Oven Baked Bacon and Potatoes Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 400 degrees.
On a large rimmed baking sheet coated with non-stick cooking spray, toss potatoes with salt and pepper. Arrange bacon around edges of baking sheet.
Bake until potatoes are tender and bacon is thoroughly cooked, about 30 minutes. After the first 15 minutes of cooking time, flip bacon using tongs and stir potatoes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	155.92 Kcal (653 kJ)
Calories from fat	134.43 Kcal
		% Daily Value*
Total Fat	14.94g	23%
Cholesterol	24.64mg	8%
Sodium	600.5mg	25%
Potassium	75.19mg	2%
Total Carbs	0.43g	0%
Sugars	0g	0%
Dietary Fiber	0.02g	0%
Protein	4.86g	10%
Calcium	2.3mg	0%

Amount Per 100 g
Calories	407.64 Kcal (1707 kJ)
Calories from fat	351.45 Kcal
		% Daily Value*
Total Fat	39.05g	23%
Cholesterol	64.42mg	8%
Sodium	1569.97mg	25%
Potassium	196.59mg	2%
Total Carbs	1.14g	0%
Sugars	0g	0%
Dietary Fiber	0.06g	0%
Protein	12.71g	10%
Calcium	6mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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