55418 praline pecan pie virginia hospitality Recipes

french bread , loaf, light brown sugar, butter, melted, maple syrup, chopped pecans, eggs, lightly beaten, low-fat milk, sugar, ground cinnamon, vanilla extract

granulated sugar, brown sugar, butter, milk, corn syrup, toasted pecan halves

granulated sugar, brown sugar, butter, milk, corn syrup, toasted pecan halves

french bread loaf, light brown sugar, butter, melted, maple syrup, chopped pecans, eggs, lightly beaten, reduced-fat milk, granulated sugar, ground cinnamon, vanilla extract

sugar, eggs, light corn syrup, pecans, chopped, unsalted butter, melted, vanilla extract, whole or chopped pecans to cover top of pie, frozen or homemade 8 pie crust, unbaked

pie shell (tenderflake perfect pastry - 9-inch ), pumpkin pie filling (e.d. smith), egg, evaporated milk, pecan halves

dark brown sugar, cornstarch, salt, milk, light corn syrup, egg yolks, beaten, butter, vanilla extract, chopped pecans, pie shell, baked, egg whites, cream of tartar, salt, white sugar, chopped pecans

pie shell, butter, salt, pure cane syrup, brown sugar, eggs, beaten, vanilla extract, rum or bourbon, chopped pecans, pecan halves

salted butter or 3/4 cup margarine, melted, dark brown sugar, pecan halves, wide egg noodles, eggs, lightly beaten, cinnamon, sugar, salt

pecan or walnut halves, egg whites, water, sugar, cinnamon, a dash of salt, cocoa-or more, cayenne pepper to taste

dark karo, sugar, pecans (can use other nuts if desired), water, salt (as desired, on finished product)

brown sugar, corn syrup, granulated sugar, milk, toasted pecans

sugar, brown sugar, water, honey, ground cinnamon, vanilla extract, rum extract, pecan halves

pie crust, 9 inch, uncooked, eggs , large, white sugar, flour , rounded, dark karo syrup, light karo syrup, oleo, melted, pecans, chopped, vanilla, pecans, halved , for top of pie

cream cheese, sugar, vanilla, unbaked 10-inch pie shell, pecans, whole toasted, eggs, light corn syrup, sugar, cream (for garnish ), pecans (for garnish ), chocolate curls (for garnish ), semisweet chocolate, melted and cooled, eggs, separated, water, whipping cream , whipped, icing sugar

refrigerated pie crusts, cream cheese, softened, sugar, vanilla, egg, chopped crystallized ginger, flour, butter, melted, brown sugar, vanilla, eggs, pecan halves or 2 cups pieces

white sugar, light corn syrup, vanilla, eggs, salt, flour, margarine, pecans, deep dish pie shell