338015 potato leek anchioade anchovy chop Recipes
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potatoes, peeled & cut into 1 in. cubes and8 Morepotatoes, peeled & cut into 1 in. cubes, thick leeks, white & light green parts, cleaned & sliced thin, water (less means creamier), bay leaf, fresh thyme, salt, pepper, cream (i use 40% heavy ), grated parmesan cheese or 1/4 cup romano cheese45 min, 9 ingredients
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potatoes, hard-boiled eggs, chopped, salad oil and10 Morepotatoes, hard-boiled eggs, chopped, salad oil, low-fat plain yogurt (or light sour cream), vinegar, sliced green onion (whole thing), salt, chopped dill weed, pepper, diced celery, onion powder, garlic powder, light mayonnaise32 min, 13 ingredients
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Cream Of Potato Leek Soupbaked potatoes skins removed, leeks washed and chopped and7 Morebaked potatoes skins removed, leeks washed and chopped, bacon chopped, olive oil, flour, salt pepper, qt half and half, qts chicken stock, shredded cheese (cheddar)1 min, 9 ingredients
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Potato Leek Soup (No Milk or Cream)leeks , split lengthwise and sliced, butter, water and2 Moreleeks , split lengthwise and sliced, butter, water, chicken broth, potato, peeled and diced45 min, 5 ingredients
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Potato Leek Soup with Smoked Salmon and Rye Croutonspotatoes, diced, onion, garlic, fresh thyme, cleaned and5 Morepotatoes, diced, onion, garlic, fresh thyme, cleaned, chicken stock, cream, leek, julienne smoked salmon, rye bread1 hour 10 min, 9 ingredients
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Potato Leek Soupleeks, cleaned and dark green sections removed, approxima... and8 Moreleeks, cleaned and dark green sections removed, approximately 4 to 5 medium, unsalted butter, heavy pinch kosher salt, plus additional for seasoning, approximately 3 small, yukon gold potatoes, peeled and diced small, vegetable broth, heavy cream, buttermilk, white pepper, snipped chives2 hour 5 min, 9 ingredients
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Potato and Mushroom Oven Frypotatoes, cubed, leek, white part chopped and4 Morepotatoes, cubed, leek, white part chopped, garlic cloves, minced, mushroom, sliced, bacon (i used thick cut ), vegetable oil, for frying40 min, 6 ingredients
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Potato Bread-Kale Stuffing With Andouille Sausage (Food Network Kitchens)potato bread, unsalted butter and10 Morepotato bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, kale, eggs, chopped parsley, andouille sausage, cooked and crumbled1 hour 25 min, 12 ingredients
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Potato Souppotatoes peeled & diced, leeks diced, onions chopped and11 Morepotatoes peeled & diced, leeks diced, onions chopped, carrot pared & sliced, celery sliced, chicken bouillon cubes, heavy cream or, evaporated milk, parsley, water, salt, celery salt, pepper, butter14 ingredients
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