122 potatoes red curry sauce Recipes

  • Red Curry Beef Stew
    canola oil, thai red curry paste (i use 3 tbsp (or more ) and
    10 More
    canola oil, thai red curry paste (i use 3 tbsp (or more ), stew meat, cubed (my husband prefers a chuck steak), onions, chopped, potatoes, peeled, cut in chunks, carrots, peeled, cut in chunks, baby corn, drained, thai coconut milk (i add a whole 14 oz can), thai fish sauce (optional), brown sugar, roasted unsalted peanuts, cilantro, chopped (optional garnish )
    2 hour 20 min, 12 ingredients
  • Meiling's Yummy Thai Red Curry With Beef
    canola oil and
    11 More
    canola oil, red curry paste (less for kid-friendly, more for i love heat ), beef, cut into small strips (i use top sirloin and trim the fat, can sub tofu or use extra veggies for vegetarian), coconut milk (can sub regular milk and 1/2 tsp cornstarch for 1 can), fish sauce, sugar, paprika, lime zest from 4 lime (or 6 kaffir leaves, specialty asian market food), potatoes (original recipe calls for 4 and no other veggies), yellow pepper (can use red or orange or green), carrots, onion
    50 min, 12 ingredients
  • Thai Red Curry Fish Stew
    jasmine rice, salt, sweet potato (often labeled and
    10 More
    jasmine rice, salt, sweet potato (often labeled, light coconut milk, divided, thai red curry paste (see notes ), freshly grated lime zest (green part only; see notes ), asian fish sauce, dark brown sugar, firm fish fillets, such as halibut or tilapia, fresh whole spinach leaves, loosely packed basil, loosely packed mint leaves, lime wedges
    13 ingredients
  • Slow Cooker Red Curry Beef Pot Roast
    boneless beef chuck roast and
    23 More
    boneless beef chuck roast, salt and ground black pepper to taste, vegetable oil, onion, chopped, red curry paste , or to taste, ground cumin, ground coriander, chicken broth, coconut milk, diced tomatoes and green chiles, asian fish sauce , or to taste, brown sugar, garlic, minced, tomato paste, fresh ginger root, peeled and sliced, lime, juiced, bay leaves, potatoes, halved, heads baby bok choy , sliced in 2-inch sections, green leaves intact, cornstarch, water, chopped roasted peanuts , or to taste, chopped fresh cilantro , or to taste
    15 min, 24 ingredients
  • Red Thai Curry With Chicken
    coconut milk, chicken broth, fish sauce and
    8 More
    coconut milk, chicken broth, fish sauce, red curry paste (see note ), light brown sugar, sweet potatoes, peeled and cut into cubes, boneless skinless chicken breast , cut into pieces, fresh green beans , cut into 2-inch pieces, lime juice, fresh basil, chopped, salt and pepper
    30 min, 11 ingredients
  • Curried Chicken in Coconut - Pumpkin Sauce
    olive oil, onion, green hot banana peppers, garlic cloves and
    10 More
    olive oil, onion, green hot banana peppers, garlic cloves, minced fresh ginger, pumpkin puree (i made mine fresh from butternut squash. note ( an equal amount of cooked, pureed sweet potato works), thai red curry paste (depending on your heat tolerance), coconut milk (method to make your own follows), brown sugar , packed, salt, boneless skinless chicken breasts, cut into large cubes (this worked out to 4 breasts), sour cream or 3 tbsp greek yogurt, desiccated coconut (dry ), water
    35 min, 14 ingredients
  • Thai Yellow Chicken Curry With Potatoes and Tomatoes
    red chilies , depending on desired spice level (or substi... and
    20 More
    red chilies , depending on desired spice level (or substitute green), cooking onion, galangal or 1 piece ginger, about 4cm long, sliced, garlic cloves, ground coriander, ground cumin, fresh nutmeg, fish sauce, dried turmeric or 4 cm fresh turmeric, about 4cm long, sliced, brown sugar, kaffir lime leaves, snipped into small pieces with scissors (discard central stem), coconut milk, fresh lime juice (or juice from 1/2 lime), ketchup, chicken piece, stalk lemongrass or 2 slices lemon rind, potatoes , scrubbed and chopped into wedges, red capsicum, de-seeded and sliced, kaffir lime leaf, left whole, tomatoes, fresh coriander or 1/2 cup fresh basil, torn, to finish the dish
    1 hour 15 min, 21 ingredients
  • Vegetable and Chicken Curry
    stalks lemongrass, garlic cloves, coarsely chopped and
    21 More
    stalks lemongrass, garlic cloves, coarsely chopped, dried hot red chile , seeds removed and chile crumbled, fresh or frozen turmeric (thawed if frozen), peeled, water, whole star anise, unsweetened coconut milk, unsalted roasted peanuts, thai red curry paste (preferably mae ploy brand), skinless boneless chicken breasts , cut into 2-inch pieces, asian fish sauce (preferably 3 crab brand), sugar, salt, creamy peanut butter, peeled and seeded buttercup squash (from a 1 1/2-lb piece of squash), peeled sweet potato (1 lb), chopped sweet onion (1 lb), chopped red bell pepper (1 1/2 medium), chopped green bell pepper (1 1/2 medium), peeled yellow-fleshed potato such as yukon gold (3/4 lb), carrot (6 medium), trimmed and halved green beans (6 oz), accompaniments: jasmine rice and sliced warm french bread
    1 hour 45 min, 23 ingredients
  • Fragrant Beef Curry
    oil and
    11 More
    oil, stewing beef, cut into chunks and seasoned with salt and pepper, onion, sliced, red chili peppers, sliced, red curry paste (thai), coconut milk, beef broth, sweet potatoes, peeled and cut into chunks, fish sauce, soy sauce, cashew nuts, toasted, cilantro, chopped
    2 hour 25 min, 12 ingredients
  • Curried Potato Salad
    red bliss potatoes, peeled and cut into 1-inch pieces and
    8 More
    red bliss potatoes, peeled and cut into 1-inch pieces, plain 2% greek yogurt, madras or regular curry powder, hot pepper sauce (such as tabasco), salt, shredded carrots, sliced green onions, divided, sliced celery, chopped unsalted cashews
    9 ingredients
  • Potatoes and Peas in Red Curry Sauce Potatoes and Peas in Red Curry Sauce
    red potatoes, cut into 1 . 5-inch chunks and
    10 More
    red potatoes, cut into 1 . 5-inch chunks, yellow onion , sliced vertically into sections, coconut milk, mild red curry paste, brown sugar (or palm sugar), soy sauce, sweet potato, peeled and cut into 1 . 5-inch pieces, peas (fresh or frozen ), salt, dry-roasted cashews, chopped fresh cilantro
    6 hour 15 min, 11 ingredients
  • Mia's Sweet Potato Red Curry Mia's Sweet Potato Red Curry
    sweet potato , cut into cubes, coconut milk, vegetable oil and
    6 More
    sweet potato , cut into cubes, coconut milk, vegetable oil, brown sugar (add to taste), red chili pepper (optional), red curry paste (more to taste), chicken bouillon cube (or vegetable), fish sauce (more to taste), lime
    45 min, 9 ingredients
  • Potato Kofta Pockets With Tomato Curry Sauce Potato Kofta Pockets With Tomato Curry Sauce
    simply potatoes traditional mashed potatoes and
    18 More
    simply potatoes traditional mashed potatoes, red lentil, cooked coarsely mashed, golden raisin, minced, egg, garlic, minced, fresh ginger, grated, jalapeno peppers, minced, ground cumin, cilantro, sea salt, black pepper, red curry paste, marinara sauce, mango chutney, white wine vinegar, bacon, slices browned crumbled, sun-dried tomatoes , chopped packed in olive oil, green onion, diced, pita pockets, halved and warmed in 200 degree oven
    30 min, 19 ingredients
  • Red Curry Shrimp and Corn Chowder Red Curry Shrimp and Corn Chowder
    vegetable oil, fish sauce, stalks celery, chopped, sugar and
    9 More
    vegetable oil, fish sauce, stalks celery, chopped, sugar, carrots, peeled and chopped, frozen corn, leek, washed and chopped, coconut milk, potatoes, small cleaned and diced, fresh cilantro, chopped, red curry paste, shrimp, small (peeled and deveined ), chicken broth
    35 min, 13 ingredients
  • Curried Chicken With Chickpeas (Trinidad) Curried Chicken With Chickpeas (Trinidad)
    butter, melted, garlic cloves, minced and
    11 More
    butter, melted, garlic cloves, minced, fresh ginger, minced, onion, diced, curry powder, ground cumin, ground thyme, sweet potatoes , scrubbed and diced, water, red hot sauce, salt, cooked chickpeas, boneless skinless chicken breasts, pounded and diced
    40 min, 13 ingredients
  • Peanut Curry With Tofu, Potatoes and Roasted Shallots Peanut Curry With Tofu, Potatoes and Roasted Shallots
    golden shallots, peeled and left whole and
    11 More
    golden shallots, peeled and left whole, washed potatoes, cut into 5cm pieces, vegetable oil, red curry paste, palm sugar, soy sauce, coconut milk, unsalted peanuts , roasted, firm tofu, cut into 2 . 5cm pieces, thai basil, kaffir lime leaves, finely sliced, red chile, chopped to garnish
    1 hour , 12 ingredients
  • Stuffed Chicken Breast in Curry Sauce over Roasted Potatoes and Cauliflower (Aria Kagan) Stuffed Chicken Breast in Curry Sauce over Roasted Potatoes and Cauliflower (Aria Kagan)
    head cauliflower, separated into small florets and
    23 More
    head cauliflower, separated into small florets, red potatoes, cubed, chopped fresh chervil leaves, raisins, olive oil, salt and freshly ground black pepper, red grapes, walnuts, dates, boneless, skinless chicken breast halves, all-purpose flour, eggs, lightly whisked, bread crumbs, garlic powder, onion powder, kosher salt, canola oil, butter, chopped yellow onion, curry powder, all-purpose flour, chicken stock, plastic wrap, meat mallet
    1 hour 10 min, 24 ingredients
  • Fish Potato Yellow Curry (Gaeng Leuang Pla) Fish Potato Yellow Curry (Gaeng Leuang Pla)
    tiny new potatoes, halved and
    15 More
    tiny new potatoes, halved, sweet potatoes, cut in 3cm pieces, coconut milk, yellow curry paste, fish stock or 60 ml vegetable stock, fish sauce, lime juice, dark brown sugar, molasses, maple syrup, firm white fish fillets, cut into pieces, green onions, thinly sliced, stalk lemongrass (optional), coriander, coarsely chopped, red thai chile, seeded, sliced thinly, fresh coriander leaves
    30 min, 16 ingredients




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