1270 poulpe provencal octopus Recipes

  • Marge's Zucchini Pie
    zucchini, thinly sliced, sweet onion, diced, olive oil and
    9 More
    zucchini, thinly sliced, sweet onion, diced, olive oil, flat leaf parsley, chopped, garlic cloves, chopped, herbes de provence (or use oregano), kosher salt, black pepper, freshly ground, dijon mustard, eggs, monterey jack cheese, shredded, prepared pie crust
    1 hour , 12 ingredients
  • Herbed Crackers
    flour, salt, cold butter, cut into small pieces and
    3 More
    flour, salt, cold butter, cut into small pieces, herbes de provence, coarsely ground pepper, water , plus more as needed
    34 min, 6 ingredients
  • Socca (Provencal Savory Chickpea Pancake) - Gluten-Free
    chickpea flour, salt, pepper, warm water, olive oil and
    2 More
    chickpea flour, salt, pepper, warm water, olive oil, onion, sliced, fresh rosemary leaf, minced
    20 min, 7 ingredients
  • Chicken Breasts and Balsamic Vinegar
    all-purpose flour, salt, pepper and
    8 More
    all-purpose flour, salt, pepper, boneless skinless chicken breasts , either lb it out thinly, or fillet the chicken, olive oil, garlic, minced, chicken broth, balsamic vinegar, bay leaves, herbes de provence (recipes for this spice mix are available on recipezaar), butter or 1 tbsp margarine
    30 min, 11 ingredients
  • Baked Penne With Roasted Vegetables,courtesy Giada De La
    red peppers, cored and cut into 1-inch wide strips and
    16 More
    red peppers, cored and cut into 1-inch wide strips, zucchini , quartered lengthwise and cut into 1-inch cubes, summer squash , quartered lengthwise and cut into 1-inch cubes, cremini mushrooms, halved, yellow onion, peeled and sliced into 1-inch strips, extra virgin olive oil, salt, divided , to taste, fresh ground black pepper, divided , to taste, dried italian herb seasoning or 1 tbsp herbes de provence, to taste, penne pasta, marinara sauce (store bought or homemade ), grated fontina cheese , to taste, grated smoked mozzarella cheese , to taste, frozen peas, thawed, grated parmesan cheese , plus, grated parmesan cheese, for topping , to taste, butter, cut into small pieces, to taste
    1 hour 5 min, 17 ingredients
  • Dilapidated Tilapia Packets
    tilapia fillet (approximately 4 small filets), butter and
    5 More
    tilapia fillet (approximately 4 small filets), butter, salt, pepper, scallions, herbes de provence, sheets aluminum foil
    25 min, 7 ingredients
  • Bacon & Leek Quiche
    deep dish pie shell, unbaked and chilled, bacon and
    10 More
    deep dish pie shell, unbaked and chilled, bacon, leeks, cleaned and sliced thinly (i use the white and about 1 to 1-1/2 inch of the green), whole eggs , plus, egg yolk, egg white, slightly beaten, half-and-half, heavy cream, italian cheese blend (i use sargento s), dried herbes de provence or 1/4 tsp dried italian seasoning, fresh ground nutmeg , if you don tsp have fresh,skip it, paprika , optional
    50 min, 12 ingredients
  • Tuscan Vegetarian Pasta
    cremini mushrooms, broccoli floret and
    11 More
    cremini mushrooms, broccoli floret, spinach, fresh leaf , tightly packed, red bell peppers , julienned, onion, chopped, mozzarella cheese, shredded, tomato sauce, pasta (fettuccine or penne works well), parmesan cheese, grated, herbes de provence, extra virgin olive oil, salt, pepper
    50 min, 13 ingredients
  • Breast of Turkey Provencal
    turkey breast cutlets, flour, salt, pepper, white wine and
    6 More
    turkey breast cutlets, flour, salt, pepper, white wine, minced garlic, rosemary, oregano, chicken broth, sun-dried tomatoes , halves, parsley, chopped (optional)
    15 min, 11 ingredients
  • Parmesan Popovers
    eggs, all-purpose flour, salt, fresh ground black pepper and
    4 More
    eggs, all-purpose flour, salt, fresh ground black pepper, herbes de provence (or basil), chopped fresh parsley leaves, whole milk, grated parmesan cheese (or use cheddar, fontina, or cheese of choice)
    25 min, 8 ingredients
  • Quick Halibut Provencal
    olive oil and
    11 More
    olive oil, halibut fillets, rinsed and patted dry (2 fillets), salt, garlic cloves, minced, shallots, minced, tomatoes, peeled, diced and drained (i use muir glen organic), kalamata olive, pitted, capers, red pepper flakes, balsamic vinegar, fresh ground black pepper, basil leaves , torn
    15 min, 12 ingredients
  • Pork Chops Alla Pizzaiola
    olive oil, center-cut pork chops (bone-in, 1-inch thick ) and
    6 More
    olive oil, center-cut pork chops (bone-in, 1-inch thick ), salt & freshly ground black pepper, onion, thinly sliced, diced tomatoes with juice, herbes de provence, dried red pepper flakes (to taste), chopped fresh italian parsley
    37 min, 8 ingredients
  • Slow Cooker Garlic Chicken
    chicken leg quarters, chicken broth, dry white wine and
    4 More
    chicken leg quarters, chicken broth, dry white wine, garlic cloves, unpeeled, salt, black pepper, herbes de provence
    8 hour 10 min, 7 ingredients
  • Herb Crusted Pork Tenderloins
    brown sugar , firmly packed, herbes de provence and
    4 More
    brown sugar , firmly packed, herbes de provence, ground coriander, salt, pepper, pork tenderloin, trimmed
    40 min, 6 ingredients
  • Raspberry Vinaigrette
    dijon mustard, raspberry vinegar and
    7 More
    dijon mustard, raspberry vinegar, herbes de provence, dried, pepper, freshly ground, garlic cloves, crushed, lemon juice, salt, canola oil, olive oil
    5 min, 9 ingredients
  • French Tomato Mustard Pie
    pie crust, french mustard, swiss cheese, grated and
    5 More
    pie crust, french mustard, swiss cheese, grated, sliced tomatoes, herbes de provence, basil, oregano, olive oil
    40 min, 8 ingredients
  • Potato Gratin with Goat Cheese, Tomatoes, and Olives Potato Gratin with Goat Cheese, Tomatoes, and Olives
    olive oil, onion, chopped fine, garlic clove, minced and
    8 More
    olive oil, onion, chopped fine, garlic clove, minced, dried herbes de provence*, crumbled, sugar, tomatoes, chopped, beef bouillon cube if desired, nicoise or other brine-cured black olives, pitted and chopped, russet (baking) potatoes (about 1 lb total), scrubbed, fresh mild goat cheese, crumbled (about 3/4 cup), chopped fresh parsley leaves (wash and dry before chopping)
    11 ingredients
  • Roasted Red Pepper Velvet Roasted Red Pepper Velvet
    plain nonfat yogurt, green onions , cut into 1-inch pieces and
    4 More
    plain nonfat yogurt, green onions , cut into 1-inch pieces, roasted red peppers, well drained , cut into 1-inch pieces, chopped canned chipotle chilies, low-fat mayonnaise, herbes de provence
    6 ingredients




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