174 potato cheese crackers Recipes

potatoes, peeled and quartered, milk, salt, melted butter, divided, egg, beaten, sour cream, curd cottage cheese, green onions, chopped finely, crushed ritz cracker

potatoes (about 2 lb), peeled and quartered, milk, salt, butter, melted divided, egg, beaten, sour cream, cream-style cottage cheese, green onion, finely chopped, crushed butter-flavored crackers

potatoes, sliced, velveeta cheese slices, butter, onion, chopped, bacon, chopped, milk, ritz crackers

head fresh broccoli, cut into florets, potatoes, cubed, condensed cream of broccoli soup, shredded cheddar cheese, sour cream, dijon-style prepared mustard, crushed saltine crackers

crispix cereal, bugles original flavor snacks, ritz bits mini peanut butter crackers, ritz bits mini cheese crackers, mixed nuts, shoestring potatoes, pretzels, vegetable crackers, cashews, cheese flavored goldfish crackers, orville redenbacher s butter-flavored oil, hidden valley ranch dressing mix, dill weed, garlic powder

mashed potatoes (prepared with milk and butter), cottage cheese, milk, onion, finely chopped, ranch salad dressing mix, sliced bacon, cooked and crumbled, shredded monterey jack cheese, crushed butter-flavored crackers (about 25 crackers), butter, melted

mashed potatoes (prepared with milk and butter), cottage cheese, milk, onion, finely chopped, ranch salad dressing mix, sliced bacon, cooked and crumbled, shredded monterey jack cheese, crushed butter-flavored crackers (about 25 crackers), butter, melted

russet potatoes, skin peeled and cubed, bacon, chopped in 1/2 inch pieces, chopped carrots, chopped celery stalks, chopped onions, minced cloves of garlic, tb. coarsley ground pepper, tb better than bouillon , chicken stock seasoning in 3 cups of water or 3 cups of chicken stock, cream cheese, cubed and at room temperature ., heavy cream or milk (and you can use 2 tb butter mixed with 2 tb flour, fried in a pan and add 2 cups of milk to this, wisking well .. a cream sauce to be added to the finished soup for thickening added along with the milk) see comment below please.., before serving, taste your soup and at that time, you can add more pepper or salt. if you re serving the soup with a salty bread or with salted crackers, you do not need to add any salt. (there is enough salt in the bouillon seasoning and in the crackers, not to mention the bacon.)

butter, divided, king arthur unbleached all-purpose flour, dried rosemary, crushed, pepper, salt, milk, shredded sharp cheddar cheese, leftover beef stew, yukon potatoes, thinly sliced, crushed butter-flavored crackers (about 8 crackers), dried parsley flakes, garlic powder

gingersnap cookie crust, gingersnap cookie crumbs, melted butter or margarine, substitution, graham cracker crust, graham cracker crumbs, granulated sugar, ground ginger, ground cinnamon, melted butter or margarine, cream cheese, softened, butter or margarine, softened, sugar, cooked or canned sweet potatoes, mashed (i used about 3 cups for a huge springform pan serving 16 slices, ground nutmeg, ground cinnamon, imitation rum extract, substitution : 3 tsp. maple extract, original recipe calls for 3 tsp. bourbon), vanilla, eggs, dairy sour cream, sugar, imitation rum extract, substitution : 1 1/2 tsp. maple extract, original recipe calls for 1 1/2 tsp. bourbon), addtional gingersnap cookie crumbs, substitution : graham cracker crust crumbs w/o melted butter

graham crackers (ground ), ground cinnamon, light brown sugar, unsalted butter (melted ), cream cheese (softened ), sugar, eggs, sweet potato puree (1 medium sweet potato cooked and peeled), ground cinnamon, ground ginger, ground cardamom, vanilla extract, sour cream, sour cream, sugar

onion, chopped, canola oil, vegetable broth (or chicken broth), cream cheese, cubed, dijon mustard, russet potatoes, thinly sliced, sweet potatoes, thinly sliced, butter flavored crackers (more or less ), parmesan cheese, grated, unsalted butter, melted, fresh parsley, minced

chopped onion, canola oil, chicken broth, cream cheese, cubed, dijon mustard, russet potatoes, peeled and thinly sliced, sweet potatoes, peeled and thinly sliced, crushed butter-flavored crackers, grated parmesan cheese, butter, melted, minced fresh parsley

diced potatoes (about 5 large fresh potatoes, or 1 bag frozen), cheddar cheese, shredded, light sour cream, condensed cream of mushroom soup, red onions, finely chopped, crackers, crumbled, butter, cubed, butter, melted

butter, melted, cream of chicken soup, sour cream, salt, pepper, cheddar cheese, shredded, frozen hash browns, thawed, chopped onion, crushed cheese nips (or other cheese flavored crackers), butter, melted

frozen shredded hash brown potatoes, shredded colby cheese (don tsp use cheddar, not the same taste), minced onion, milk, beef broth, butter, melted, garlic powder, salt, pepper

milk, beef broth, butter or margarine, melted and divided, salt, pepper, garlic pepper, frozen country style shredded hash brown potatoes, shredded colby cheese

frozen hash brown patties (bagged or different brand doesn tsp taste the same trust me), cream of potato soup (cream of mushroom or chicken doesn tsp work as well in this recipe), sour cream, shredded sharp cheddar cheese, crushed ritz cracker, melted butter, salt , to taste, pepper , to taste