178 potato spinach thyme Recipes

  • Potato Spinach And Artichoke Soup
    potatoes, peeled and quartered, salt and
    12 More
    potatoes, peeled and quartered, salt, frozen artichokes, thawed (canned is fine too), two 10oz boxes frozen chopped spinach, thawed, butter, extra virgin olive oil, onion finely chopped, garlic, finely chopped, milk, cream cheese, pepper, ground thyme, chicken broth, grated parmigiano-reggiano cheese, plus more to pass around the table
    14 ingredients
  • Potato and Spinach Bake
    potatoes, peeled and quartered, butter and
    6 More
    potatoes, peeled and quartered, butter, english spinach, trimmed, washed and drained, chicken stock, fresh thyme leave, light sour cream, skim milk, black pepper
    50 min, 8 ingredients
  • Potato, Turnip, and Spinach Baeckeoffe
    butter, sliced mushroom caps, minced garlic, white wine and
    13 More
    butter, sliced mushroom caps, minced garlic, white wine, chopped fresh flat-leaf parsley, thyme sprig, freshly ground black pepper, divided, less-fat cream cheese, vertically sliced onion (about 2 medium onions), yukon gold potato, peeled and cut into (1/4-inch-thick) slices, baby spinach leaves, salt, divided, turnip, peeled and cut into (1/8-inch-thick) slices, chopped fresh tarragon, heavy whipping cream, shredded gruyere cheese
    17 ingredients
  • Spinach Vegetable Soup
    chopped onion, chopped celery, butter and
    13 More
    chopped onion, chopped celery, butter, reduced-sodium chicken broth or vegetable broth, diced peeled potatoes, turnip, peeled and chopped, chopped carrot, chopped green pepper, garlic powder, dried thyme , basil and rosemary, crushed, rubbed sage, salt, pepper, cayenne pepper, frozen chopped spinach, thawed and well drained, cream-style corn
    15 min, 16 ingredients
  • Spinach Salad with Roasted Vegetables and Spiced Chickpea
    chickpeas, drained and rinsed and
    13 More
    chickpeas, drained and rinsed, sweet potatoes (1 1/4 lb), peeled and cut into 1-inch, carrots (1/2 lb), peeled and sliced 1/4-inch thick, extra-virgin olive oil, kosher salt , as needed, black pepper , as needed, thyme sprigs, chili powder, ground cumin, garlic, minced, plain greek yogurt, fresh lemon juice, spinach (6 cups), sliced shallot
    14 ingredients
  • Potato Tuna Casserole
    sliced potatoes (#4 cone) and
    18 More
    sliced potatoes (#4 cone), elephant garlic shredded on #1 cone, onion - shredded on #2 cone, alfredo sauce (recipe below if you make your own ), milk, tuna, shredded colby-jack cheese, frozen spinach, season to taste (thyme , oregano, dill, or basil), red or green pepper (sliced julienne), crumbled chips, tblsp. butter, melted, alfredo sauce, butter (sweet ), garlic cloves, minced, heavy cream, white pepper, grated parmesan cheese, mozzarella cheese
    19 ingredients
  • Potato Kielbasa Skillet
    red potatoes, cubed, water and
    10 More
    red potatoes, cubed, water, smoked kielbasa , cut into 1/4-inch slices (or polish sausage), chopped onion, olive oil, brown sugar, cider vinegar, dijon mustard, dried thyme, pepper, fresh baby spinach, bacon, cooked and crumbled
    45 min, 12 ingredients
  • Potato Kielbasa Skillet
    red potatoes, cubed, water and
    10 More
    red potatoes, cubed, water, smoked kielbasa or 3/4 lb polish sausage, cut into 1/4-inch slices, chopped onion, olive oil, brown sugar, cider vinegar, dijon mustard, dried thyme, pepper, fresh baby spinach, bacon, strips cooked and crumbled
    40 min, 12 ingredients
  • Potato Kielbasa Skillet
    red potatoes, cubed, water and
    10 More
    red potatoes, cubed, water, johnsonville polish kielbasa sausage or polish sausage, cut into 1/4-inch slices, chopped onion, olive oil, brown sugar, cider vinegar, dijon mustard, dried thyme, pepper, fresh baby spinach, bacon strips, cooked and crumbled
    30 min, 12 ingredients
  • Potato, Spinach and Artichoke Soup Ala Rachael Ray Potato, Spinach and Artichoke Soup Ala Rachael Ray
    baking potatoes, peeled and quartered, salt and
    11 More
    baking potatoes, peeled and quartered, salt, frozen artichoke hearts, thawed, frozen chopped spinach, thawed, butter, extra virgin olive oil, onion, finely chopped, garlic cloves, finely minced, low-fat milk, pepper, chopped thyme, fat free chicken broth, grated parmigiano-reggiano cheese
    30 min, 13 ingredients
  • Potato, Pancetta, Spinach and Thyme Frittata Potato, Pancetta, Spinach and Thyme Frittata
    olive oil, chopped pancetta, onion, minced and
    8 More
    olive oil, chopped pancetta, onion, minced, yukon gold potato, finely chopped, washed and dried spinach leaves, whole large eggs, egg whites, salt, pepper, aged swiss cheese, grated, fresh chopped thyme leaves
    11 ingredients
  • Potato and Yam Soup with Bacon and Spinach Potato and Yam Soup with Bacon and Spinach
    applewood-smoked bacon (about 6 oz), cut crosswise into 1... and
    9 More
    applewood-smoked bacon (about 6 oz), cut crosswise into 1/2-inch pieces, onion, chopped, garlic cloves, pressed, dried thyme, diced tomatoes in juice, red-skinned sweet potato), peeled , quartered lengthwise, cut crosswise into 1/3-inch-thick slices, yukon gold potatoes (about 10 oz), quartered lengthwise, cut crosswise into 1/3-inch-thick slices, red-skinned potatoes (about 10 oz), quartered lengthwise, cut crosswise into 1/3-inch-thick slices, low-salt chicken broth, baby spinach
    45 min, 10 ingredients
  • Spinach Goat Cheese Croquettes Spinach Goat Cheese Croquettes
    simply potatoes traditional mashed potatoes , prepared as... and
    11 More
    simply potatoes traditional mashed potatoes , prepared as package directed, butter, garlic cloves, minced finely, red bell pepper, medium dice, dried thyme, salt, black pepper, freshly ground, fresh goat cheese, fresh baby spinach, eggs, beaten well, flour, breadcrumbs
    1 hour , 12 ingredients
  • Potato Cakes and Eggs (Food Network Kitchens) Potato Cakes and Eggs (Food Network Kitchens)
    baking potatoes, diced (2 potatoes, skin on), milk and
    12 More
    baking potatoes, diced (2 potatoes, skin on), milk, fresh bread crumbs, eggs, kosher salt, freshly ground black pepper, extra-virgin olive oil, spinach (6 packed cups), onion, thinly sliced (2 1/4 cups), garlic, minced, fresh thyme, tomatoes diced, chopped olives , about 20, (picholines or kalamatas or a mix), unsalted butter
    55 min, 14 ingredients
  • Spinach Bouillabaisse Spinach Bouillabaisse
    water, kosher salt, spinach, stemmed and
    10 More
    water, kosher salt, spinach, stemmed, extra virgin olive oil, plus extra for drizzling, leeks, white and light green parts only sliced, garlic cloves, minced, red potatoes, sliced, bouquet garni, made with bay leaf and thyme and parsley, saffron, fresh ground black pepper, eggs, bread, thick slices, toasted and rubbed with garlic, gruyere cheese, grated
    40 min, 13 ingredients
  • Spinach and Brussels Sprouts Pie With Hazelnut Pastry Crust Spinach and Brussels Sprouts Pie With Hazelnut Pastry Crust
    hazelnuts, with skins, unbleached white flour, salt and
    15 More
    hazelnuts, with skins, unbleached white flour, salt, chilled butter, cut into small pieces, more for pan, olive oil, onion, peeled and diced small, spinach leaves, blanched, drained and chopped, yukon gold potato, peeled, diced and boiled until tender, eggs, lightly beaten, minced fresh dill, tarragon, thyme, nutmeg, salt & freshly ground black pepper, feta cheese, crumbled, brussels sprout, halved and steamed until tender, roasted and peeled sweet red peppers or 3 canned pequillo bell peppers, in strips, butter, cut into bits
    2 hour , 18 ingredients
  • Potato Timbale with Horseradish Cream (Emeril Lagasse) Potato Timbale with Horseradish Cream (Emeril Lagasse)
    cooked potatoes , riced, grated parmigiano-reggiano and
    24 More
    cooked potatoes , riced, grated parmigiano-reggiano, egg yolks, chopped fresh parsley, chopped fresh dill, chopped fresh chives, salt and pepper, butter, bread crumbs, sour cream, lemon, juiced, prepared horseradish, salt and pepper, flank steaks , about 6 oz, olive oil, fried spinach leaves, chopped parsley, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    40 min, 26 ingredients
  • Sauteed Chilean Sea Bass Served with Celery Root Mashed Potatoes and Leffe Blond Beurre Blanc Sauteed Chilean Sea Bass Served with Celery Root Mashed Potatoes and Leffe Blond Beurre Blanc
    potato, cut into large dice and
    23 More
    potato, cut into large dice, celery root, cut into large dice, cream, butter, grating nutmeg, spinach , washed thoroughly and dried, grating nutmeg, butter, clarified butter, for sauteing, olive oil, for sauteing, sea bass fillet, salt and freshly ground black pepper, flour , for dredging, blond beer, shallot, sliced, rosemary, thyme, red wine vinegar, cream, butter, cut into small pieces, north sea grey shrimp, poached and diced, tomato, diced, chives, for garnish, rosemary, for garnish
    1 hour 10 min, 24 ingredients




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