 cups), boneless skinless chicken breasts, cut into 1-inch cubes (you could also substitue canned or a store bought rotisserie chicken), heavy cream or 1 cup half-and-half, asparagus , cut into 1-inch pieces, frozen green pea

puff pastry shells, butter, boneless chicken breast , cut into strips, broccoli florets, sliced mushrooms, cream of chicken and broccoli soup, milk, dijon mustard

puff pastry shells, cooked chicken, cubed, tomatoes, halved, shredded parmesan cheese, dijon mustard, cracked black pepper, lemon juice or 1 tsp lemon zest, hidden valley original ranch dressing, baby carrots, blanched, dark brown sugar, butter, cinnamon

puff pastry , each 2 1/2 by 6 inches, egg beaten with 1 tsp water, butter, shallots, minced, onion, finely chopped, granny smith apples, peeled, cored, quartered and cut into 1/2-inch slices, salt and freshly ground black pepper, chicken breast halves, skinned and boned, each 1 split in half horizontally, fresh spinach, stemmed and rinsed, white wine or champagne vinegar