77306 potato kugel with prune topping Recipes

vegetable oil, potatoes, onions, quartered, fine sea salt, fresh ground black pepper, sugar, eggs, beaten with a whisk

cubed potatoes, eggs, onion, in quarters, salt, pepper, butter, flour, parsley

bacon, cut in pieces, evaporated milk, eggs, onions, chopped, potatoes, salt and pepper

olive oil, divided, eggs, salt, coarse black pepper, idaho potatoes, onions, quartered

vegetable oil, potatoes, onions, eggs, salt, sugar, black pepper

potato; cubed, lg onion; diced, eggs, ts salt, ts baking powder, ts black pepper, margarine; melted, flour

frozen cubed hash browns, partially thawed, sour cream, cream of chicken soup, cream of mushroom soup, melted butter, green onion, sliced thinly, grated cheddar cheese, crushed potato chip, for topping

olive oil, yellow onion, chopped finely, water, salt, chicken, cut into 8 pieces, saffron threads, crushed, ground cinnamon, bay leaf, honey, chicken broth, prunes, sweet potato, peeled and cut into 2-inch cubes

potatoes, grated (if possible use old fashioned square hand grater & do not discard liquid), onions or 1 large onion, grated, eggs, flour, salt and pepper, vegetable oil

potatoes, onion, carrot, eggs, well beaten, matzo meal, oil, salt, pepper

potatoes, shredded, head broccoli floret, chopped, milk (or rice for non-dairy), eggs, beaten, matzoh crackers, crushed or 1 cup matzo farfel, cheddar cheese, grated, salt (to taste), pepper (to taste)

potatoes, onions, carrot, zucchini, chopped green onion (green part only ), head garlic , roasted and mashed, eggs, well beaten, matzo meal, margarine, melted, salt (or to taste), paprika (or to taste), black pepper (or to taste), vegetable oil

potatoes, eggs, flour, baking powder, salt, pepper, onion, minced, melted butter

potatoes, peeled and washed (about 2 lb), onions, peeled, extra large eggs, kosher salt, white pepper (or to taste), matzah cake meal, oil

yukon gold potatoes, onions, slightly beaten eggs, matzo meal, garlic cloves, peeled and chopped, green pepper, chopped in small pieces, red pepper, chopped in small pieces, olive oil, salt, pepper

russet potatoes peeled, chopped shallots, eggs, lightly beaten, flour (or more ) or matzo meal (during passover), salt and freshly ground black pepper, vegetable oil for frying, south western style omit the shallots ; mix the batter with chopped herbs such as cilantro, scallion and dried oregano. serve topped with slivers of roasted red peppers, grated jack cheese and salsa., curried style mix potatoes with some curry powder. make a circle of sliced fresh tomatoes on a dinner plate. center 3 to 4 overlapping pancakes in an inner circle and center a dollop of sour cream and hot pickle in the middle., italian style mix potatoes and onion with a smidgen of raw garlic and thin slices of prosciutto. cook in olive oil and serve topped with fresh ricotta cheese and surrounded with a dice of seeded tomatoes mixed with basil and vinaigrette.

bacon, cooked and cut in 1/2 inch pieces (about 1/2 a package), yellow onion, russet potatoes, evaporated milk, salt, flour, baking powder, butter, eggs, reduced-fat sour cream

slightly beaten egg, italian seasoned breadcrumbs, fryer chickens, cut up or 3 lbs boneless chicken thighs, oil, milk, flour, old bay seasoning, sweet potatoes, pitted prunes