48 pudding shortbread Recipes

cream cheese, softened, sugar, instant pistachio pudding mix, pecan shortbread cookies, coarsely crushed

crushed pineapple in juice, undrained, jell-o vanilla flavor instant pudding, shortbread cookies, finely crushed, white chocolate, melted, angel flake coconut

sugar, water, heavy cream, milk, cornstarch, salt, eggs, whiskey, pure vanilla extract, unsalted butter, pecan shortbread cookies,crumbled, cream

granulated sugar, all-purpose flour, salt, eggs, separated, at room temperature, milk, vanilla extract, shortbread cookies (like nilla wafers , reserve 10 to 12 for garnish), bananas, sliced (fully riped)

shortbread crust, plain flour, butter, diced and softened, caster sugar, granulated sugar, heavy cream, butter, whole eggs, egg yolk, flour, sliced bananas, pack banana pudding mixture, caramel sauce (optional)

shortbread cookies , crumbs (about 20 cookies), coconut, divided, melted butter, banana, sliced, cold milk, instant vanilla pudding, crushed pineapple, drained well, cool whip, thawed

cut, sliced , chopped fresh fruit-strawberries, bananas, berries of all kinds, apples, melon, mango, kiwi, pineapple, etc., prepared vanilla pudding or 1 small box of pudding mix with 2 cups of milk, mixed well and chilled, heavy whipping cream whipped or 1 large container of cool whip, your favorite jam , jelly or fruit preseves, heated until warm, sliced almonds , chopped walnuts or pecans, sheet of frozen puffed pastry , frozen pie crust (or fresh pie crust), commerical cookie dough or homemade shortbread cookie dough (pillsbury sugar cookie dough or chocolate chip dough)

crushed pineapple in syrup or 1 (20 oz) can juice, undrained, instant vanilla flavor pudding and pie filling, instant 6 serving size 1 container (8 oz), prepared shortbread pie crusts, sliced pineapple, drained and halved, maraschino cherries, drained, sweetened flaked coconut

pecan shortbread cookies, crushed, butter, melted, cream cheese, softened, white sugar, instant chocolate pudding mix, cold milk

cold milk, instant chocolate pudding and pie filling (lemon is good also), shortbread cookies, bananas, thawed cool whip topping

lorna doone shortbread cookies, finely crushed, butter or margarine, melted, vanilla instant pudding, milk, vanilla ice cream, softened, cool whip, heath toffee candy bars, crushed , or 1 package heath toffee bits for baking

granulated sugar, divided, water, lemon juice, butter, cold and cut into 1/2-inch cubes, heavy cream, room temperature, whole milk, room temperature, egg yolks, whole eggs, cornstarch, butterscotch-flavored schnapps, brown sugar shortbread cookies , for serving, recipe follows, unsalted butter, softened, divided, light brown sugar, all-purpose flour, salt, ground cinnamon, granulated sugar

brown sugar, butter, peaches, sliced, sour cream, snack-size cups (3-1/2 oz each) vanilla pudding, pecan shortbread cookies, coarsely crushed

apricot preserves, vanilla pudding, shortbread cookies (such as lorna doone)

unsalted butter, room temperature, powdered sugar, vanilla extract, flour, baking powder, instant vanilla pudding, milk, strawberries, sugar (optional), heavy whipping cream

shortbread pie crust, cold milk, almond extract, cheesecake flavor instant pudding and pie filling, frozen non-dairy whipped topping, sliced almonds, toasted, divided

ready-made pie crust (keebler shortbread crust is perfect, far better than graham cracker for this particular recipe), cheesecake flavor instant pudding and pie filling mix (i use jell-o brand), carton low-fat strawberry yogurt (i use yoplait strawberry cheesecake yogurt, but the ingredient list didn tsp have that as a choice), low-fat milk, fresh strawberries

crumbled sugar-free shortbread cookies (about 20 cookies), special dark cocoa or 3 tbsp hershey s cocoa, butter or 1/2 cup margarine, melted, hershey sugar free chunks, divided, cook and serve sugar-free vanilla pudding mix or 2 (3 1/2 oz) packages cook and serve vegetarian fat free sugar-free instant vanilla pudding mix, milk