58140 potluck pepperoni bread Recipes

all purpose flour, sugar, baking powder, garlic salt, black pepper, eggs, milk, olive oil, pepperoni slice, diced, oil packed sun dried tomatoe, drained and chopped, shredded pizza blend cheese

warm water (100o to 110o), divided, bread flour (about 2 1/2 cups), dry yeast (about 2 1/4 tsp), olive oil, kosher salt, shredded part-skim mozzarella cheese, divided, basic pizza sauce, pepperoni slices, grated parmigiano-reggiano cheese

cream cheese, softened, sour cream, dried oregano, garlic powder, cayenne pepper, pizza sauce, chopped green pepper, pepperoni, quartered, sliced green onions, shredded part-skim mozzarella cheese, toasted bread rounds or breadsticks

loaves (1 lb each) frozen bread dough, thawed, eggs, lightly beaten, olive oil, garlic powder , salt and pepper, ground mustard, dried oregano, ground turkey or beef, cooked and drained, sliced pepperoni, shredded part-skim mozzarella cheese, shredded cheddar cheese, onion, chopped

shredded part-skim mozzarella cheese, shredded cheddar cheese, mayonnaise, chopped pimiento-stuffed olives, chopped pepperoni, ripe olives, drained and chopped, mushroom stems and pieces, drained and chopped, chopped onion, chopped green pepper, crackers , breadsticks and/or french bread

olive oil, garlic powder, burrito-size flour tortillas (8 ), prepared pizza sauce , depending on how saucy you like your pizza (ragu is good), shredded mozzarella cheese or 1/2-1 cup provolone cheese, depending on how cheesy you like your pizza, pepperoni slices (hormel is good) or 1 sliced stick, if you like it more toothsome, sliced black olives (optional)

italian seasoned ground turkey, chopped onion, pepperoni, pepperoni, cut into quarters, fresh sliced mushrooms, pizza sauce, shredded mozzarella cheese, olive oil, oregano flakes, garlic powder, red pepper flakes (or to taste)

flour, hormel mini pepperoni or 1 cup chopped pepperoni, shredded mozzarella cheese, freshly grated parmesan cheese, dried onion flakes, garlic powder, dried oregano, black pepper, baking powder, baking soda, eggs, tomato paste, creme fraiche or 3/4 cup thin sour cream, olive oil, garlic butter

rotini pasta, grape tomatoes, halved, provolone cheese, cubed (i use mozzarella sometimes), green onion, sliced, pepperoni, halved (i use turkey pepperoni! ), your favorite dressing (i use a italian parmesan herb 1), mayonnaise , mixed into dressing if needed for creaminess (this depends on the type of dressing you buy)

olive oil, onion, chopped, garilc clove, crushed, fresh basil , finel chopped, cracked black pepper, dry crushed red pepper, pitted black olives, chopped, pepperoni, chopped, self raising flour, parmesan cheese, finely grated, eggs, lightly beaten, butter, melted, butter, lemon juice, chili sauce, parsley, chopped, parmesan cheese, finely grated

all-purpose flour, baking powder, kosher salt, fresh ground pepper, baking soda, eggs, extra virgin olive oil, buttermilk, shredded mozzarella cheese, divided, parmesan cheese, shredded, cheese , of choice shredded (i like asiago), quartered pepperoni slice, quality marinara sauce, giardiniera

cream cheese, softened, pizzza sauce, sliced pepperoni (25 slices), diced italian plum tomatoes, diced yellow pepper, sliced olives, shredded mozzarella cheese, chopped fresh basil, italian bread slices for dipping

unsliced loaf french bread (such as francisco international), reduced-fat mayonnaise, reduced-fat sharp cheddar cheese, turkey pepperoni, giardiniera vegetables (such as vigo), well drained and chopped

refrigerated french bread dough (such as pillsbury ), sun-dried tomato pesto (such as classico), turkey pepperoni, shredded part-skim mozzarella cheese

french or italian sandwich roll (about 4 to 5 inches long), pizza sauce, pepperoni, shredded part-skim mozzarella cheese

fresh mushrooms, onion, chopped, chopped pepperoni, butter, garlic clove, minced, seasoned bread crumbs, grated parmesan cheese, salt, shredded part-skim mozzarella cheese

bagels, olive oil, garlic powder, cream cheese, softened, hormel pepperoni slices, ragu tomato sauce, sugar, salt, pepper, sharp white cheddar cheese, finely shredded, hormel pepperoni slices

cooked rice, haddock fillets (skinned & boned, 1 3/4 lbs may use cod or halibut), flour, salt and pepper, olive oil, pepperoni (chopped , 4 oz), button mushrooms (sliced , 5 oz), cream, tomato paste (may use ketchup or chili sauce per note below), parmesan cheese (grated , 4 oz)