Directions:
- Whisk all ingredients until they blend and thicken slightly.
- Chill at least 30 minutes.
- Spread on cupcakes or cake.
- Keep away from heat or sun, since it melts easily.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 415.38 Kcal (1739 kJ) | ||
| Calories from fat | 161.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.94g | 28% | |
|---|---|---|---|
| Cholesterol | 2.96mg | 1% | |
| Sodium | 455.78mg | 19% | |
| Potassium | 1008.32mg | 21% | |
| Total Carbs | 53.97g | 18% | |
| Sugars | 34.67g | 139% | |
| Protein | 9.81g | 20% | |
| Calcium | 93.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 300.59 Kcal (1259 kJ) | ||
| Calories from fat | 116.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.98g | 28% | |
|---|---|---|---|
| Cholesterol | 2.14mg | 1% | |
| Sodium | 329.83mg | 19% | |
| Potassium | 729.68mg | 21% | |
| Total Carbs | 39.06g | 18% | |
| Sugars | 25.09g | 139% | |
| Protein | 7.1g | 20% | |
| Calcium | 67.5mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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