618 provenecale supper Recipes

soft breadcrumbs, salt, fresh coarse ground black pepper, milk, egg, slightly beaten, ketchup, onion, finely chopped, lean ground beef, potatoes, thinly sliced, brown sugar, ketchup, vinegar

lean ground beef, onion, chopped, seasoning salt, ground cumin, refried beans, taco seasoning mix, grated monterey jack cheese, chopped green chilies, drained, grated cheddar cheese, chunky taco sauce or 3/4 cup salsa, crushed tortilla chips, guacamole, sour cream, chopped green onion, sliced black olives

potatoes, diced and cooked, tomatoes, hard-boiled egg, peeled and chopped, celery salt, sugar, mustard, mayonnaise

heirloom cherry tomatoes, buttermilk, mayonnaise, sour cream, red wine vinegar, garlic chopped, cayenne, celery seeds, sugar, shallot (small) chopped, honey, lemon , juice of, basil bunch blanched and chopped fine, salt and pepper to taste

johnsonville polish kielbasa sausage or polish sausage, sweet red pepper , julienned, onion, halved and thinly sliced, butter, chopped tomato , optional, mustard or mayonnaise, hoagie buns, split and toasted

more) olive oil, meaty beef short ribs, onion, finely chopped, carrot, finely chopped, celery stalk, finely chopped, whole garlic cloves, peeled, all purpose flour, dried herbes de provence, red zinfandel, canned beef broth, diced tomatoes in juice, bay leaf, water, baby carrots, peeled, nicois olives,** pitted, chopped fresh parsley, creme fraiche mashed potatoes

onion, diced, lean ground turkey, worcestershire sauce, cayenne pepper, ground black pepper, roasted garlic (optional), condensed mushroom soup, sour cream, milk, salt, oil, rotini pasta or 1 (400 g) package farfarelle pasta

french bread, evaporated milk, hamburger, cracker crumb, egg, onion, chopped, prepared mustard, salt, accent seasoning, pepper, cheddar cheese, grated or 5 -7 slices american cheese, singles

evaporated milk, ground beef, cracker crumb, egg, chopped onion, mustard, shredded velveeta cheese, italian bread, loaves about or 1/2 loaf italian bread, sliced lengthwise

crisp bacon, crumbled, lettuce leaves , hand torn into bit-size pieces, shredded cheddar cheese, tomato, sliced, red onion, sliced into rings cut in half, light ranch salad dressing, turkey breast, thinly sliced and chopped , from deli, flour tortillas

red raspberry jell-o gelatin, boiling water, cherry pie filling , - 21 oz, lime jell-o gelatin or 3 oz berries, blue jello 4th july, boiling water, cream cheese, miracle whip, semi-drained crushed pineapple, cool whip, marshmallows

egg bread such as challah, sliced, whole grain dijon mustard, olive oil, garlic clove, minced, sliced mushrooms (cultivated or wild), shredded yellow squash , salted and squeezed dry, salt and freshly ground black pepper, grated parmesan cheese, eggs, lightly beaten, milk, spicy tomato sauce, heated, chives , extra grated cheese and dried red pepper flakes for garnish, optional

vegetable or olive oil, onion, chopped, vegetables, cut into bite-size pieces, meat (boneless , skinless chicken thighs, etc.), potatoes, cut into medium dice , or 2 cans beans, canned crushed tomatoes, low sodium canned chicken broth, herbs , spice or flavoring of choice, salt and ground black pepper

ground beef, tomato sauce, chopped green pepper, all-purpose flour (do not use self-rising flour!), salt, pepper, parsley flakes, shredded cheddar cheese (about 8 oz), eggs, milk, vegetable oil, all-purpose flour, salt, chopped green onions

eggs, milk, flour, baking powder, salt, dry mustard, melted shortening, all bran, boiled ham and cheese

chopped seeded plum tomatoes (about 3 large), arugula, chopped, kalamata olives or other brine-cured black olives, pitted, halved, olive oil, chopped garlic, tube refrigerated pizza dough, crumbled soft fresh goat cheese (such as montrachet; about 5 oz)

olive oil, onion, chopped, garlic cloves, chopped, diced peeled tomatoes, x 1/2-inch strips orange peel (orange part only), dried oregano, bay leaves, paprika, skinless boneless chicken breast halves

chopped drained oil-packed sun-dried tomatoes , 2 tbsp oil reserved, drained capers, chopped garlic, minced fresh thyme or 1 1/2 tsp dried, dry white wine, bottled clam juice, sea bass fillets