286 potato leek soup chicken broth Recipes

olive oil, garlic, celery, leeks, potatoes, black pepper, chicken broth, milk

potatoes, cubed, peeled if desired, chicken broth, bacon , cut into 1 inch pieces, leeks, sliced, heavy cream

leeks, chopped and rinsed well, butter, red potatoes, peeled and chopped, salt, pepper, chicken broth, water

butter, diced leek, white portion only (about 2-3 leeks), potatoes, peeled and diced, chicken broth, carnation evaporated milk, salt and pepper, chopped fresh parsley (optional)

white potatoes, peeled and quartered, chicken broth, leeks, bulb only, butter, white wine, salt to taste, freshly ground white pepper

unsalted butter, sliced leeks, chopped onion, chicken broth, milk, potato flakes, salt, celery salt, chopped fresh parsley

butter, leeks, sliced, salt and pepper to taste, chicken broth, cornstarch, yukon gold potatoes, peeled and diced, heavy cream

potatos, peeled and cubed, leeks, trimmed and chopped, garlic, crushed, butter or margarine, salt, chicken broth . (4 cups), better than bullion chicken base, half and half, sour cream, white pepper

leeks (white parts sliced and used only), potatoes, diced, chicken broth, half-and-half, flour, salt and pepper, butter

potatoes, peeled and cubed, chicken broth, bacon , cut into 1 inch pieces, leeks, sliced, heavy cream

butter, leek (white and pale green parts only), thinly sliced, garlic clove, minced, potatoes (about 2 1/4 lb), peeled , cut into 1/2-inch pieces, carrots, peeled , cut into 1/2-inch pieces, low-salt chicken broth, chopped fresh dill or 1 tbsp dried, milk, cream cheese, grated sharp cheddar cheese (about 3 oz), chopped fresh parsley (optional), grated sharp cheddar cheese (optional)

leeks, thinly sliced , discard the tough dark green section, onions, thinly sliced, butter, condensed chicken broth, water, potatoes, peeled and cubed, half-and-half cream, salt and pepper

loaves white bread or 4 loaves sourdough bread, unsliced, garlic cloves, peeled and crushed, olive oil, potatoes, peeled and diced, leeks, thinly sliced, chicken broth, salt, pepper, heavy cream, nutmeg, grated, dried parsley flakes

leeks , split lengthwise and sliced, butter, water, chicken broth, potato, peeled and diced

yukon gold potatoes, cut into 1/2 , cubes, leeks, washed and thinly sliced, sliced carrots, garlic cloves, minced, chicken broth or 6 cups beef broth, light cream, fat-free evaporated milk, frozen chopped spinach, thawed, paprika, salt and pepper

russet potatoes, peeled and sliced thinly, chicken broth, butter, leeks, sliced thin (white part only ), white onion, chopped

butter, leeks, trimmed and thinly sliced, russet potatoes, peeled and cubed (about 2 1/4 lb), dry white wine, divided, chicken broth, bay leaf, fresh thyme sprigs, fresh parsley sprigs, whipping cream, salt, freshly ground black pepper, chopped fresh chives, garnishes: fresh thyme or parsley sprigs

leeks, onion, garlic clove, margarine, chicken broth, potatoes, whipping cream, salt, pepper