1243 potatoes hot garlic Recipes

potatoes, mayonnaise, garlic clove, crushed, chopped fresh parsley, spanish smoked hot paprika

hot baked russet potatoes, how to bake the perfect potato, roasted garlic (choice of your favorite or try & pearl onions with herbs), unsalted butter, room temperature, milk, warmed, sour cream, mayonnaise, lipton onion soup mix, fresh ground black pepper, dried parsley flakes, ripe brie cheese, cut into 1/2-inch cubes rind removed

juice of 1 1/2 to 2 large limes, garlic, minced, red onion, diced, fresh medium-hot to hot red chilies (new mexico , cayenne, hot banana or cubanelle), seeded and minced, fresh medium-hot green chili peppers (jalapeno or serrano), seeded and minced, fresh coriander leaves, coarsely chopped, good-tasting extra-virgin olive oil, yukon gold potatoes, boiled, peeled and cut into 1/2-inch dice, sweet potatoes or yams, boiled until barely tender, peeled and diced large, salt and freshly ground black pepper to taste

potatoes, peeled, stalks broccoli, broken into florets, vegetable oil or 1/4 cup salad oil, lemon juice, garlic powder, salt, dried basil or 1 tbsp fresh basil, liquid hot pepper sauce, green onions, sliced

garlic cloves, butter, potatoes, peeled, flour, milk, hot, salt and pepper

potatoes (small / medium size), water, garlic, brocolli cut off the stems, butter, lemon juice, some lemon zest, salt to taste, pepper to taste

potatoes (4 lb), hot milk, sour cream, butter or margarine, softened, salt, ground red pepper, garlic clove, minced, shredded gruyere cheese, green onions, thinly sliced, chopped baked ham (optional), garnish: sliced green onions

hot pork sausage, frozen southern style hash brown potatoes (with peppers & onions if you desire), garlic powder, celery salt, salt (leave this out if your sausage is y), dry mustard, white pepper, onion flakes (if you do not use hash browns with onions), carton chicken broth, chicken broth, country gravy mix

white and dark chicken meat, coarsely ground, chopped onions, chopped garlic, chopped celery, chopped green bell peppers, chopped fresh parsley leaves, egg, salt, freshly ground black pepper, cayenne, worcestershire sauce, hot pepper sauce, dried fine bread crumbs, thick) slices french bread, toasted, mashed potatoes, hot, brown gravy, hot

russet potatoes, cubed , i leave the skins on but it s really up to your personal preference, garlic , thiny sliced into chips, vegetable oil (whatever kind you want, i used canola), roughly chopped black olives, sauce, mayo, sesame oil, dark soy sauce (i used shitake flavor), soy sauce, hot sauce (sri racha works well), parsley to taste(i used dried, use fresh if you want just chop it up pretty finely), pepper to taste

idaho potatoes, peeled, vegetable oil, butter, pressed garlic, chopped parsley, salt, fresh ground pepper

idaho potatoes, peeled, vegetable oil, for frying, butter, pressed garlic, shopped parsley, salt, freshly ground black pepper

sized white potatoes, white onion, garlic, sized juicey tomatoes, red chilli (deseed if want), mustard seeds, thai allspice, a pinch off oregano, olive oil, salt, ground black pepper

hot chili oil, cooked yukon gold potatoes, minced garlic cloves, chili powder, ground cumin, cayenne pepper

garlic cloves, sherry vinegar, salt, dried hot red-pepper flakes, olive oil, hot cooked small (2-inch) boiling potatoes, quartered, bottled roasted red peppers (4 oz), rinsed, patted dry, and chopped, fresh flat-leaf parsley leaves, pitted brine-cured black olives, halved

potatoes, shallots, chopped, parmesan cheese, grated, mild salsa, egg white, hot paprika, polenta, canola oil , for shallow frying, mild salsa (for serving), hot salami, sliced thinly, artichoke hearts (in brine, drained), garlic clove, low-fat sour cream, lemon juice, olive oil

garlic clove, peeled , flattened, butter , cut into pieces, yukon gold potatoes or white-skinned potatoes, unpeeled, cut into 1/8-inch-thick rounds, oil-cured black olives, pitted, chopped, crumbled gorgonzola cheese (about 5 oz), fennel bulbs, trimmed, cored , cut into 1/4-inch-wide strips (about 3 cups), dried marjoram, hot whole milk, oil-cured black olives, pitted, halved, tomato-marjoram sauce

baking potatoes, peeled and cut into cubes, garlic cloves, peeled, salt and pepper, ground beef, onions, chopped, garlic, finely chopped, chickpeas, chopped, chili sauce (or tomato sauce, ketchup or pureed canned tomatoes), worcestershire sauce, hot red pepper sauce, fresh whole wheat breadcrumbs, peas (fresh or frozen ), corn (fresh or frozen ), paprika