171 potatoes baked oven salt Recipes

baking potatoes, chopped, kosher salt, black pepper, bacon, thick sliced

baking potatoes , scrubbed and cut into 1 1/2-inch pieces, butter, melted, salt, garlic clove, minced

baking potatoes, butter, melted, salt, fresh ground black pepper, sweet paprika, garlic cloves, peeled and crushed, chicken stock, flour , for dusting (optional)

russet potatoes, peeled and cut into thick pieces finger sized slices, good quality olive oil , plus, oil , to coat baking sheet, salt, lemon, to serve

baking potatoes, parmesan cheese, salt, garlic powder, paprika, margarine

baking potatoes, granulated sugar, salt, garlic salt, extra-spicy chili powder, pam cooking spray (not butter flavor) or other nonstick cooking spray (not butter flavor)

baking potatoes, unpeeled, olive oil, salt and black pepper (to taste), dried thyme

baking potatoes, washed,not peeled ,and cut lengthwise into 1/2 inch wide wedges or strips, extra virgin olive oil, garlic granules, seasoned salt, fresh ground black pepper, lemon & herb seasoning or 1/2 tsp -pepper seasoning, mrs. dash seasoning mix, dried onion flakes, grated cheddar cheese (for variation, about 4 oz) (optional)

baking potatoes, oil, grated parmesan cheese, salt, garlic powder, paprika, pepper

baking potatoes, peeled and cut into chunks, butter or 2 tbsp margarine, melted, paprika, salt, pepper

extra virgin olive oil for brushing, russet potato, peeled, kosher salt, crumbled dried rosemary

baking potatoes, olive oil, salt, fresh coarse ground black pepper, grated lemon , zest of, lemon juice, garlic, minced, dried oregano

peeled baking potatoes , cut into 1/4-inch thick strips, vegetable oil, salt, butter, garlic cloves, minced, chopped fresh parsley, freshly grated parmesan cheese

baking potatoes, cut into wedges, salt, garlic cloves, minced, red bell pepper, sliced, green bell pepper, sliced, italian tomatoes, drained and cut up, italian sausage , cut in 2 inch segments, chicken, cut up, olive oil, coarsely cracked black pepper

sour cream-potato homestyle biscuits, cubed, peeled potatoes, low-fat buttermilk, low-fat sour cream, butter, all-purpose flour, baking powder, kosher salt, baking soda, preheat oven to 450f degrees. place potatoes in medium saucepan and cover with water. bring to a boil, reducing heat and letting simmer for 15 minutes. drain and return potatoes to pan., add buttermilk , sour cream and butter. mash until smooth with a potato masher., combine flour , baking powder, salt and baking soda in a large bowl. add potato mixture and stir until just moist. turn dough onto lightly-floured surface and knead lightly four times., dough to about 1/4 inch thickness and cut with a biscuit cutter. place biscuits 2 inches apart on baking sheet sprayed with non-stick spray., bake for about 15 minutes or until golden brown. serve warm with butter blended with real honey.

baking potatoes , like russets, cut into 2-inch cubes, olive oil, garlic, minced, minced fresh parsley, dried basil, crumbled, dried oregano, crumbled, pepper, salt