130331 potato crusted salmon with salad Recipes

  • Potato Roast Beef Salad
    sliced deli roast beef and
    11 More
    sliced deli roast beef, red potatoes, cooked and thinly sliced, onion, thinly sliced and separated into rings, cucumber, diced, sliced ripe olives, minced chives, minced fresh parsley, coarsely ground pepper, divided, vegetable oil, red wine vinegar, dill weed, salt
    10 min, 12 ingredients
  • Potato 'N' Pea Salad
    unpeeled small red potatoes (1-1/4 lb) and
    9 More
    unpeeled small red potatoes (1-1/4 lb), fat-free plain yogurt, reduced-fat sour cream, chopped green onions, minced fresh parsley, divided, dried basil, salt and -free garlic seasoning blend, paprika, fresh or frozen peas, thawed, chopped sweet red pepper
    10 min, 10 ingredients
  • Salmon With Potato and Watercress Salad
    new potato (about 10) and
    7 More
    new potato (about 10), kosher salt & freshly ground black pepper, olive oil, salmon fillets, skinless, prepared horseradish, white wine vinegar, green onions, sliced, watercress, thick stems removed (1/2 small bunch)
    20 min, 8 ingredients
  • Salmon Salade Niçoise
    thick skinless salmon fillets, dried tarragon, crumbled and
    8 More
    thick skinless salmon fillets, dried tarragon, crumbled, red potatoes, green beans , cut into 3-inch pieces, romaine lettuce leaves, tomatoes, cut into quarters, hard-boiled eggs, cut into quarters, green onion, finely sliced, capers, lemon-mustard vinaigrette
    10 ingredients
  • Dilled Salmon Salad
    salmon steak, chicken broth and
    7 More
    salmon steak, chicken broth, zucchini, sliced (about 1 cup), sliced radish, mayonnaise or 2 tbsp salad dressing, plain yogurt, ranch dressing, dried dill weed, spinach or 3 cups salad greens, torn into bite-sized pieces
    23 min, 9 ingredients
  • Salmon Fillets in Potato Crust (Michele Urvater) Salmon Fillets in Potato Crust (Michele Urvater)
    skinless salmon fillets, each about 6 to 8 oz, lemon juice and
    4 More
    skinless salmon fillets, each about 6 to 8 oz, lemon juice, olive oil, salt and freshly ground black pepper, instant potato mashed potato buds or flakes, olive oil and butter
    25 min, 6 ingredients
  • Atlantic Salmon in a Potato Crust with Chive Oil and Leek Puree Atlantic Salmon in a Potato Crust with Chive Oil and Leek Puree
    salmon fillets, skin on and
    10 More
    salmon fillets, skin on, idaho potato, peeled and cut into julienne, salt, fresh ground pepper, vegetable oil (for frying ), olive oil, olive oil, leeks, sliced (white part only ), chicken stock, fresh lemon juice, fresh chives
    30 min, 11 ingredients
  • Coriander Crusted Salmon on Warm Potato and Arugula Coriander Crusted Salmon on Warm Potato and Arugula
    salmon fillets, ground coriander seeds and
    13 More
    salmon fillets, ground coriander seeds, ground black pepper, dijon mustard, soy sauce, chopped chives, red onion, sliced, rice wine vinegar, olive oil, red catskill cranberry potatoes, blue potatoes, arugula, lime juice, freshly ground black pepper, salt
    40 min, 15 ingredients
  • Potato and Horseradish Crusted Salmon Potato and Horseradish Crusted Salmon
    russet potato (about 9 oz), peeled and cut into sixths and
    7 More
    russet potato (about 9 oz), peeled and cut into sixths, kosher salt , as needed, plus 2 tsp, unsalted butter, at room temperature, four 6-oz center-cut skinless salmon fillets, freshly ground black pepper, half-and-half, drained prepared horseradish, four 2-inch-long chive segments, for garnish
    40 min, 8 ingredients
  • Lemon-Honey Crusted Salmon in Foil Lemon-Honey Crusted Salmon in Foil
    salmon fillets, skin removed,thawed,rinsed and dried and
    8 More
    salmon fillets, skin removed,thawed,rinsed and dried, butter (about 2 condiment packets), lemon juice (about 8 condiment packets), honey (about 8 condiment packets), salt, black pepper, paprika, shrimp boil seasoning, honey mustard dressing (about 1 salad serving packet)
    25 min, 9 ingredients
  • Salmon Salad Provencal Salmon Salad Provencal
    lemon juice, olive oil or 1/3 cup vegetable oil, sugar and
    9 More
    lemon juice, olive oil or 1/3 cup vegetable oil, sugar, dry mustard, salt, basil leaves, oregano leaves, salmon, poached or 1 (15 1/2 oz) can salmon, drained and flaked, tiny new potatoes, cooked and quartered, fresh green beans or 1 (9 oz) package frozen cut green beans, cooked and chilled, lettuce leaf, tomato , hard-cooked eggs and ripe olives for garnish
    20 min, 12 ingredients
  • Roasted Tapenade Crusted Salmon Roasted Tapenade Crusted Salmon
    salmon filet, salt and pepper to taste, olive oil and
    24 More
    salmon filet, salt and pepper to taste, olive oil, white wine, kalamata olive tapenade , recipe follows, sauteed spinach, champagne vinaigrette , recipe follows, chervil leaf for garnish, champagne vinaigrette, chicken broth, champagne vinegar, dijon mustard, shallot, minced, garlic clove, minced, olive oil, honey, salad oil, salt and white pepper to taste, tomato concasse, italian parsley, finely chopped, chervil, finely chopped, chives, finely chopped, tarragon, kalamata olives, pitted, garlic cloves, olive oil, salt to taste
    27 ingredients
  • Warm Salmon Salad With Potatoes & Caramelised Onions Warm Salmon Salad With Potatoes & Caramelised Onions
    potatoes, washed,cut into 1 cm cubes (about 1/2 ) and
    9 More
    potatoes, washed,cut into 1 cm cubes (about 1/2 ), garlic, crushed, olive oil, yellow onion, thinly sliced, brown sugar, horseradish cream, light sour cream, baby romaine lettuce or 1 lettuce, of choice, smoked salmon, sliced and chopped, sun-dried tomato
    45 min, 10 ingredients
  • Potato Cakes with Smoked Salmon Potato Cakes with Smoked Salmon
    speck , or bacon, cubed, russet potatoes and
    8 More
    speck , or bacon, cubed, russet potatoes, chopped fresh thyme, freshly ground black pepper, all-purpose flour, vegetable oil, for frying, butter, salt, smoked salmon, salad , recipe follows
    1 hour 5 min, 10 ingredients
  • Salmon Salad Salmon Salad
    alaskan salmon , deboned and skin removed and
    12 More
    alaskan salmon , deboned and skin removed, diced potatoes (6-8 medium thin-skinned red potatoes), diced sweet gerkins, diced onion bermuda or green onions (white or yellow can be used but add no color), mayo, sour cream, juice of half a lemon, juice of half a lime, lemon zest, garlic powder or very finely minced fresh garlic, dried dill or 1 tbsp fresh chopped dill leaves, paprika, ripe tomatoes
    15 min, 13 ingredients
  • Salmon Salad  La Nioise Salmon Salad La Nioise
    vinaigrette, extra-virgin olive oil, red wine vinegar and
    12 More
    vinaigrette, extra-virgin olive oil, red wine vinegar, green onion, minced, freshly ground pepper , to taste, salad, canned beets, drained, cut into wedges, unsalted white potatoes, drained, cut into wedges, less-salt green beans, drained, tomatoes, cored and cut into wedges, skinless pink salmon or canned tuna packed in water, hard-cooked eggs, peeled and sliced, canned black olives, sliced, capers , optional, chopped parsley
    15 ingredients
  • Salmon Salad with Horseradish Vinaigrette Salmon Salad with Horseradish Vinaigrette
    new potatoes, salt (coarse ), green beans and
    7 More
    new potatoes, salt (coarse ), green beans, red wine vinegar, prepared horseradish, extra virgin olive oil, freshly ground black pepper, diced red onion, diced fresh chives, salmon, skin removed
    10 ingredients
  • Warm Salmon Salad a La Provencal Warm Salmon Salad a La Provencal
    salmon fillet, salt, fresh ground pepper and
    7 More
    salmon fillet, salt, fresh ground pepper, fresh lemon juice, caesar salad dressing (flaxseed version, caesar dressing with flax seed), gourmet salad greens, chopped red onion, capers, chopped black olives, french bread, toasted
    35 min, 11 ingredients




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