170461 potato crusted whitefish lemon Recipes
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red lentil, potatoes, olive oil, onions, chopped and11 Morered lentil, potatoes, olive oil, onions, chopped, carrots, chopped, stalks celery, chopped, garlic cloves, crushed, hot curry powder, ripe tomatoes, peeled and chopped, tomato paste, vegetable stock cube, crumbled, water, chopped fresh parsley, butter, melted, paprika26 min, 15 ingredients
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baking potatoes, peeled, onion, eggs, beaten and11 Morebaking potatoes, peeled, onion, eggs, beaten, all-purpose flour, salt, olive oil (prefer rosemary flavor), red onion, halved and thinly sliced, zucchini, thinly sliced, summer squash, yellow-thinly sliced, garlic cloves, minced, goat cheese, tomatoes, quartered, fresh basil, snipped, mozzarella cheese, shredded (4 oz)55 min, 14 ingredients
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yellow onion, green bell pepper, red bell pepper and11 Moreyellow onion, green bell pepper, red bell pepper, garlic cloves, lean ground beef, ground veal, egg substitute or 1 large egg, beaten, bottled chili sauce, seasoned dry bread crumb, divided, fat free cheese, shredded (your choice ), black pepper, russet baking potatoes, peeled, cooked , kept hot (2 large), chives, minced, unsalted butter substitute, melted (i used marg.)1 hour 20 min, 14 ingredients
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russet potatoes, grated parmigiano, all-purpose flour and11 Morerusset potatoes, grated parmigiano, all-purpose flour, kosher salt, ground black pepper, butter, onions, peeled and sliced thin, kosher salt, ground black pepper, half-and-half, eggs, egg yolks, grated gruyere, cayenne pepper21 min, 14 ingredients
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Potato-Crusted Catfish and Chipsvegetable oil and7 Morevegetable oil, baking potatoes, peeled and cut into thin strips, salt, divided, catfish fillets, pepper, yellow cornmeal, instant potato flakes, butter or margarine, melted8 ingredients
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Potato-Crusted Goat Cheese Tart with Heirloom Tomato Saladbutter, all purpose flour, milk, ground nutmeg and10 Morebutter, all purpose flour, milk, ground nutmeg, chicken fat or olive oil, sweet onions (such as vidalia or maui), halved, thinly sliced, bay leaves (preferably fresh ), fresh thyme sprig, butter, russet potato, peeled, sliced into 1/8-inch-thick rounds, vegetable oil (for deep-frying ), melted butter, chopped fresh thyme, coarsely crumbled semiaged goat cheese (such as midnight moon from cypress grove or onetik chabrin; about 1/2 cup), divided14 ingredients
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Potato-Crusted Quiche with Smoked Cheddar and Canadian Baconnonstick vegetable oil spray and10 Morenonstick vegetable oil spray, russet potatoes, peeled, sliced into 1/4-inch rounds, olive oil, chopped onion, chopped red bell pepper, dried thyme, diced canadian bacon, eggs, salt, ground black pepper, smoked cheddar cheese, grated (about 1 cup packed)11 ingredients
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Potato Crusted Salmon (Michael Smith)russet potatoes, baked and chilled and4 Morerusset potatoes, baked and chilled, horseradish (optional, but recommended !), oil, salt and pepper, salmon fillets25 min, 5 ingredients
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Potato-Crusted Mushroom Pizzafrozen hash brown potatoes, loosely packed and11 Morefrozen hash brown potatoes, loosely packed, sliced green onions or 1/2 cup diced cooking onion, grated parmesan cheese and flour, black pepper, eggs, beaten, olive oil, white fresh mushrooms, diced red pepper, garlic cloves, minced, crumbled feta cheese, shredded mozzarella cheese45 min, 12 ingredients
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Potato Crusted Beef Tenderloin (Ming Tsai)yukon gold potatoes, washed, peeled and quartered, salt and12 Moreyukon gold potatoes, washed, peeled and quartered, salt, canola oil, to cook, minced garlic, minced fresh thyme, heavy cream, butter, eggs, flour, center cut beef tenderloin, cleaned and trimmed, cut into 2 pieces, salt and black pepper, to taste, flour , to coat, eggs , to coat, panko bread crumbs , to coat1 hour 25 min, 14 ingredients
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Potato Crusted Catfish with Mirliton Lyonnaise (Emeril Lagasse)catfish fillets, essence , recipe follows, salt and5 Morecatfish fillets, essence , recipe follows, salt, idaho russet potatoes, peeled and passed through a vegetable shredder, soaking in cool water, mustard, for coating, olive oil, mirliton lyonnaise , recipe follows, chopped parsley, garnish8 ingredients
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Potato Crusted Red Snapper (Emeril Lagasse)red snapper fillets, essence , recipe follows and12 Morered snapper fillets, essence , recipe follows, dijon mustard, white potatoes, peeled , cut crosswise, salt and white pepper, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme14 ingredients
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Potato Crusted Scallops with Fondue Piquante (Emeril Lagasse)olive oil, chopped onions, chopped green bell peppers and24 Moreolive oil, chopped onions, chopped green bell peppers, chopped celery, seeded and minced jalapeno peppers, chopped garlic, chopped fresh thyme, chopped fresh oregano, salt and cayenne, peeled, seeded, and chopped tomatoes, bay leaves, chicken stock, heavy cream, white potatoes, peeled and cut in half, white pepper, sea scallops, essence , recipe follows, dijon mustard, chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme55 min, 27 ingredients
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