1178 potato half half cream Recipes

frozen potatoes , with peppers and onions, sauerkraut, drained and rinsed, condensed cream of potato soup, half-and-half, paprika, kielbasa (i use turkey lielbasa for less fat.) or 1 lb polish sausage, cut into 6 pieces (i use turkey lielbasa for less fat.)

potato, peeled (cut into about 1/4-inch cubes ), oil, butter, red bell pepper, seeded and chopped, green onions, chopped (can use more or less green onion, or use 1 large yellow onion, chopped), minced fresh garlic (or to taste), dried oregano, eggs, whipping cream (or use half and half), salt and pepper, grated cheddar cheese (can use more or less )

white boiling potatoes, peeled and quartered, kosher salt, unsalted butter, half-and-half, sour cream, fresh ground black pepper, unsalted butter, chopped yellow onions (2 onions), all-purpose flour, kosher salt, fresh ground black pepper, chicken stock, preferably homemade, heated, cognac or 1 tbsp brandy, heavy cream (optional)

red potatoes, halved, half and half, sour cream, butter, salt, skim milk

butter, leeks, turkey broth or 4 quarts chicken broth, fresh dill or 4 tsp dill weed, finely chopped, salt , to taste, pepper, bay leaves, half-and-half, flour, potatoes, peeled and cooked till tender, sour cream

russet potatoes (peeled & cubed ), butter, half-and-half, sour cream, salt and pepper (to taste), bacon (cooked, drained, crumbled ), green onions (white and green part sliced ), fresh chives (minced ), cheddar cheese (shredded )

russet or yukon gold potatoes, butter, softened cream cheese, half n half, seasoning salt, black pepper

shallots, fat-free chicken broth or 3/4 cup low-fat chicken broth, olive oil, thyme, garlic powder, yukon gold potatoes, fat free cream cheese, softened, half-and-half, baking powder, butter, paprika, salt, pepper

red potatoes, washed, cut into quarters, salt, water, half & half, butter, cut into 4 pieces, sour cream, salt, pepper , if desired

butter, jalapenos, seeded and finely diced, leeks, cleaned , and cut into 1/2 inch slices, garlic, finely chopped, salt, black pepper, heavy cream, half & half, cheddar cheese, grated, monterey jack cheese, grated, russet potatoes, peeled and sliced into thin rounds

extra-virgin olive oil, garlic crushed, baby potatoes, onion, fresh rosemary, finely chopped, salt and freshly ground black pepper, eggs, beaten, milk , half-and-half or cream, parmigiano-reggiano

russet potatoes or 3 lbs yukon gold potatoes, washed thoroughly, butter, yellow onion, diced, ham, diced, half-and-half, heavy cream, flour, black pepper, cheddar cheese, grated, monterey jack cheese, grated, parsley, chopped (optional)

red potatoes, water, sour cream and chive potato topping, ranch dressing mix, chopped fresh chives, half-and-half

whole garlic heads, olive oil, minced shallots, sliced mushrooms, good balsamic vinegar, light cream (or use half&half), all-purpose flour, chopped fresh thyme, salt, fresh ground black pepper, russet potatoes, thinly sliced, grated parmesan cheese

day before potatoes, cooked potatoes, margarine, half and half, cream cheese, onion salt, seasoned salt, salt and pepper to taste, whip all ingredients until smooth. grease a 9x13 pan and pour potatoes in pan. refrigerate until the day of cooking. dot with some butter. bake at 350 degrees for 30-40 minutes.

baking potatos baked peeled & diced, bacon, onion diced, all purpose flour, chicken broth, half & half, sharp shredded chedder cheese, sour cream, dried parsely

sweet potato, chopped pecans, vanilla, nutmeg, evaporated milk ( 12 oz), half a can of condensed milk (7oz), half cups of sugar, eggs, well beaten

russet potatoes peeled and cubed, butter, half and half, sour cream (do not use non-fat), salt and peper to taste, bacon cooked crisp and crumbled, fresh chives minced