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White Gold And Sweet Potato Hot Red Chili Winter S... Recipe

White Gold And Sweet Potato Hot Red Chili Winter S... Recipe

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White Gold And Sweet Potato Hot Red Chili Winter S...

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Ingredients:

Serving

juice of 1 1/2 to 2 large limes
1 large clove garlic, minced
1 medium red onion, diced
2 fresh medium-hot to hot red chilies (new mexico , cayenne , hot banana or cubanelle), seeded and minced
2 to 4 fresh medium-hot green chili peppers ( jalapeno or serrano), seeded and minced
1 cup fresh coriander leaves, coarsely chopped
1/3 to 1/2 cup good-tasting extra-virgin olive oil
5 medium yukon gold potatoes, boiled, peeled and cut into 1/2-inch dice
2 large sweet potatoes or yams, boiled until barely tender, peeled and diced large
salt and freshly ground black pepper to taste

Directions:

Put the lime juice, garlic and onion in a large bowl and let stand 20 minutes. Gently blend in the rest of the ingredients, seasoning to taste.
Serve the potatoes right away, or keep them at room temperature up to two hours.
Note: Dried Peruvian chilies are coming into the country. If you find them, use the Amarillo type (medium hot and fruity), instead of the fresh chilies. Use one or two by discarding their stem and seeds. Soak in hot water for 10 minutes

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	217.82 Kcal (912 kJ)
Calories from fat	168.14 Kcal
		% Daily Value*
Total Fat	18.68g	29%
Sodium	28.58mg	1%
Potassium	285.3mg	6%
Total Carbs	13.29g	4%
Sugars	4g	16%
Dietary Fiber	2.36g	9%
Protein	1.73g	3%
Vitamin C	46.2mg	77%
Vitamin A	0.4mg	14%
Iron	0.8mg	4%
Calcium	24.1mg	2%

Amount Per 100 g
Calories	189.71 Kcal (794 kJ)
Calories from fat	146.45 Kcal
		% Daily Value*
Total Fat	16.27g	29%
Sodium	24.89mg	1%
Potassium	248.48mg	6%
Total Carbs	11.57g	4%
Sugars	3.48g	16%
Dietary Fiber	2.05g	9%
Protein	1.51g	3%
Vitamin C	40.3mg	77%
Vitamin A	0.4mg	14%
Iron	0.7mg	4%
Calcium	21mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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