7079 potluck optional add Recipes

condensed cream of chicken soup, shredded cheddar cheese, mayonnaise, chopped green onions, sliced ham, chopped, bagels, split

refrigerated bread dough, sliced pepperoni, shredded mozzarella cheese, olive oil

mayonnaise (i use hellmans), parmesan cheese (grated ), sugar, head cauliflower, head lettuce, red onion, bacon bits (best you can find)

curd cottage cheese, cucumbers , clean and dried, green bell peppers (red or yellow can substitute or you can mix and match to suit; clean and dried), firm tomatoes or 5 firm roma tomatoes, clean and dried, hidden valley ranch dip mix

potatoes, peeled, diced and boiled, onion, diced, fresh bread, broken into pieces, and crumbled with fingers, velveeta cheese, diced, salt, black pepper, butter or 1 cup margarine, milk, corn flakes, crushed

spaghetti, broken in half, tomatoes, diced, cucumber, seeded and diced, green pepper, diced, red onion, diced, italian salad dressing, poppy seed, paprika, celery salt, sesame seeds, garlic salt

wagon wheel macaroni or 4 oz desired pasta, 1 1/3 cup, tri-colored corkscrew macaroni or 4 oz desired pasta, dried red pepper, crushed, sweet red pepper , cut into thin strips, yellow squash, halved , sliced lengthwise (and/or zucchini), frozen peas, thawed or 1 1/2 cups fresh peas, cooked and cooled, black olives, pitted, drained, smoked cheddar cheese, cubed, unblanched whole almonds, toasted, green onion, sliced, fresh tarragon, snipped or 2 tbsp oregano or 2 tbsp basil or 2 tbsp dill, italian salad dressing

margarine, melted, cream of chicken soup, onion, minced, cheddar cheese, grated, sour cream, hash browns

carrots, peeled and thinly sliced, olive oil, raspberry vinegar, parsley, minced, green onion, minced, salt and pepper

butter , 1 stick, buttermilk, sugar, divided, eggs , seperated, flour, unsweetened chocolate, melted (optional), frosting, optional topping recipe (step 5), shredded chocolate

sugar, cornstarch, milk (almond, soy or coconut beverage. not rice for df! coconut makes the prettiest pudding), beaten egg yolks, margarine (fleichmans unsalted for df) (optional) or 3 tbsp butter (optional), vanilla

vidalia onions, lots of butter, salt and pepper to taste, aluminum foil, boullion cubes (optional, your favorite flavor ), worchestershire sauce (optional)

crust: 1 cup water1 stick margarine1 cup flour4 eggs boil water and margarine. turn heat low, add flour , then turn off heat. stir vigorously with a wooden spoon until mixture forms a ball and leaves sides of pan. transfer mixture to a large bowl and add eggs, 1 at a time, beating well after each egg. spread mixture on bottom and up sides of a 9x13-inch pan. bake at 400 degrees f for 35 minutes. do not break bubbles in crust. allow to cool., filling: 3 small package instant vanilla pudding4 cups milk1 8-oz package cream cheese cool whip hershey s chocolate syrup maraschino cherries combine the instant vanilla pudding, milk and cream cheese, and mix well. fill the cooled crust. add cool whip to top. drizzle with hershey s syrup in a horizontal and vertical grid pattern of serving sizes. top with cherries at centers of servings. refrigerate until ready to serve. enjoy

take 1 cup of dark marsh rice ., add 3 cups of water ., bouillon cubes,cover and bring to boil,lower heat and cook for about 30 to 40 minutes or until the comsomme is absorbed,if some remains pour off surplus,for last of the cooking time watch rice so as not to burn., take 4 slices of bacon,cut up and cook until almost done,add 1 tbsp butter and 1 onion,chopped or sliced,cook until almost done,add 3 bay leaves,1 tsp oregano,1-1/2 cups of chopped celery,1can of mushroom stems and pieces and the cooked rice,salt and pepper,mix well., stuff the game duck and bake.

pork spareribs , find net weight after cooking, ketchup, brown sugar , packed, vinegar, honey, soy sauce, ground ginger, ground mustard, garlic powder, pepper

uncooked elbow macaroni (1 1/2 cups), baked beans , preferably barbecue-seasoned,undrained, sliced celery, chopped red onions, chopped red bell peppers or 1 1/2 cups yellow bell peppers or 1 1/2 cups green bell peppers, prepared herb vinaigrette, chopped fresh basil or 1/3 cup fresh parsley leaves, basil or parsley sprig

orzo pasta, olive oil, red bell pepper, chopped, yellow bell peppers or 1 green bell pepper, chopped, stalks celery, chopped, broccoli florets , bite sized (about 1/2 head), garbanzo beans, rinsed and drained (chickpeas), sliced black olives (reserve half the juice), drops sesame oil, fresh lemon juice (or bottled reallemon), red wine vinegar, minced garlic, dried oregano, dried dill weed, dijon mustard, curry powder, olive oil, fresh salt and pepper (i use about 20 grinds of the pepper), pine nuts, toasted (buy these in bulk at the grocery store)

cherry pie filling, sweetened condensed milk (usually available in two sizes..make sure to pick small can), cool whip (normal size), walnuts, chopped (optional), pineapple (optional)