111391 potato fritters cayenne mayonnaise Recipes

corn oil, for frying, mashed, roasted and peeled sweet potato, whole milk fresh ricotta, sugar, plus more for dusting, kosher salt and freshly cracked pepper, self-rising flour

sweet potatoes, peeled, flour, egg, butter, melted, salt, oil

mashed potatoes, onions or green, flour, milk, egg, baking soda, salt , garlic, pepper, etc if the mashed potatoes don tsp have them already), oil

russet potatoes , about 1 lb, olive oil, salt, mayonnaise, ground red chile (to taste)

chopped onion, divided, olive oil plus additional for brushing, bulgur, water, canned pinto beans, rinsed and drained, soy sauce, walnuts (2 1/2 oz), garlic cloves, coarsely chopped, cilantro sprigs, ground cumin, cayenne, mayonnaise, grated lime zest, fresh lime juice, multi-grain bread,toasted

coarsely chopped fresh basil, garlic clove, smashed, salt, cayenne, mayonnaise

potatoes, very large, peeled (or use more , smaller potatoes), spinach, washed, chopped , and pushed firmly into the cups, oil (this sounds like too much, cut down by all means), garlic cloves (or equal in mashed or dried flakes), garbanzo beans, red pepper, seeded, diced, green pepper, seeded, diced, onion, peeled and chopped, oregano (or use 1 tblsp fresh), dried basil (withstands heat better than fresh), ground cayenne pepper

russet (baking) potatoes (preferably organic; 3/4 lb each, scrubbed, mayonnaise, water, divided, tomato paste, anchovy paste, dijon mustard, divided, onion, finely chopped, olive oil plus additional for coating potatoes, firm white sandwich bread, milk, bulk breakfast sausage (1 cup), chopped parsley, fresh lemon juice, salad greens (2 oz)

potatoes, hard-boiled eggs, chopped, salad oil, low-fat plain yogurt (or light sour cream), vinegar, sliced green onion (whole thing), salt, chopped dill weed, pepper, diced celery, onion powder, garlic powder, light mayonnaise

black mustard seeds, cumin seeds, clarified butter (ghee), crushed, dried neem ( curry) leaves, onion, diced, minced garlic, turmeric, cilantro, leaves roughly chopped, serrano chile, seeded, stemmed, and very finely diced, sea salt, freshly ground black pepper, russet potatoes, peeled, vegetable oil, for frying, mint and cilantro chutney, to serve, recipe follows, yogurt sauce, to serve , recipe follows

canola oil, sweet potato (about 1 cup), melted salted butter, egg, bread crumbs, all-purpose flour, salt and freshly ground black pepper, chopped chives (reserve 1 tbsp for sour cream topping), fresh or thawed frozen corn, sour cream

peanut oil for frying, sweet potatoes -- peeled & cut in 1/2, flour, egg -- beaten, salt and freshly ground black pepper -- to taste

mashed sweet potatoes, flour, salt, baking powder, melted butter, eggs, milk, sugar

sweet potatoes peeled and coarsely shredded, white onion coarsely shredded, eggs, flour, vegetable oil for frying

russet potato, peeled and cut into 2-inch pieces (about 1/2 lb), salt, leeks, thinly sliced, eggs, lightly beaten, matzo meal or fine , dry breadcrumbs, grated parmesan cheese, salt, freshly ground pepper, canola oil, sour cream (optional)

potatoes, eggs, hard boiled, chicken bacon, red bell pepper, red onion, thick mayonnaise (more if you like your salad gooey, i use a low calorie version), prepared whole grain mustard

boiling potatoes (about 4), cut into 1/2-inch pieces, olive oil, garlic, chopped, salt, fresh-ground black pepper, swordfish steaks, about 1 inch thick (about 2 lb in all ), chopped fresh rosemary , or 1/2 tsp dried rosemary, crumbled, mayonnaise, chopped fresh parsley, drained chopped capers, wine vinegar