595 potato green casserole Recipes

potatoes, peeled & quartered, salt cod fish, cooked, hard-boiled eggs, quartered, green olives, sliced, onion, diced, garlic cloves, minced, olive oil, white wine, ground cumin, paprika, ketchup, piri piri hot sauce, water, salt (to taste), black pepper, parsley, chopped (to decorate ) (optional)

potatoes, bacon, cooked and crumbled, breakfast sausage, cooked and crumbled, green onions, finely chopped, garlic cloves, minced, onion, diced, cream of mushroom soup or 10 oz cream of chicken soup, undiluted, sour cream, cheddar cheese, divided, black pepper

potatoes, peeled and cut into small cubes (about 4 large), water, to cover, garlic clove, salt, milk, unsalted butter, white pepper, smoked sausage, finely chopped, green onions, chopped, dried marjoram, eggs, swiss cheese, grated, parsley, chopped

potatoes, shredded, shredded low-fat cheddar cheese, canadian bacon, chopped, green onion, sliced, whole eggs, beaten, evaporated nonfat milk, salt & pepper

boneless chicken breasts, cut in strips, buffalo wing sauce , frank s is good, i add more cause we like it with more heat, frozen southern style potatoes or 6 cups obrien potatoes, thawed, ranch dressing, cheddar cheese, shredded, cream of celery soup, corn flake crumbs, butter or 2 tbsp margarine, melted, green onion, chopped about 3-4

russet potatoes, peeled and cut into 2 inch pieces, green cabbage, shredded, low-fat cream cheese, softened and cut into chunks, butter, cut into small pieces, green onion, chopped, bonnes herbs or 1/2 tsp other french herb seasoning mix, salt and pepper, cheddar cheese

water, chopped kale, stems removed (about 1/2 lb), chopped mustard greens, stems removed (about 1/2 lb), thick) slices red potatoes (about 2 lb), divided, vertically sliced onion, divided, salt, divided, shredded sharp provolone cheese, divided, canned vegetable broth

olive oil, onion, chopped, garlic cloves, chopped, green peppers, seeded and chopped, green onions, thinly sliced, lean ground beef, tomatoes, chopped, barbecue sauce, baking potatoes, thinly sliced, cheddar cheese, shredded

potatoes sliced, parsnips peeled and sliced, leeks (use green and white parts ), milk, cabbage, mace, garlic cloves minced, salt, freshly ground black pepper, butter, fresh parsley chopped

frozen broccoli cauliflower carrots with cheese sauce, chopped cooked chicken, green onions, chopped, garlic powder, frozen ore-ida tater tots, velveeta cheese, shredded, chopped onion, sliced fresh mushrooms

leeks, sliced, onions, sliced, spring onions, sliced, celery ribs, sliced, red lentil, barley, vegetarian sausages, thyme, basil, stock cubes, chili, mashed sweet potatoes, garlic cloves, sliced, water, frozen dumplings (veggie) or 5 homemade dumplings (veggie)

simply potatoes diced potatoes with onion, tuna, drained and flaked (you could make this vegetarian or use cooked chicken, cooked ground beef, or cooked sausage), red bell pepper, seeded and diced, corn, drained, black beans, rinsed and drained, diced green chilies, pickled jalapeno pepper, chopped (to make it spicier, you can use fresh jalapenos or canned chopped jalapenos), colby-monterey jack cheese, shredded (2 for filling, 1 to top ), sour cream, salsa, drained (i used pace chunky mild salsa), cilantro, minced, garlic cloves, minced, ground cumin, salt , to taste, tomato, seeded and chopped, green onions, sliced, sour cream, to serve, hot sauce, to serve (we like tapatio)

gingered sweet potatoes, spice and the mild bite of green onions accentuate the sweet of the potatoes and raisins., sweet potatoes, peeled, green onions, chopped (white only ), heavy cream, dried ground ginger, light corn syrup, brown sugar, chopped raisins, worcestershire sauce, salt, ground black pepper, dry mustard, preheat oven to 325of., cover sweet potatoes with water in a 3-quart saucepan and bring to a boil; reduce heat, and cook about 25 minutes or till tender. drain. when cool enough to handle, slice into 1/2 inch thick slices. set aside., in a medium saucepan over medium heat , combine onions, cream, and ginger. reduce heat; simmer 4 to 5 minutes. stir in corn syrup, brown sugar, raisins, worcestershire sauce, salt, pepper and dry mustard. heat thoroughly, until thickened., in a 2-quart casserole , arrange sliced potatoes. pour sauce over potatoes. bake for 15 to 20 minutes. serve hot. serve 8

diced potato (raw ), rice (uncooked ), onion (chopped ), ground beef (may use deer or any very lean meat), tomato soup, green pepper (chopped ), bacon (enough to cover the top of the casserole)

new potatoes, butter, melted, green onion dip, chile con queso, green onions , including stems, chopped, four-cheese mexican blend cheese, shredded, creole seasoning (i use salt free )

lean ground beef, chopped onion, divided, taco seasoning, tomato sauce, water, chopped green chilies, drained, kidney beans, rinsed and drained, frozen potatoes, thawed, nacho cheese soup, undiluted, milk, chopped green pepper, worcestershire sauce, sugar, paprika

ground beef, onion, finely chopped, saltine crumbs, milk, chili powder, salt, prepared mashed potatoes, whole kernel corn, drained (with red and green peppers), green onion, thinly sliced, taco blend cheese, shredded

lean ground beef, onion, finely chopped, saltine crumbs, egg, slightly beaten, milk, chili powder, salt, potatoes, mashed and prepared, corn , whole kernel with red and green peppers, drained, green onion, thinly sliced, cheese , shredded taco seasoned