65 potatoes islands Recipes
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black beans, rinsed drained and mashed, cooked brown rice and10 Moreblack beans, rinsed drained and mashed, cooked brown rice, garlic clove, pressed, leeks, whites only, finely chopped, sweet potatoes, cooked and mashed, chili powder, oregano, basil, cumin, salt, olive oil, hamburger buns, toasted25 min, 12 ingredients
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clam juice, whole baby clams, drained and juice reserved and7 Moreclam juice, whole baby clams, drained and juice reserved, onions, chopped, carrots, chopped, potatoes, peeled and cut into 1/2-inch cubes, condensed tomato soup, tomato sauce, dried parsley, ground black pepper to taste45 min, 9 ingredients
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south coast portuguese fish chowder and22 Moresouth coast portuguese fish chowder, recipe from: 50 chowders, this chowder has a relationship to new bedford and the area new englanders call south coast, which includes that part of southeastern massachusetts west of cape cod and a small piece of eastern rhode island. the area is ethnically diverse, with a large portuguese population, but everyone, even those who aren tsp portuguese, loves good food. i served this chowder recently to a group at sakonnet vineyards in little compton, rhode island. as soon as word got out that there was chourico (a dry, spicy, garlicky portuguese sausage) in the chowder, the crowd demolished it. almost everyone in this region loves chourico, which the locals pronounce shore-eese. all over new england where the portuguese have settled, chourico is included in clambakes, clam boils, and other traditional yankee fare., its translucent reddish broth and colorful pieces of bell pepper, tomato, chourico, potato, fish, and cilantro, this portuguese-style chowder is very enticing. it has a splendid aroma and a savory spicy flavor, making it an interesting and exciting alternative to milder creamy chowders., i like to serve this chowder with toasted garlic bread or a crusty loaf of portuguese or italian bread., serves: 8 as a main course, equipment, you will need a 4- to 6-quart heavy pot with a lid, a wooden spoon, a slotted spoon, and a ladle., olive oil, dried bay leaves, garlic, finely chopped (1 tbsp), onions (14 oz), cut into 1/4-inch dice, green bell pepper (6 oz), cut into 1/2-inch dice, ground allspice, yukon gold , maine, pei, or other all-purpose potatoes, peeled and sliced 1/3 inch thick, fish stock , chicken stock, or water (as a last resort), canned whole tomatoes in juice (from a 28-oz can), cut into 1/2-inch dice (measured with their juice), spicy chourico or andouille sausage, casing removed and sliced 1/4 inch thick, kosher or sea salt and freshly ground black pepper, skinless silver hake , cod, haddock, or bass fillets, pinbones removed 10 sprigs fresh cilantro, leaves and tender stems finely chopped (1/4 cup), coarsely chopped fresh italian parsley20 min, 23 ingredients
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Manhattan Island Clam Chowder
diced pork fatback, onion, minced and9 Morediced pork fatback, onion, minced, littleneck clams , well scrubbed, potatoes, peeled and cut into 1/2-inch cubes, fresh tomatoes, peeled,seeded,and chopped ,with their juice, dry white wine, dried thyme, minced fresh parsley, freshly ground black pepper, cracker crumb (from pilot biscuits, sea toast, or crackers), butter55 min, 11 ingredients -
Poke - Cook Islands Part Deux
starch (corn , arrowroot, potato ) and2 Morestarch (corn , arrowroot, potato ), pawpaw or 2 cups bananas, mashed, coconut cream (sweetened or unsweetened )35 min, 3 ingredients -
Plum Island Sound Clam Chowder
chopped clams, clam juice and13 Morechopped clams, clam juice, center-cut bacon , cut into 1/2-inch pieces, chopped onion, chopped celery, butter, cubed red potatoes, fresh thyme leave, salt, fresh ground black pepper, bay leaf, fat-free evaporated milk, low-fat milk, dry sherry, chopped fresh parsley40 min, 15 ingredients -
Rhode Island-Style Clam Chowder
olive oil, canadian bacon, chopped (2 oz.) and7 Moreolive oil, canadian bacon, chopped (2 oz.), onion, diced (about 2 cups), stalks celery, diced (about 1 cup), diced red bliss potatoes (about 1 1/4 lb.), frozen clams , packed in their own juice, thawed, juice reserved, fresh thyme (or 1/2 tsp. dried ), salt, fresh ground black pepper1 hour 21 min, 9 ingredients -
Pai Ika/ Cook Islands Fish Fingers
cooked fish, cold and5 Morecooked fish, cold, sweet potatoes or 1 cup kumara, cold and mashed, egg, left over vegetables, chopped finely, salt and pepper, breadcrumbs15 min, 6 ingredients -
Surf and Turf with Fruits, Island Style
canola oil, catfish fillet, cut into medium chunks and15 Morecanola oil, catfish fillet, cut into medium chunks, cornmeal, thick new york strip steak , cut into thin strips, butter, divided, while onion, sliced thin, red and green pepper, sliced in strips, chopped red onion, chopped scallions, white grapes, oranges, peeled to the flesh, shrimp juice or canned clam juice, boiled, jalepeno jam, hot pepper, seeded, sweet potato, boiled and cut in medium segments, red apple, cubed, salt and pepper17 ingredients -
Rhode Island Quahog Chowder (Bobby Flay)
red bliss potatoes, cut into 1/2-inch dice and8 Morered bliss potatoes, cut into 1/2-inch dice, water, to cover, heaping tbsp white pepper, heaping tbsp salt, ground salt pork, spanish onion, diced, chopped quahogs, quahog juice, heaping tbsp fresh thyme55 min, 9 ingredients -
Rhode Island Style Clam Chowder (Ellie Krieger)
olive oil, canadian bacon (about 2 oz), chopped and9 Moreolive oil, canadian bacon (about 2 oz), chopped, onion, chopped (about 2 cups), chopped celery (about 3 stalks ), red bliss potatoes (about 1 1/4 lb), cut into 1/2-inch dice, chopped clams, clam juice, fresh thyme or 1/2 tsp dried, water, to cover, salt, freshly ground black pepper56 min, 11 ingredients -
Rodbenders Low Country Island Boil (Bobby Flay)
crab boil spices, lemon, quartered, whole garlic cloves and13 Morecrab boil spices, lemon, quartered, whole garlic cloves, red pepper, sliced, green pepper, sliced, mushrooms, cleaned, scallions, peeled whole onions, hot sauce, smoked hot sausage, tiny whole potatoes, ears corn, chopped garlic, mussels, shrimp, different variations , any seafood could be added to the pot)1 hour 40 min, 16 ingredients -
Rhode Island Clam Chowder (Food Network Kitchens)
quahog clams (about 8 lb), scrubbed and8 Morequahog clams (about 8 lb), scrubbed, slab bacon , cut into 1/2-inch pieces, unsalted butter, onion, diced, stalks celery, thinly sliced, yukon gold potatoes, peeled and cut into 1/2-inch cubes, worcestershire sauce, freshly ground white pepper, chopped fresh parsley, for topping (optional)1 hour , 9 ingredients -
Tangy Reuben Bake
potatoes, peeled, sliced and cooked and8 Morepotatoes, peeled, sliced and cooked, johnsonville polish kielbasa sausage or polish sausage, thinly sliced, sauerkraut, rinsed and drained, thousand island salad dressing, sugar, minced fresh parsley, dried minced onion, caraway seeds, shredded cheddar cheese40 min, 9 ingredients -
German Reuben Casserole
potatoes, approximately 1 1/2 lb, sauerkraut, drained and7 Morepotatoes, approximately 1 1/2 lb, sauerkraut, drained, smoked sausage, thinly sliced, thousand island dressing, parsley flakes, caraway seed, black pepper, swiss cheese, shredded, green pepper , cut into strips50 min, 9 ingredients -
Reuben Bake
baking potatoes, peeled and cubed, nonfat sour cream and10 Morebaking potatoes, peeled and cubed, nonfat sour cream, skim milk, salt, pepper, vegetable oil cooking spray, green cabbage, thinly sliced, corned beef, finely chopped, caraway seed, thousand island dressing, nonfat, swiss cheese, shredded and divided, paprika1 hour , 12 ingredients -
Reuben Bake
cubed peeled baking potato, nonfat sour cream, skim milk and9 Morecubed peeled baking potato, nonfat sour cream, skim milk, salt, pepper, vegetable cooking spray, tightly packed very thinly presliced green cabbage, chopped deli corned beef (about 1/4 lb), caraway seeds, nonfat thousand island dressing, preshredded swiss cheese, divided, paprika12 ingredients
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