449481 potato celery root lemon butter sauce Recipes

  • Celery -Root Rémoulade
    well-shaken buttermilk, cornstarch, salt, cayenne and
    13 More
    well-shaken buttermilk, cornstarch, salt, cayenne, egg yolk, extra-virgin olive oil, chopped fresh flat-leaf parsley, chopped fresh tarragon, anchovy fillet, rinsed, dried, and finely chopped, chopped cornichon (french sour gherkin), drained capers, rinsed, chopped shallot, dijon mustard, sugar, fresh lemon juice, water, celery root, peeled and coarsely shredded
    17 ingredients
  • Raw Celery Root Salad
    celery root, garlic, lemon juice, mayonnaise, salt, pepper
    15 min, 6 ingredients
  • Shredded Celery Root-and-Carrot Slaw
    celery root, peeled, carrots, chopped green onions and
    5 More
    celery root, peeled, carrots, chopped green onions, lemon juice, coarse-grain mustard, salt, pepper, olive oil
    8 ingredients
  • Peas with Celery Root
    celery root (celeriac), peeled, cut into 1/2-inch pieces and
    4 More
    celery root (celeriac), peeled, cut into 1/2-inch pieces, butter, shallot, chopped, frozen petite peas, thawed, celery salt
    5 ingredients
  • Celery Root, Gruyère, and Apple Slaw with Horseradish Celery Root, Gruyère, and Apple Slaw with Horseradish
    gruyere cheese, celery root, granny smith apples and
    6 More
    gruyere cheese, celery root, granny smith apples, fresh lemon juice, mayonnaise, spicy brown mustard, honey, salt, bottled horseradish, drained , or grated fresh horseradish to taste
    9 ingredients
  • Celery Root Rémoulade and Pan-Seared Sea Scallops Celery Root Rémoulade and Pan-Seared Sea Scallops
    mayonnaise, chopped red bell pepper and
    9 More
    mayonnaise, chopped red bell pepper, chopped yellow bell pepper, chopped drained capers, dijon mustard, chopped fresh tarragon leaves , or to taste, chopped fresh chives, fresh lemon juice , or to taste, a 1 1/4-lb celery root (sometimes called celeriac), sea scallops (about 30), olive oil
    11 ingredients
  • Celery Root Fries with a Crab Ravigote (Emeril Lagasse) Celery Root Fries with a Crab Ravigote (Emeril Lagasse)
    homemade mayonnaise, dijon mustard, juice of 1 lemon and
    26 More
    homemade mayonnaise, dijon mustard, juice of 1 lemon, minced onions, minced shallots, minced garlic, pressed capers, chopped parsley, chopped chervil, chopped tarragon, salt, freshly ground black pepper, lump crab meat , picked over for cartilage, whole celery root, peeled , and cut into 2 by 1-inch batons, blanched, flour, essence , recipe follows, egg, beaten, bread crumbs, chiffonade of assorted baby greens, parmigiano-reggiano cheese, grated, special equipment : deep fat fryer, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    35 min, 29 ingredients
  • Celery Root Remoulade (Melissa  d'Arabian) Celery Root Remoulade (Melissa d'Arabian)
    egg yolk, lemon juice, dijon mustard, vegetable oil and
    5 More
    egg yolk, lemon juice, dijon mustard, vegetable oil, pickle relish, capers, chopped fresh parsley, kosher salt and freshly ground black pepper, celery root
    30 min, 9 ingredients
  • Celery Root Salad (Food Network Kitchens) Celery Root Salad (Food Network Kitchens)
    juice of 2 lemons, kosher salt, celery root, dijon mustard and
    6 More
    juice of 2 lemons, kosher salt, celery root, dijon mustard, white wine vinegar, freshly ground pepper, extra-virgin olive oil, heavy cream, head frisee , torn, head radicchio , torn
    35 min, 10 ingredients
  • Classic Celery Root Remoulade (Emeril Lagasse) Classic Celery Root Remoulade (Emeril Lagasse)
    celery root (celeriac), 12 to 16 oz, salt, lemon juice and
    8 More
    celery root (celeriac), 12 to 16 oz, salt, lemon juice, dijon mustard, water, olive oil, red wine vinegar, freshly ground white pepper, chopped mixed soft herbs , such as parsley, chives, thyme, marjoram, minced gherkins, minced drained capers
    20 min, 11 ingredients
  • Fresh Crab Salad with a Celery Root Mayonnaise (Emeril Lagasse) Fresh Crab Salad with a Celery Root Mayonnaise (Emeril Lagasse)
    celery root, peeled and finely chopped (about 1 cup) and
    14 More
    celery root, peeled and finely chopped (about 1 cup), chopped yellow onions, dijon mustard, fresh lemon juice, chopped fresh tarragon leaves, egg, salt, cayenne, vegetable oil, lump crabmeat , picked over for shells and cartilage, salt, freshly ground black pepper, shredded radicchio, extra-virgin olive oil, chopped fresh parsley leaves
    15 ingredients
  • Shredded Celery Root-Apple Salad Shredded Celery Root-Apple Salad
    celery root, peeled and sliced, honeycrisp apples, sliced and
    5 More
    celery root, peeled and sliced, honeycrisp apples, sliced, mayonnaise, lemon juice, coarse-grained mustard, salt, pepper
    7 ingredients
  • Celery Root and Fennel Remoulade Celery Root and Fennel Remoulade
    shredded peeled celeriac (celery root) and
    9 More
    shredded peeled celeriac (celery root), shredded fennel bulb, fresh lemon juice, reduced-fat sour cream, creole mustard, canola oil, salt, freshly ground black pepper, chopped green onions, chopped fresh parsley
    10 ingredients
  • Chilled Cream Of Celery Root Soup Chilled Cream Of Celery Root Soup
    celery root or 1 large (2 lb), buttermilk, salt and
    2 More
    celery root or 1 large (2 lb), buttermilk, salt, white pepper, chopped chives or 1/2 cup green onion top
    27 min, 5 ingredients
  • Parnsips and Celery Root with Nutmeg Parnsips and Celery Root with Nutmeg
    butter, chopped onion and
    6 More
    butter, chopped onion, parsnips, peeled, cut into 1/2-inch cubes, celery root (celeriac), trimmed, peeled, cut into 1/2-inch cubes (about 2 cups), low-salt chicken broth, whipping cream, ground nutmeg, minced fresh celery leaves
    8 ingredients
  • Seafood in Celery Root and Lovage Broth Seafood in Celery Root and Lovage Broth
    celery root (sometimes called celeriac), peeled with a kn... and
    15 More
    celery root (sometimes called celeriac), peeled with a knife and cut into 1/2-inch pieces (1 1/3 cups), fresh lovage sprigs, coarsely chopped , or 1/4 cup coarsely chopped tender inner leaves from celery ribs, table salt, water, unsalted butter, oyster mushrooms, trimmed, diced (1/3-inch) fennel bulb (sometimes called anise; 5 oz), diced (1/3-inch) sweet onion such as vidalia or walla walla (2 1/2 oz), dry white wine, heavy cream, sea scallops (1lb ), tough muscle removed from side of each if necessary, jumbo shrimp (10 to 15 per lb ), peeled, shucked kumamoto oysters in their liquor, coarsely ground black pepper, coarse sea salt to taste, garnish: fresh lovage or celery leaves, chopped
    1 hour , 16 ingredients
  • Celery Root  Anna  with Bacon and Olives Celery Root Anna with Bacon and Olives
    bacon slices (about 1/4 lb), unsalted butter and
    4 More
    bacon slices (about 1/4 lb), unsalted butter, a 1 1/2-lb celery root (sometimes called celeriac), freshly grated parmesan, chopped fresh thyme leaves, chopped drained kalamata or other brine-cured black olives
    6 ingredients
  • Rouget on Celery Root Salad with Walnuts and Olives Rouget on Celery Root Salad with Walnuts and Olives
    celery root , about 1 lb, walnuts and
    9 More
    celery root , about 1 lb, walnuts, good black olives pitted, sherry wine vinegar, extra virgin olive oil, kosher salt, freshly ground pepper, rouget about 12 oz each, scaled and filleted, score the skin, flour for dredging the fish, clarified butter to cook the rouget, salt and pepper
    1 hour 10 min, 11 ingredients




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