Greek Yogurt Frosting Recipe

Posted by
Rate It!
Greek Yogurt Frosting
Add your photo!



  1. Whisk all ingredients until they blend and thicken slightly.
  2. Chill at least 30 minutes.
  3. Spread on cupcakes or cake.
  4. Keep away from heat or sun, since it melts easily.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.38 Kcal (1739 kJ)
Calories from fat 161.43 Kcal
% Daily Value*
Total Fat 17.94g 28%
Cholesterol 2.96mg 1%
Sodium 455.78mg 19%
Potassium 1008.32mg 21%
Total Carbs 53.97g 18%
Sugars 34.67g 139%
Protein 9.81g 20%
Calcium 93.3mg 9%
Amount Per 100 g
Calories 300.59 Kcal (1259 kJ)
Calories from fat 116.82 Kcal
% Daily Value*
Total Fat 12.98g 28%
Cholesterol 2.14mg 1%
Sodium 329.83mg 19%
Potassium 729.68mg 21%
Total Carbs 39.06g 18%
Sugars 25.09g 139%
Protein 7.1g 20%
Calcium 67.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.8
  • 11

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top