130833 potato sausage leek side salad Recipes

mild italian sausage (ground ), cheddar cheese (grated ), baby spinach (diced ), mashed potatoes (cooled ), garlic cloves (diced ), red onion (diced ), fresh cilantro, fresh parsley, salt, pepper, cottage cheese

bulk pork sausage, condensed cream of mushroom soup, undiluted, milk, chopped onion, salt, pepper, sliced peeled potatoes, shredded cheddar cheese, minced fresh parsley , optional

potatoes, chopped, leeks, white and light green parts only, cut into 1/4-inch rounds, onion, diced, margarine, chicken bouillon cubes, salt, ground black pepper, evaporated milk

white and pale green part of 2 large leeks , split lengthwise, washed well, and chopped, unsalted butter, water, chicken broth, boiling, potatoes, minced fresh parsley leaves

butter, russet potatoes , chunked, leeks, chopped, yellow onion, chopped, vegetable broth, heavy whipping cream, sharp cheddar cheese, shredded (optional), smoked sea salt , to taste (optional), pepper , to taste (optional)

mayonnaise, cheese sauce mix, cayenne pepper, water, salt and pepper, olive oil, for sauteeing, links hungarian sausage with cheese, links frankfurters, red bell pepper, green bell pepper, iceberg lettuce, shredded, fresh coarse ground black pepper

fully cooked reduced-fat kielbasa or polish sausage, cut into 1/4-inch slices, onion, finely chopped, water, minced garlic, divided, balsamic vinegar, fennel seed, crushed, cooked bow tie pasta, tomatoes, diced, minced fresh basil or 4 tsp dried basil, crumbled feta cheese

potatoes (about 9 ), green beans, mayonnaise or 1/2 cup salad dressing, sour cream, milk, curry powder, dijon-style mustard, salt, pepper, milk (optional)

potatoes, sausage (sweet or hot ), frying chickens (cut into serving pieces, i use thighs ), olive oil, oregano, black pepper, paprika, garlic salt

ground beef, ground pork, potato, shredded, onion, diced, salt, pepper, allspice, dried thyme

potatoes, cubed, boiled, oil (salad, canola, whatever you generally use), vinegar, onion, diced, salt, basil, dry mustard, pepper, mayonnaise, eggs, hard boiled, chopped, green peppers, chopped, sweet red peppers, chopped, celery, chopped, milk

potatoes, peeled , cut into 3/8-inch slices (8 cups), onions, sliced, salt, pepper, shredded cheddar cheese (4 cups), bulk pork sausage, cooked, crumbled, well drained

eggs, freshly grated parmesan cheese, salt and freshly ground pepper, extra-virgin olive oil, sweet italian fennel sausages (1/2 lb), meat removed from the casings, onion, finely chopped, yukon gold potatoes, peeled and cut into 1/2-inch pieces, kale leaves, stems and inner ribs discarded, leaves coarsely chopped

sausage links, cooked, frozen hash browns, onion, diced, eggs, cream of mushroom soup, water, salt, pepper

chicken broth (14.5 oz), cream of celery soup, cream of chicken soup, hash browns (frozen ), milk, onion (large), pork sausage, shredded cheddar cheese, water

potatoes, dozen hardboiled egg, sweet onion, chopped, salad dressing (miracle whip type), yellow mustard, apple cider vinegar, macaroni, cooked

potatoes , medium sized, onion, italian salad dressing mix (i used good seasons), ranch dressing mix, garlic powder, olive oil (i used extra-virgin)

italian salad dressing mix, ale style beer, dijon mustard, malt vinegar, olive oil, salt, frozen green beans, thawed (recommended -- cup and w), seasoned diced potatoes (recommended -- reser s), tomatoes, cut in 1/2, real crumbled bacon