7601 psari plaki greek snapper Recipes

greek yogurt, white sugar, orange , juice of, orange blossom water, orange orange , zest of

greek oregano, cumin, ground, paprika, pepper, dried garlic, minced, salt

greek yogurt, fresh mint, chopped, fresh oregano, chopped, salt, carrots, shredded, cucumbers, diced, green peas, cooked, whole wheat tortillas, tomatoes, thinly sliced

greek yogurt , strained of excess water, sour cream, cucumbers, peeled and grated (strained of excess juice), fresh dill, chopped, extra virgin olive oil, apple cider vinegar, garlic cloves, minced, salt, white pepper

telegraph cucumber, greek yogurt, lemon juice, garlic cloves, crushed, chopped mint leaves, olive oil, salt

greek lemon chicken and potatoes, broiler chicken or breasts *i use legs and thighs, salt and pepper to taste, oregano, garlic powder, lemon juice, olive oil, lg. potatoes

greek vinaigrette, divided, boneless skinless chicken breast halves (5 oz each), lemon, quartered, sliced oil-packed sun-dried tomatoes, crumbled feta cheese

potatoes, onion, tomatoes, lemon juice, cod, salt, black pepper, dried oregano

cod or 2 lbs halibut or 2 lbs red snapper fillets, lemon , juice of, ripe tomatoes (or a 1 lb tin crushed), tomato paste, garlic, minced, fresh parsley, minced, breadcrumbs, olive oil

greek yogurt, vanilla extract, almond extract, splenda brown sugar, cinnamon

greek island dressing, cottage cheese, crumbled feta cheese, milk, grated lemon peel, oregano, freshly ground black pepper

greek vinaigrette dressing, divided, portobello mushrooms, feta cheese, crumbled, fresh spinach , torn, tomatoes, sliced, sliced red onion, kalamatta olives, drained, sliced, pepperoncini peppers, drained

greek yoghurt, honey, buttermilk, juice of 1/2 lemon, salt and pepper to taste, salad, spinach leaves, sliced nectarines, crumbled feta cheese, crushed walnuts

greek dressing, head iceberg lettuce, cut into 4 wedges, crumbled feta cheese, chopped red onion, chopped ripe black olives

olive oil, onions, chopped, garlic, minced, chopped celery, green pepper, chopped, tomatoes, peeled and quartered, water, dried whole oregano, salt, pepper, dressed snapper, olive oil, watercress (optional)