Potluck Potato Casserole Recipe

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Potluck Potato Casserole
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Ingredients:

Directions:

  1. Combine first 6 ingredients in an ungreased 9x13 inch casserole dish.
  2. Heat butter and milk together and pour over mixture in pan.
  3. Sprinkle top with cornflakes crumbs.
  4. Bake uncovered at 375 for 40-45 mins, or until lightly browned and bubbly.
  5. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.03 Kcal (1206 kJ)
Calories from fat 177.7 Kcal
% Daily Value*
Total Fat 19.74g 30%
Cholesterol 51.09mg 17%
Sodium 281.34mg 12%
Potassium 227.71mg 5%
Total Carbs 24.55g 8%
Sugars 6.64g 27%
Dietary Fiber 3.14g 13%
Protein 3.76g 8%
Vitamin C 10.3mg 17%
Vitamin A 1mg 33%
Iron 1.3mg 7%
Calcium 108.7mg 11%
Amount Per 100 g
Calories 186.18 Kcal (779 kJ)
Calories from fat 114.86 Kcal
% Daily Value*
Total Fat 12.76g 30%
Cholesterol 33.02mg 17%
Sodium 181.85mg 12%
Potassium 147.19mg 5%
Total Carbs 15.87g 8%
Sugars 4.29g 27%
Dietary Fiber 2.03g 13%
Protein 2.43g 8%
Vitamin C 6.7mg 17%
Vitamin A 0.6mg 33%
Iron 0.8mg 7%
Calcium 70.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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